Chapter 704: Frenzied carnivore

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At noon, eat the freshest tuna sashimi and sushi rolls, and eat all the fattest fat parts.
In the evening, Gausenda picked out the slightly poorer middle fat position and cut the fish into a one-centimeter thick, palm-sized steak-shaped thick slice. Put some oil to fry.
The oil of fish meat gradually penetrated from the meat under the roast of a small fire, and melted into the soybean oil that was squeezed out of non-GMO soybeans, and then the various aromatic hydrocarbons contained in it turned into aroma transpiration Got up.
This fish is very tender and rich in fat, and it is not much worse than the 5A grade beef. This is the charm of top tuna.
Gao Xianda naturally ate a mouthful of oil, and these days the desire for meat was satisfied at this moment. And Mrs. Hayakawa also felt a completely different and wonderful feeling.
She never thought that there is such a wonderful thing in this world, second only to the little happiness between the night beds.
Of course, in the evening, Gao Xianda's performance is also good, but also let her refresh her understanding of the wonderful.
happy!
During the day, Mrs. Hayakawa felt two completely different wonderful things, which made her life unique from now on. In front of her, it was like opening a door to the new world, and the things behind her were no longer worth mentioning.
Of course, Gao Xianda also felt a tremendous sense of accomplishment in this process. Even in the United States, he has seen many films with FBI warnings at the beginning, so he is always curious about Japan, a mysterious country. At this moment, he finally fulfilled one of his wishes: to marry a Japanese girl.
And she is also a very beautiful and virtuous Japanese girl.
In the next few days, Gao Xianda fully used the remaining fish.
After consuming the fattest parts and having passed the freshest moment, it would be inappropriate for the remaining fish to be sashimi, sushi, and fish steak. But these fish meats are still rare and delicious.
So braised tuna, fried tuna, sweet and sour tuna and other cooking methods have appeared one after another.
Even at the end, Gao Xianda had to collect the minced meat in the corners and put it in a large pot to cook a thick soup with radishes and wild onions for cooking noodles.
Because rice is grown mostly throughout Japan, wheat production is very low. Gao Xianda could not bear it, so he had to knead the soba noodles, which were abundant but not sticky, as wheat. Fortunately, Gossendar has the ability to have iron palms. The hardness of this buckwheat is much worse than that of Uncle Jian's iron noodles. Under the strong kneading of Gossendar, it finally stuck together and was blended into a dough, and then Gossendar used its skill to pull it into long noodles and cooked it into noodles.
Buckwheat noodles made by skillful forging are far from comparable to ordinary wheat noodles. With the fresh soup boiled with fine tuna for a long time, the taste of the noodles made cannot be compared with ordinary noodles.
For Mrs. Hayakawa, although the fish meat is delicious, she can't eat too much, so food that uses food as a staple food is more suitable for her.
For the first time, Gao Xianda saw a woman with such a small size as Mrs. Hayakawa. She could eat a whole bowl of noodles and drink the soup. If it weren't for Goxianda to stop it, she might have swallowed her tongue together.
When Gao Xianda first learned the iron palm and the five tigers' broken door knife, he used the method of making ramen to exercise, so that the nickname he gave himself was also called ramen. As a result, he now uses his trained skills to turn his head to make ramen. I used one skill in ramen.
But the effect of doing this is also good. The sense of accomplishment obtained by making such a delicious bowl of ramen is no worse than that of being a regent as a Taibao. He seemed to understand why Uncle Jian was so kung fu, but he still had to stay in the noodle shop as a ramen chef.
Gao Xianda bought 60 pounds of meat this time. It looks much, but actually it doesn't have much.
After all, Mrs. Hayakawa is a woman, and if she eats meat, she will get tired soon. Mainly eat rice and delicious ramen made by Gosenda.
Gausenda’s gastrointestinal tract is obviously rougher. He always eats one or two pounds of meat per meal, but only three or five pounds a day. As an omnivorous animal, he always eats some food and vegetables for nutritional balance.
But in fact, it is his inhumane Pokemon that really consumes fish meat seriously.
Ghost Stone likes to eat sweets by nature, but Gao Xianda had prepared him quite well before. Although Junfu does not have any decent snacks, but fruit is not lacking. There are several large persimmon trees planted in Imagawa’s family at home, which can usually be used as ornamental things, but in the mature season, the large persimmon trees full of trees are very sweet.
The persimmons that could not be eaten were also picked by the family to make persimmon cakes. Their technology is very high, they can make a sweet persimmon cake covered with a layer of hoarfrost, the taste is more delicious than fresh persimmon, and there is no astringency of fresh persimmon. This is a rare delicacy on weekdays, especially when drinking tea, eat one, do not have a flavor. Other officials of the Imagawa family often come to Imagawa's real family to drink tea, and some serve this delicious persimmon cake.
Gao Xianda used this to give Ghost Stone, but he could fool it.
But the three pets of the wind speed dog drunken question, Pippi morning wind and baby dragon are all carnivorous animals! Even if they give them rice, they won't eat it.
At the beginning, all three of them were in the contract space, inhumanly destroying all the stocks of Gausenda's meat. When this time came, Gao Xianda wanted to greet them inhumanly. Who knows that the three of them are as good as a discussion, the collective is in a mood, and the sentiment falls down, almost leaving home.
Therefore, Goxianda had no choice but to share the delicious fish with them.
The drunken question is better, it is an alcoholic, and the demand for alcohol is the first. And if there is good wine, of course it is good, if not, it will not pick. Junfu produces a low degree of turbid rice wine, which tastes slightly sour and it tastes delicious. It's just that if the alcohol level is low, it will drink more. As soon as his stomach is occupied, he will eat less meat.
While baby dragons eat meat, they also need to eat some small fish, shrimp, shell conch and other things to supplement calcium. In the case of insufficient calcium, he can even eat stones instead. It also takes up more belly.
The most headache for Gao Xianda is Morrowind. This evil dog is completely "hungry". The original hobby is eating meat. It's not enough to eat meat.
Although Gao Xianda has already supplied it in limited quantities, Drunken and Baby Dragon eat more than Gao Xianda, and Chenfeng eats more than they add up.
60 pounds of meat can't really be eaten for a few days.
At the beginning, Mrs. Hayakawa was still anxious about how to marinate and preserve so much meat that she could not eat it.
But later, she found that she was thinking too much. Those meats can't wait for the time to deteriorate.
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