Chapter 255: Inherit the spirit of Guhoufu (one more)


Yu Fu walked to the cook with a smile.
"You know, Gongmi in the house is not always available, and most of it is my case. Her Majesty said that the princess in the palace has it, and I must have it."
The cook looked stiff, and turned to look at the bright yellow mark on the basket. He could not tell whether it was Yufu's share of rice or His Majesty's rice that was rewarded to Guhoufu.
Yufu knew he couldn't see it.
"Even if the affairs in the house are not under my control, you can't control me if you move my rice?"
The timid chef next to him had a weak knee, and then knelt down to plead guilty, and the lead chef was stunned.
These cooks were brought in from the outside. I was afraid they were a group outside, so I had the courage to steal rice when I entered the house.
"You have nothing to offer!"
The leading chef gave him a wink, his face changed immediately, and he sat on the ground crying.
"Miss, you are kind, I have old, young, and young, I cooked in the house for more than a year, you can't bully me like a little cook! Guhoufu is the oldest and most pitiful, you Don't bully the little while the family is away! "
It was clear that he had stolen Mi, but said that Yu Fu bullied him and used her reputation to suppress her.
He thought that Gu Fu's reputation was jealous, and Yufu couldn't take them. Yufu saw this for the first time in such a rogue trick. She was not angry, but only felt novel.
"Guhou Mansion has always been pity for the poor, and the descendants in the house have been fostered for several generations before they can be loyal to Guhou Mansion. Salute three points. Another example, Qi Ting— "
Who was Qi Ting while the cook sitting on the floor?
Never heard of it.
An old lady next to him reminded: "Qi Ting is Qi's young lady, who used to be the big girl in the lady's house, but later made a mistake."
died?
The cook trembled in fright, thinking that Yu Fu had killed Qi Ting, and her eyes became frightened.
Yufu said: "In Guhou, older men are more decent than young masters. When did you see that we were disrespectful to the steward? But this is not an excuse for you to oppress the master. Bullying us over? People will humiliate themselves, and others will humiliate them! "
Her words cleverly defended the reputation of Guhoufu, refuted the words and deeds of several cooks, and everyone was convinced.
"Miss lives!"
Only a few chefs flew up and down, kneeling down and begging for mercy, never dare to speak hard again.
"Miss, that Gongmi was stolen by us, but before we had time to ship it out for sale, we were discovered by the two boys! We will return the rice and ask Miss to show grace!"
If there is something from the Royal Mansion in the other house, you must carefully cover it with red cloth and hide it in the inner room. However, everything from the Royal Mansion of Guhou House is everywhere, like Gongmi directly in the kitchen.
auzw.com They thought that the person in charge of Fuzhong was not there, and they could drill this hole and steal some to sell. No one would find it, and they would not be able to dispose of it. I did not expect Yufu to be so powerful.
Gu Yi pointed at them and said, "Hmm, fortunately you haven't sold it yet. But if you sell it, you have to leave it to Dali Temple. It's no use asking for mercy!"
Several people scratched their heads like garlic, begging for mercy.
Gu Xiangmin reached Yufu's ear and said softly, "Xiaoyufu, what are you going to do with them?"
Is she here?
Yufu thought for a while, "Be first locked up in Chaifang, and wait for the fourth brother to come back and dispose of it. Now the fourth brother is in charge in the house, and the disposal of the next person is not easy because of the old rules."
"No need."
There was a sound of footsteps behind him, Gu Wenqing came with Qi An and Qi Zhou and smiled.
"Four brother? Why are you back so soon?"
Gu Wenqing said: "The accounts of several Grange managers are clear, and the original one-day trip was completed in half a day."
When he came back, the three of them had the backbone. "Four brother, just right, you come to deal with these rice stealing cooks! I tell you, they--"
Gu Wenqing waved her hand and interrupted Gu Yi, "It's unnecessary to say that I and the housekeeper and the housekeeper were all heard later."
Qi An and Qi Zhou looked at Yufu, and the glory in their eyes was different.
Seems more respectful and more convincing.
Gu Wenqing glanced at a few cooks. "I have the impression of these people. When you first came to Fuzhong, the father ordered the chef to look for the cook from the outside. The father said that our rough martial arts are not picky eaters. You are a girl. I want to give you delicious dishes. "
It turned out that it was because of himself.
Yufu said: "I said, the people in the house have always been in the rules, such as the old servants do not do things like chickens and dogs stealing. It was my fault to bring them into the house for me."
Gu Wenqing said: "My father loves you so much. If I dispose of them, it is inevitable that my father will come back to blame. Since it is the person who brought you into the house for you, it is better for you to dispose of it!"
A few chefs listened to their conversation and heard this sentence, horrified again and again.
"Miss life! Miss life!"
They would rather fall into the warm hands of Gu Wenqing than the Zhenjiang Princess!
Yufu glanced at the housekeeper and sighed, "Okay. Then punish them to replenish the Gongmi as much as possible, and then send them back to the original place. Maybe they took away their belongings and the reward of the master, and another one sealed it again. Twenty-two money for severance payments is also considered that our Guhou government did not treat them badly. "
Those cooks raised their heads inexplicably. They didn't understand. Why did the descendants who stole something and get rid of them still have a silver reward?
This is the embodiment of Kuhoufu's imperial peace, and Yufu said what he did and inherited the spirit of Guhoufu.
There was a gleam of relief in Qi's turbid eyes.
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