Chapter 5:

(4)
Today, I went to visit an old friend of Lu Yiyuan, who has a high status in the calligraphy and painting industry and can be described as highly respected.
This old man, because he was very young, loved the dishes made by Lu Yiyuan, so they became friends. I will come to visit him, except because of his good relationship with Lu Yiyuan, and because the old man's network is quite wide, people from all walks of life are selling his face.
Lu Jingyu only met Lu Xueyu twice in the very small time, and has never seen it before. So he suddenly came to visit him and made Zhang Lao feel a little surprised.
Lu Yiyuan suddenly passed away, Zhang Lao is also very embarrassed, and now the only grandson of his friend came to visit him, although he knows that there must be something to do, but he and his friendship with Lu Hao are still politely received him.
I don’t mention the purpose of visiting me. I just talked with Zhang Lao. He has experienced thousands of lives. He is not worried about talking to an old man. He is a painting and calligraphy. His accomplishments will not be lower than that of Zhang Lao. .
In the process of chatting, Zhang Lao is more and more admiring him, and they are very happy to talk. Before Zhang Lao, he heard a little about him. He heard that he didn't learn anything. He only knows the drinking and fun of Hu Peng. It is very depraved. He also regrets for a while. It seems that rumors are still not completely true.
Zhang Lao’s descendants have their own careers. He likes to be quiet, so he does not live with the children. Instead, he lives in Xiaoshan Villa. There is a cook in the villa and two domestic helpers to take care of his daily life. When it was time to prepare dinner, he volunteered to make this dinner.
When Zhang Lao was young, the most favorite thing was potato stewed beef. Now he is old, his mouth is not good, and the meat is too much to digest. He specializes in potatoes in beef stew, and the taste of potatoes is very demanding. High.
Zhang Lao sat in the living room drinking tea to watch the news, smelling the smell of the kitchen, the mouth was drooling, and the stomach screamed. When he was young, he was a famous foodie. Otherwise, he would not be rushing to make friends with Lu Yiyuan because he was a high-ranking person in the past, in order to be able to eat delicious food at any time through this friendship.
For decades, Zhang Lao has been eating all over the world, and the requirements for the dishes are getting higher and higher. The dishes made by his family's cooks are very good when they are eaten in other people's mouths, but they only feel normal when they eat in his mouth. But today's potato goulash, light aroma, can make his appetite wide open.
Zhang Lao couldn't sit still, walked his hand to the kitchen door and stared at the casserole with potatoes and beef stewed on the stove.
As soon as I saw the old man standing at the door of the kitchen, he said, "Are you hungry? I can copy two small dishes to open the meal. The dishes in your garden are really good and very fresh."
"Well, um." Zhang Lao nodded and urged "other dishes don't work, so we two can't eat so much. You can just bring the potatoes to the beef."
"Yes." Ying Yingdao "The gravy hibiscus steamed egg is already good, wait for this pot of vegetable soup to start the meal, the small dish will not be fried."
"You also made succulent hibiscus steamed egg?" This is also one of Zhang's favorite dishes. He finally couldn't help but walk into the kitchen and said, "Open me."
璟旸 Turn the steamer on, and after the heat is dissipated, you will see a bowl of tender yellow hibiscus steamed egg, and the old hibiscus steamed egg that you have eaten, the number is not enough, just look at the color and tenderness, you can see This bowl of hibiscus steamed eggs is not good. The bowl of hibiscus steamed egg in front of him, the taste is definitely not bad, he can't wait to taste it.
After the dish was served on the table, Zhang Lao held chopsticks in one hand and a spoon in one hand. He hesitated to eat potatoes first or steamed eggs first. Both of them wanted to eat immediately.
He said, "The steamed egg is too hot now, put it a little longer, it is not so hot, it is delicious. You should try this potato first and see how it tastes."
"Okay, okay." Zhang Lao clipped a piece of potato and blew it, then put the whole piece into his mouth.
"You are careful to burn." He reminded.
Zhang Lao closed his eyes, chewed slowly, tasted the taste, then opened his eyes and raised his thumb and said, "Okay, it’s really good. It’s better than your grandfather’s taste. You It’s really blue and better than blue!

