Chapter 171: Whole pig feast

"Hey, what do we eat at night?" At about four o'clock, Meng Meng was tired of playing, and the little guy ran to Zhang Han's side and asked.

What do you want to eat?
Zhang Han asked.
"Amount... What to eat?" Meng Meng thought for a while, and did not know what to eat, so the little guy whispered a small mouth and said: "Oh, Meng Meng does not know what to eat."
"Haha." Zhang Han smiled and shook his head, glanced at the livestock area, and finally settled on the Taihu Black Pig. "We killed the pig in the evening, Zhao Feng, got a pig back."
"Okay." Zhao Feng nodded and walked to the livestock area. He stunned a pig on both feet and picked him up to the mountain.
Zhang Han is holding Meng Meng on the side.
Taihu black pigs are about 200 kilograms when they are bought. Generally, in the farm, more than 200 kilograms are almost slaughtered.
However, in just one month, the Taihu Black Pig on the Xinyue Mountain has exceeded three hundred pounds.
When I came to the mountain, Zhang Han and Meng Meng went to Maserati. Zhao Feng put the pig in the back seat of the panda car. Before entering the car, Zhao Feng sank and rushed to the front of Maserati and picked up Zhang Han’s mobile phone. , dialed the phone number of Ahu.
"A tiger."
"Wind brother! You finally contacted me! Haha, you are fine, it’s great, great, brothers are worried about dying you..." The other end of the phone came a cry of awkward cry .
Zhao Feng heard the expression suddenly paused. In the years of Yonghehui, Zhao Feng also had fifty or sixty confidants. They were forced by life, or they were once oppressed or longing for this kind of life, and they joined the Yonghe Association. However, because they are mixed, but the character is not bad, not bad, so gradually gathered under the hands of Zhao Feng.
In a few years, they also have feelings.
"Okay." Zhao Feng chuckled and said: "Ahu, you help me a favor, you come to Xinyueshan, there is a truck, you destroy it."
"Yes, Feng Ge, then when are you going back to look at the brothers? I heard that the Tang dynasty is gone. Now the gang is in chaos. Without you, we can't stand the Xinyuewan site."
"Let's talk about it, first of all, this is my boss's phone call, you don't have to give me back, I will contact you at night." Zhao Feng said, he hang up the phone.
After returning the phone to Zhang Han, he returned to the panda car and sighed softly.
He can't go back to the gang, and he doesn't plan to live in that kind of life. For Ahu, they are a bit sad.
Zhang Han after they left, on the Crescent Moon Hill.
"Hachihachi..."
Big black grinned, this smile, and smiled for nearly two minutes.
"Hey..."
Dahei was so happy that he put out his fist and slammed it on his chest. Then his squinting eyes looked at the livestock area and pointed at Xiaohei.
Expressed: Brother, let's eat it tonight.
"Hey..."
Xiaohei was also excited. It was especially fond of eating meat. At first it didn't dare. Until the came, it began to enjoy the meat meal, the delicious barbecue, the crisp bones, and delicious.
It is also for this reason that Xiao Hei recognized the status of Dahei 'big brother'.
"Hey..."
Xiao Hei is asking: Eat?
"Hey!"
The smashed down, and it stretched out his fist a few times, meaning that it went this time, and he rushed to the livestock area with a step.
A punch will stun a Taihu black pig, grab a leg and squat toward the jungle.
The owner eats pigs at night, and we have a whole head.
......
In the restaurant, the piano has also been sent, and the whole restaurant has been completely renewed, and there is no trace of the battle.
Zhang Han took Meng Meng into the restaurant, Zhao Feng did not follow, sinking down, and striding to the next door restaurant.
"Manager manager! The protection fee is coming again." Xiaomei saw Zhao Feng coming over, was shocked, and hurried to the manager's side and whispered.

Ah?
The manager’s expression was tight. When he saw Zhao Feng, he was relieved, because he often saw Zhao Feng, and the people in the restaurant were very easygoing.
"Welcome to welcome, I don't know if Big Brother came here..." The manager opened the goalkeeper Zhao Feng and then smiled and asked.
Zhao Feng glanced at the manager and Xiaomei’s sly expression. He smiled slightly and said,
I am not charging. I just want to ask if you can kill the pig here.


Pig the pig?
The manager gave a slight glimpse. He hesitated and said:
Is it a pig raised by the restaurant owner next door?

