Chapter 3232: I'm the villain, his mother 19

Su Li quickly finished thinking about it and agreed to cooperate with Xia Chengge to open a restaurant.
In terms of site selection, the place Xia Chengge picked was really expensive, but with the investor Mr. Xia, Su Li was not so worried, so she picked a good place, and now it has entered the renovation stage.
Since you want to build an Internet celebrity restaurant, it is bound to need a selling point.
The selling point that Su Li plans to build is "parent-child" and "paradise".
She really wanted to leave something for Xia Han's children, and treat this restaurant as a gift for him. This child who has never received love in the original plot, this time, let himself create a paradise for him.
The name of the restaurant continues the word "tomorrow" which was taken earlier.
Su Li hoped that the child Xia Han would have a better tomorrow.
At this time, Xia Han, who was only three years old, did not know that although her mother was not a real mother, she was already paying for him bit by bit. He still wants to stick to Su Li all the time every day, behave cute and mischievous, and have a great time.
Tomorrow’s restaurant will have two themes. The "parent-child" theme is naturally to attract adults and children as a family to eat here. The waiters in this area are little brothers and sisters dressed up as various animals, each ordering a children’s set menu Children will also get a toy and a collection card. If the twenty-four cards are collected, the restaurant can hold a small birthday party for the kid for free, and let all those who come to eat here celebrate him.
Another theme of "paradise" sounds child-oriented, but in fact it is more aimed at young people, especially young girls. Coming here to eat can not only enjoy the delicious food, but also get a wonderful experience.
Su Li's ideas are integrated bit by bit into the structure of the restaurant. The two themes are separated by a wall made of a flower wall, and the scattered spaces are beautiful.
Two months after the renovation, the restaurant will finally open tomorrow.
At this time, the Weibo account operated by Su Li has over 500,000 fans, most of whom are live fans, who praise the delicious food every day on Weibo. Of course, these are all locals in S city, and there are others who are not in S city and have not ordered the "Tomorrow's Kitchen" takeaway. They are only concerned about other reasons.
From the very beginning, Su Li envisaged to build an Internet celebrity restaurant, so the account management was very careful, and often put some cooking tutorials and videos, which also made a lot of circles. Therefore, on the day the restaurant opens tomorrow, many local fans in S City said they would come to eat.
Su Li held Xia Han's child who was growing faster and faster, her hands were sour, but she couldn't put the child down.
The business was very good on the first day of opening. The number of people in line was already a hundred tables away. Su Li did not expect it to be so lively.
Fortunately, her chef team is already in place and can handle so many menus.
Speaking of this group of chefs, it was also paid by Xia Chengge, and Su Lixin said that this is no way to escape his food? It's just that although the dishes made by this team of chefs taste good, they do not meet the standards of Xia Chengge. He always felt that his craftsmanship was far from that of Su Li, completely different.
"At this level, people who often order your takeout will definitely feel disappointed." Xia Chengge said at the time.
Of course, the chefs are not convinced. They are also chefs who have been working for many years. Everyone is very confident, but they are said to be inferior to a girl in her early twenties. Who can be convinced?
Of course, after eating Su Li's dishes, they became humble one by one and began to ask her for advice.