Chapter 19

Su Qingbai was busy in the field for a while and then took the car back home.
"Green cypress, come back." His mother was busy in front of several bamboo rafts, seeing Su Qingbai coming back and calling him.
Su Qingbai went over and saw that his mother was feeding the chicken. Su Qingbai asked her "Mom, where is the chicken?"
Mrs. Su smiled and said: "If you are at home, you will pick up the book and buy a few chickens. The dish will be weaned soon. When you give him steamed eggs, eat the reads."
As I said, Su Lingchuan came out with the Su Cai.
Su Lingchuan was very helpless. Since the birth of Su Caicai, he has expressed his disapproval of his child without any disguise. The family knows this, and rarely mentions the things of Su Cai cuisine to tell him. Unless it is really no way.
Others know that the Su cuisine is such a point, and people who don't look at people's faces, he doesn't know. Since Su Qingbai often went outside to raise a family, Su Cai was thrown to Mrs. Su.
Mrs. Su is also very busy all day, cooking and washing, because she has just started to do, some are not easy, it is inevitable to slow down, each time to spend a lot of time.
Mrs. Su threw the Su Cai dish on the donkey. If it was still small, it wouldn’t matter. He could lie down for one day. But since he grows up slowly, he will roll, he will climb, and he can no longer be raised as before.
Looking at the Su-cai dish, the calf is crawling everywhere, and the Su Lingchuan can't always look at the Su Cai-cai and climb down from such a high shackle.
Taking care of the Su Cai dish twice, Su cuisine will be on him. Now, in addition to Su Qingbai, the favorite person of Su Caicai is Su Lingchuan.
"Where is this boarding?" Su Lingchuan saw the car and asked him.
Su Qingbai took over Su cuisine and smiled and said to Su Lingchuan: "I just bought it, I thought it would be easier to use a board, save trouble and save money, I bought one."
Su Lingchuan nodded and thought so.
In the evening, a family of four was eating together. Su Qingbai held the Su Cai dish and fed him eggs.
The chicken bought by Su Lingchuan is an old hen, three chickens, and the old hen has already laid eggs.
"爹娘."
Being eaten, Su Qingyang and Su Dazhao came in, and Su Dazhao still carried a basket in his hand. "This is the mushroom we are going to pick today. You can also taste it."
Su Qingbai was busy leaving the location to greet them to eat.
Su Dazhao smiled and waved his hand. "We have all eaten. I put the mushrooms down, and you are slowly eating."
Su Qingbai is a little embarrassed. It is obvious that the big brother's family is not much better than him, but he often gives them things.
In this regard, Su Qingbai can only send small green vegetables to the big brother's house from time to time.
The two of them are leaving, but Mrs. Su refuses. The eldest son is a few years older than the second son. When she has no second son, she is no less fond of her older son than her youngest son. I haven’t had dinner with my son for many days. Mrs. Su took the Su Qingyang couple and sat down and ate the meal.
For a few days, Su Qingbai did not sell too many dishes as planned, even less than usual, and came later than usual.
The reason is that Su Erqi is pregnant.
Su Qingbai is very happy for his brother, but his brother has been looking forward to it for a long time, only to look forward to such a child.
His mother is also happy, and she is also happy. The family has forgotten the previous unhappiness. They all put things down in their hands and turned around.
Just like no family.
"How come?" Jiang Wei has been waiting there all the time. This time, Su Qingbai always came later than the past, Jiang Wei thought, will it be a bad luck.
Su Qingbai said with a smile: "I am pregnant, I am late."
Jiang Wei let go of his heart and helped him to move the dishes. He found that the dishes were still not much, and he was relieved to read. It seems that there is no need to separate the stalls for the time being.
After buying the food and dividing the money, Jiang Wei will hand him to the basket in the morning.
The basket was covered with a piece of cloth, and Su Qingbai took it over. It was quite heavy and had ten pounds.
"What is this?"
Su Qingbai opened it and saw that it was half a small wild boar that had been processed.
Jiang Yan smiled at him and explained, "Your luck was good yesterday. I met this wild boar that was injured. I can't finish it alone, I will take it for you."
Sighing, Su Qingbai is really a bad thing to collect people. After thinking for a long time, I thought of a reason. "My mother is not good at cooking, I will not do it, and it is a waste."
Jiang Yan sighed and took the pork over.
Su Qingbai sighed and said goodbye to Jiang.
Pulling the board car back, Su Qingbai actually met Su Ni, "Su Ni, why haven’t you gone home today?" On weekdays, Su Ni went home early.
The little girl bit her lip and cried out, "Green cypress..."
Su Qingbai put down the board and helped her up. "What happened?"
Su Ni slowly helped him to stand up. "My feet are twisted and I can't walk."
Finally, Su Qingbai took Su Ni back with a scooter. In the place where Su Qingbai could not see, Su Ni looked at the people who rushed to the side not far away, and the hand imaginaryly looked like a relative on the shoulder of Su Qingbai. The person who ran in this direction suddenly paused. I didn't come back.
All this, Su Qingbai did not know.
After sending Su Ni home, Su Qingbo pulled the car back.
When he went back, his old man was holding a Su Cai dish in the book, and Mrs. Su was surrounded by Su Erqi, asking gently.
Then Su Qingbai listened to Su Eryi and said loudly: "Mother, don't fry, you don't do well, you let the big stir fry, I want to eat it." The disgust in the tone is obviously obvious, and Mrs. Su's face suddenly disappeared. It is stiff.
Mrs. Su is hard to cook, and her family knows that this is the case. Every time Mrs. Su cooks, most of them will be very happy to eat the rice.
Su Erzhen’s voice was very loud. Everyone was in a yard and heard it. The atmosphere was a bit embarrassing.
Su Qingbai was somewhat unhappy, and went over to the old mother who was a little embarrassed. "Mother~ I want to eat the noodles you made."
Mrs. Su touched the face of her little son and smiled reluctantly.
In the end, the dishes to be eaten by Su Diyi were still fried by Su Dazhao.
In the afternoon, Su Qingbai took the Su Cai dish when he went to the field. He was afraid that the Su Cai dish would be too wild and would have collided with Su Di.
Su Shi also followed.
The three came to the field, Su Caicai was placed on the quilt on the quilt. Su Shi followed Su Qingbai to learn how to pick vegetables. He quickly learned it. In a short while, he was more skilled than Su Qingbai.
They picked vegetables together, and Su Shi stooped and worked, complaining. "Since I was pregnant, I often pointed to my mother to do her work. Why? My mother is her big sister, not her servant. ""
Seeing Su Qingbai listening carefully, he said: "When the second child has a child, he always feels that he is the hero of the whole family." He couldn't help but add a sentence. "The family is not alone, she can have children."
Wen Yan, Su Qingbo nodded in understanding, patted his shoulder, "That's tolerate it, wait until the second child is born, it will be fine."