Although they can kill pigs here, they have never taken such a job. If it is someone else, then he intends to refuse. If it is the owner of the restaurant next door, it is another matter.
"Yes." Zhao Feng nodded, and he could see his expression. So Zhao Feng took out a few hundred dollar bills directly from his pocket and put it on the counter. He said: "This thousand yuan is a manual fee. I will go to the pig. Come over."
"Okay, then I call a few guys to help you."
"No need to."
When Zhao Feng refused, the manager thought that Zhao Feng had several men carrying the pig together. It turned out that Zhang Han had a few hundred pounds of black pigs coming over and his expression was a little stiff.
Nima, how strong is his strength? How many hundred pounds of pigs said that they would be embarrassed?
The pigs were brought to the kitchen to make the chefs and other staff a little surprised.
"Good guy, Taihu Black Pig!" The chef came over and patted the black pig.
"The idle person came over and slaughtered the pig." The manager clap his hands and said: "There is a one-time manual fee for killing pigs."
As soon as this statement came out, all the idle people came together. This made the two chefs who were cooking a little depressed, and they wanted to make extra money!
"Wait for killing, I will go back and ask." Zhao Feng said, turned and left.
Back at the restaurant, Zhang Han and Zhang Li were all sitting on the sofa with Meng Meng playing toys. Zhao Feng went straight and asked: "How can the boss and the pig kill?"
"Get it right." Zhang Han replied casually.
"Oh, okay." Zhao Feng nodded.
"The trotters and tenderloin are put together separately, and the rest is normal. If the pork is used, it will be taken back a little. The other half is made into meat and half is sent to make sausage." Zhang Han said.
For pork, Zhang Han also checked the specific information.
In addition to pork ribs, trotters, and internal organs, only pork is divided into four grades.
Special grade: Tenderloin, tenderloin is a lean meat connected to the large ribs under the spine. It is the most tender meat in pork.
Level 1: Tongling meat, hind leg meat.
Level 2: Fore leg meat, pork belly.
Level 3: blood neck meat, milk meat, front elbow, back elbow.
Different meat quality, different ways of eating when cooking, eating pork, the taste of meat in different positions is different, the tenderloin of the pig is the tenderest, the back hip. The sharp meat is relatively old. Stir-fry with the front and back hips. Pointed; stewed with pork belly; fried lean meat is best to pass the ridge; do the dumplings, buns stuffing with the front buttocks.
Of course, pork ribs and pork liver are also very delicious, especially ribs, which are very popular among people.
Needless to say, Zhang Han will also leave delicious food for Meng Meng, such as pig's trotters and pork ribs.
Now the animals on the Crescent Moon can be eaten almost without measuring. There are so many yang and green waters in the room, but Zhang Han does not plan to eat meat every day. The combination of glutinous rice is the most nutritious food.
"it is good."
After Zhao Feng heard the words, he nodded and turned and went out. He had to personally supervise the killing of pigs, and he had to divide the meat well.
"Brother, brother, kill the pig? Let's eat pork at night?" Zhang Li's eyes all lit up.
"Yes, my aunt, we have to eat pork at night, so the big pig, it is still black." Meng Meng screamed with bright, clear eyes.
"Wow! Cool!" Zhang Li came to the spirit, she knows that her brother's livestock is not normal, chicken, goose are super delicious.
"Right, I told Anna to let her come to eat at night, and Xiaoqing also called, let her brother's invincible food! Oh, it is estimated that there will be another fan after eating. "Talking room Zhang Li took out her mobile phone and called her two good sisters."
In addition to Li Anna, the other is called Luo Qing, who is the ace bartender at night. When Zhang Li came, she always went to her for a drink, and she was familiar with it when she came and went. The relationship was not bad.
"You are not welcome." Zhang Han smiled and smiled.
"What kind of politeness with my brother? Meng Meng, are you right?" Zhang Li smiled and said to Meng Meng.
"Uh huh, the amount.... Yes, you are welcome, you are welcome." Meng Meng waved the palm of his hand and answered.
The words provoked Zhang Han’s hearty laughter.
"Right, brother, what food do we eat at night?" Zhang Li asked curiously.
" Braised pork ribs, roasted pig's trotters, Dongpo elbows, pig dishes, pot meat, braised pork, cucumber and egg persimmon soup." Zhang Hantou did not lift, while watching his mobile phone.
"Hey, hey, hey."
Zhang Li’s eyes were almost green, and she swallowed three times, and she was already anxious.
"So many delicious? Wow, I have a good time today." Zhang Li said with amazement.
"Wow, there is a good fortune, delicious, a lot." Meng Meng jumped on the sofa and giggled.
Soon, time is coming to six o'clock.
Liang Mengqi, a group of Sun Dongheng and non-member diners have come.
On the inside of the member chair, only Pearson sat alone, Wang Qiang and Wu Liying had not come.
At 6:10, the egg fried rice and the clear noodle soup were out of the pan.
Just as Liang Mengqi got up and walked to the kitchen bar, the door opened and Zhao Feng walked in with a group of five people.
They have a shelf in their hands with trotters, ribs, loin and more.
"what's the situation?"
The eyes of the restaurant crowded together on a variety of meat products, especially Yu Qingqing, eyes bright, and repeatedly said: "What situation? What? What?"
"Is it..."
"Meng Qi." Zhao Feng looked at Liang Mengqi and smiled. "We have pork in the evening. I think you should not eat fried rice now, wait a minute?"