I laughed. "You have won the prize. You can try this steamed egg again and see how it was done to me than my grandfather did."
Zhang Lao tasted the steamed egg and nodded and said, "It's not bad, soft and smooth, the entrance is instant, the taste is delicious. The hibised steamed egg I used to eat is not comparable to this."
Two dishes and one soup, Zhang Lao, who ate most of the meat, even the beef that he had not eaten for many years was eaten by him. Fortunately, he did not have much weight, otherwise he was really worried about breaking the old man.
In the evening, I walked back with the old man and finally mentioned the purpose of his visit. "How old do you feel about my cooking? How about opening a hotel?"
Zhang Lao put down the teacup and leaned back on the sofa and said, "To tell the truth, the three dishes you made today are definitely the best three dishes I have ever eaten, but only three dishes, I am afraid it is difficult to support. It’s a hotel. Of course, it depends on the size of your restaurant. If you only have one ordinary small hotel, it’s exactly enough.

"I have already built a very large hotel, three buildings connected, the door type, each building has three floors, the front and back yards plus two side yards, just occupying the land, it is not too small. If I only have today three The dish can be handy, and I am absolutely afraid to come to you."
"Please me?" Zhang Lao asked, "What should I do?"
I took out the invitation and sent it to Zhang Lao’s hand.
My store opened next month, because I didn’t know anything before, and I offended some people. I’m afraid they deliberately discredited my restaurant and said that my food is not good. Eat, so I want to ask Zhang Lao to go to the town and town. If you can bring a few friends in the past, those people will never dare to squint and say something."
Zhang Lao opened the invitation and saw "Lu Yuji, you are..."
"In the past, Lujia’s restaurant was called Lu Yiji. Since my grandfather passed away, I have slowly changed to Zhengde Hotel. Now I am younger, I am afraid that few people remember Lu Yiji, I want to use my grandfather’s name. Revitalize the Lujia Hotel."
Lu Yiji was called Lu Ji Restaurant when he first arrived. When he was transferred to his foreign grandfather's office, he changed his name to Lu Jiacai Hotel, and then to his grandfather's hand, and changed his name to Lu Yiji. After Lu Yuyuan’s death, Zheng Jianlin slowly changed those restaurants into Zhengdeji Hotel. He was still guilty. He did not dare to directly change to Zhengjia Hotel, thinking that Zheng Junming would inherit his family business and change it.
Zhang Lao put the invitation on the tea table next to it, and the finger was lightly buckled on it. After thinking for a long time, he said, "You have this invitation, I will accept it, and I will pass it on time. It will be a face for your grandfather."

