Chapter 349: .Sea Cradle (5/20)

Of course, there are many rules for lottery. In simple terms, if you really want to buy, you must follow more rules.
Bieber mentioned powerball and the group discussed it. Wang Bo didn't understand this. He never put the hope of getting rich in this unreliable way. He never bought a lottery ticket in China.
Kidd said that now the Powerball prize pool has accumulated to more than 20 million NZD, and immediately to 30 million, he must enter the must-be-win mode. He wants to try his hand.
Wang Bo wanted to stop, but Liya and Aiwen encouraged him, saying that now they will buy two bets every day. At this time, even if it is ‘focus on participation’, it ’s worth it.
Bieber saw that Wang Bo was not very interested, and said, "Come, Mr. Mayor, can I show you around? Kid said that you are a rich man. You may have been on a better yacht, but after all Is n’t it different? The design of this yacht is quite interesting, and I am also involved. "
Wang Bo quickly said politely: "To be honest, Bieber, I have not been on such a luxurious yacht. If I had ever been on a more luxurious car, but I was on the sea? Oh, I have only been on a fishing boat of tens of thousands. "
After hearing this, Bieber smiled: "What are you waiting for? Let's go and see."
"The first floor here is the ribbon. Well, you see, there is a small bar, here is the gym, and there is a small library. Do you like Japanese manga? He especially likes it, and it is full of manga."
"The second floor is the restaurant, kitchen, and lounge area. The stability and vision are the best in general. We can cook here casually, and we can also play cards and watch movies. Is this TV big enough? Ten inches, it's amazing! "
"The third floor is the living room. Standing on it, you can overlook the surrounding sea, and you can also go sightseeing. There are two bedrooms, sightseeing bedrooms. When the sea weather is better and the bumps are not so severe, you can rest here. "
"If there was a storm, where would you live?" Wang Bo asked with interest.
Bieber pointed to the following: "The cabin is the most stable, and it has been beautifully renovated. It looks like a palace. Let's check it out immediately."
After a circle on the yacht, Wang Bo was really moved. In fact, he had no pursuit for cars and the like. He really liked this yacht. After all, he was a child of a fisherman. He grew up by the sea. Homecoming.
Unfortunately, he doesn't live by the sea. Although there is a beautiful Twin Lake next to it, but buy a yacht on the lake? Come on, that's a silly thing, OK?
Therefore, before his site was opened to the sea or the Twin Lakes was not developed, he could not play yachts, but only cars.
They are very lucky. The weather is very good today, the sunset is beautiful, the sky is clear, there is no strong wind at sea, only the slight waves are shaking the cruise ship, and people can barely feel the fluctuations on it.
There are desserts before dinner. This is different from the formal Western food order. The family is together and eat a small dessert before dinner. This is a New Zealander's unique hobby outside Europe and the United States.
There is a big cake in the dessert with a fragrant smell. Below is a layer of glutinous and sweet rice cake. It is divided into several layers. There is cream between each layer. .
The upper layer is fresh fruit, kiwi, banana, apple, litchi and strawberry, etc., like a fruit salad.
This dessert is the national dessert of New Zealand. The cake and salad are two in one. Wang Bo had eaten it before and Eva had made it for him, but he didn't know how it was made.
According to Liya, this is whipped with egg whites and whipped cream, then baked, mixed with rice noodles, baked out of the cake, and placed the fruit salad on top.
"Different places have different tastes. If you are a master, you can tell the owner's hometown from the cake, which was once the iconic rural dessert of New Zealand." Ivan added.
He cut a piece for Wang Bo and ate it with the fruit.
As he ate, Wang Bo asked, "Awesome dessert, why isn't it an iconic presence now?"
Ivan pointed to a plate of custard-like desserts sprinkled with sugar and sesame on the table and said, "Now it has our new favorite, creamy meringue."
Wang Bo ate one and tasted it. The skin was crispy egg meringue, but the cream and pulp were inside.
Liya said that there are kiwi, passion fruit, and beer flavors, so that he can taste them one by one.
Wang Bo shook his head with regret: "Forget it, I can't do it, although I want to try it like this, but you know, I have to keep my stomach to eat the staple food."
Desserts are the staple food. Since they are at sea, they definitely make some maritime dishes. They used to prepare in the kitchen. The seafood they used was just bought at the dock and kept fresh.
Wang Bo watched them packing fish and shrimp and asked, "Is this still alive? Don't you like to eat fresh things? For example, you are worried about parasites and the like."
Kid laughed: "Don't worry about seafood. If it's freshwater, it's better to freeze or process it before eating, for health and safety, right?"
New Zealand's oysters are very famous. Bieber puts an oven on the deck, puts them on the fire and bakes them, then sprinkles a little prepared sauce in advance.
Wang Bo went up and saw that the meat of these oysters turned out to be pink. He hadn't eaten this before, and Bieber told him that this was the top oyster in the world: "If it wasn't for a student of my father's sale Oysters, to be honest, we can't buy them. "
It's like partying, eating while cooking. After a plate of oysters was grilled, Bieber asked Kidd to share it with everyone.
Wang Bo got a palm-sized piece. Although the meat inside was shrunk by the fire, it still had the size of a young child's palm. This piece was amazing.
In addition, this oyster meat is still bright and transparent after being roasted. If you shake it in your hand, it will tremble a few times, unlike those thin oysters produced in his hometown.
Looking at these fat oysters, he had some feelings in his hometown that the fishing in his hometown was too much, and now it is no longer possible to fish the fat oysters offshore. New Zealand has done a good job in this regard and has been controlling the fishing volume. There is not much difference in what can be caught.
After taking a bite, I first felt a slight salty smell, a little bit astringent. But chewing oyster meat after biting, a sweet and sweet fragrance mixed with waterweed scented out, chewing with a big mouth, it was very enjoyable.
Bieber asked him how he was, and Wang Bo said, "It tastes great, it's clearly layered, and it feels different at different times. It's amazing."
Biber Haha laughed and said, "Yes, man, that's why it's called the top oyster." (To be continued.)