"Thank you." Thank you very much.
Zhang Lao raised his hand and said, "But my ugly words are in front, your grandfather's face, you can only use this one time. If your cooking is not refined, you are not the face of you alone, and the reputation of your grandfather. In the future, you will never ask me for help again."
"If the dish is done, I promise that it will never appear in front of you in the future." I know clearly that if the two dishes and soup are satisfied with Zhang Lao, he will never agree to help. So he wants to continue to perform, so that Zhang Laoxin can be more bottomed out. "I will leave at noon tomorrow. I will give you breakfast tomorrow morning. You will try my craft again."
"No, you have to go to dinner, you have to give me a potato stew, you can go." After Zhang said, he got up and returned to the room with his hands.
Early the next morning, the day was still not bright, and I got up and made breakfast. The old man feels less, and he starts very early every day. When he comes back from morning exercise, he will have breakfast. He can't always let him wait for him to do well. Since he is asking for help, he naturally has to come up with great sincerity, and he will rely on it later. There are still many places in Zhang Lao.
In addition to the soup bag, preserved egg lean porridge, shrimp dumplings and other old love to eat early, I also made some old-fashioned snacks, to keep Zhang Laoping when nothing to eat. Most of the ingredients he had prepared for last night, as long as they had to do two people, it was not very busy.
Zhang Laogang entered the door, and he is already ready here, but what he did not expect is that Zhang Lao also brought two people back.
"What are you in a hurry? So come early in the morning." Zhang Lao went in and asked the two people behind him.
The older one smiled and replied, "Which thing is urgent, I have recently got a landscape painting. I want to ask you to help me. I heard that your cook is delicious. We are here to come over." ""
"Then you really haven't eaten good things. It's the level of my cook. It's also worth your special early morning meal." Zhang Laowen went to the kitchen to smell the porridge, saying, "But today you are coming. It is also a blessing."
I came out and said that I was ready to speak with Zhang Lao. The breakfast was ready. I saw two people who came back with Zhang Lao. He squatted for a while. Among the two, the young one, he had already learned through the system before, knowing who he is and knowing his identity.
The eyes of the two people just right, his heart suddenly twitched, which made him very confused, is this body's instinctive reaction? According to saying yes, no, this body from the inside out, from top to bottom, has completely belonged to him, and it is impossible to have a reaction that does not belong to him.
After I went to the table early, I took a bite of a soup bag in the middle age and sucked out the delicious soup, which was not greasy. I couldn’t help but praise the idea that your chef is absolutely perfect. It’s not good enough to dislike cooking. Why don’t you give me this cook and let him go to my house to cook.

"This breakfast is not made by my cook today." Zhang Lao looked at him and said, "Hey, he did."
The eyes of middle-aged people and young people are looking at you. The middle-aged man with extraordinary temperament asks "Oh? This is..."
Zhang Lao replied, "This is my old friend who was gone, Lu Weiyuan's grandson, Lu Jingyu."
The two heard that he was Lu Jingwei. Although the expression was calm and there was no fluctuation in the eyes, but this person who has lived for a few years, knows that they must be surprised in the heart, but they are not the ones standing at the top. The emotions in my heart did not show up at all.
I only prepared breakfast for two people, and the two were particularly good to eat, so four people did not have enough.
The delicious food that I ate suddenly disappeared, and the taste of the stomach was still very uncomfortable. Zhang Lao looked at him and said, "Do you want to do something more?"
"I made some old-fashioned snacks for you." He looked at the two people and said, "But it may not be enough. Let me do something."
When I was on the table, the snack plates were empty, and it was not enough. These two people can not only eat, but also are not welcome, the one that eats is a joy, although the action is very elegant, but the speed is not slow.
Both of them are rare good looks and good looks, and the appearance is similar to six points, but the two are not fathers and sons, but uncles.
The young man, Zhao Bocheng, is the heir to the Zhao Group. At less than thirty years old, he has already taken over the sovereignty of the Zhao Group. The Zhao family is very large, black and white, political and business celebrities, they can speak in their homes, and the right to speak is quite big.
This Zhao Bocheng is considered to be a person who indirectly killed Lu Jingyu. Zhao Bocheng has a cousin called Qian Xiang. He is the son of his relatives. The Qian family is also a big family business. Because there is a relationship between the Zhao family and the family, Qian Xiang’s character is quite arrogant. Not many people dare to offend him.
However, Lu Jingyi has offended him, because Qian Xiang, who is not good-looking in character, has been conquered by Zheng Junming's cooking skills and is a very good friend with him. Lu Jingwei is always right with Zheng Junming. Naturally, Qian Xiang is very angry. The land auction is a pit designed by Qian Xiang and Zheng’s father and son.
Former Qian Xiang was trapped in Lu Jingwei, sent people to drive his car on the street, and also bought the murder of the street to fight the illusion of killing, killing Lu Jingyu, the Zhao is the potential, because his cousin is Zhao’s Heir, he can kill Lu Jingyi, an unreliable person, without any scruples.