Chapter 745: : Drums of War (Part 2)


Xia Yu's eyes widened slightly.
In the small transparent glass bowl mixed with milk and egg yolk, Lei Zhe didn't stir it with a whisk, but no external force was needed. The liquid itself produced an indescribable movement.
Grunt, grunt.
Not only did the milk not dilute the color of the egg yolk, a little white juice, but it made the golden color more holy.
As a result, bubbles are generated during the movement, and bubbles bubble up one after another in the bowl, breaking up.
In this scene, it was as if the lava under the ground was tumbling, brilliant and dangerous. Even the condensed heat formed a wave, hula rushed out, and the judges were the first to bear the spotlight, and the seven judges moved together.
"Ha" A naughty laugh, Andrea exclaimed deliberately, "The performance has started! Look good!"
Catherine rarely talks: "This is the interpretation of Shi Ba Lin chef!"
The other end.
Sisters Alice and Erina opened their mouths, and Sister Yuchuan responded similarly.
It's okay to mix egg white and lemon juice to produce mist, if there is none, but the reaction of milk and egg yolk is too intense. Suddenly, Yuchuan Misha's white forehead oozed with hot sweat, and her cheeks were reddened, as if she was struggling to endure the heat and spicy smell, murmured: "I heard... I heard a volcanic eruption!"
"The rain of lava under the sky is terrifying, the world is extinct, and the red sky has a pair of huge one-eyed eyes..." Tamagawa Misa shook her body with fear in her face, "The eyes are watching us!"
This is the cooking scene captured by her "super-aural".
Beside, Ayaka Tamagawa said solemnly: "The devil walks out of the lava..."
She faintly saw five giant birds bullying the earth.
The house was silent.
In a sense, Shiba Lin Kitchen is more mysterious than Wang Daolin Kitchen. Why do you say that? Because even igo organizations, the internal system does not have a complete halberd video of Shiba Lin Kitchen.
Allowing the two transparent bowls to react, Lei Zhe stood, sinking like water, without anger.
Gradually, egg flavor, milk flavor and lemon juice each performed their own solo in the air.
"All the ultimate taste of ingredients!"
Doji silver shook his heart and whispered to Ichiro Ichiro: "Jiichiro, you have traveled in North America, how much do you know about the cooking skills of these food balin chefs?"
Caibo City Ichiro nodded: "We are the chefs who control the unreal fantasy, they are the chefs who realistically pursue the limit of ingredients."
fantasy.
Realistic.
One uses "food righteousness" and the other uses actual fantasy ingredients.
In this road of Lin, the kingly way and the food tyrant are so distinct.
After about 5 minutes.
"Buzz!"
The air in the house actually trembles, and the egg, milk and lemon juices tend to coincide from solo into a loud symphony and sound.
"what"
"Close your ears!"
Tamagawa Misa seemed to feel something in anticipation, hurriedly exclaimed, and clenched her ears as if to avoid artillery.
But with the exception of Sister Yuchuan, everyone in the house did not respond.
A cry, like thunder and thunder.
The scene inside the house was fixed, and after a full minute, the giant sweated and woke up: "Have you heard?"
"nonsense!"
"Is it a real voice, or..."
"Why is there a voice? There is a voice in the "food justice" Lin dishes, does it also have a voice in the food Ba Lin dishes? "
Listening to the riotous words in the house, Catherine and Andrea looked at each other, and there was a touch of interest in each other's eyes.
This group of so-called king chefs really fell behind!
Andrea snickered in his heart.
"Voice", not only the royal dishes, but also the food dishes. This is a direct manifestation of the "food sense" contained in the royal dishes. In contrast to the food balin dishes that tend to be completed, the gourmet cells are really controlled by the chef. When attached to the food, the so-called "voice" is heard by a group of viewers.
That's how the five-headed bird cell was awakened, and the real cry.
"success!"
Lei Zhe fixed his eyes on the two bowls on the table and smiled confidently.
Taboo bird eggs?
I'm very sorry. At the same time, using several taboo ingredients to attack, it seems to be very difficult to "control" by top food chefs. In Leizhe, it seems so simple.
Realizing the tense gaze cast by the boy on the opposite side, Lei Zhe murmured secretly: "Milk, lemon juice, and..."
A glance at the pan with a trembling lid, "There are tomatoes!"
"The taboo three-in-one and three-in-one form an absolutely strong lock, which firmly suppresses the so-called original and wild nature of the five-headed bird egg taboo egg liquid. "Sanwei in one" is the real core of my recipe. Egg liquid is just a fake core that confuses the tongue on the surface!"
More, Lei Zhe did not need to explain to the giants.
Diners only need to be delicious and give good reviews!
Lei Zhe didn't pause. He found a large-sized conditioning basin and poured all the yolk and egg white liquid that had been reacted, so the egg liquid re-aggregated, which would make Lei Zhe's movements soft and let the liquid mix fully, about a minute or two , You get a pot of light yellow thick paste.
Put a pan on the stovetop and use edible oil to wipe the bottom of the pan. The oil used by Lei Zhe is also included. The color is golden and the texture is delicate. If it is poured out, the taste comes with a fragrant fragrance, like nectar, and many people in the house are slightly Discoloration, recognize this grease.
"If I remember correctly, the barley cut thistle was once used on the Sapporo food halberd, have you used this kind of fat?" Dojima Yin lost his voice.
"Absolutely!"
Ichiro Ichiro was surprised.
Minister Shen Yuan, who is the master of ceremonies, stepped forward and asked: "Master Lei Zhe, can you explain it a little bit?"
Lei Zhe moved, "This is "perfect oil." "
"Perfect oil?"
"Yes, a versatile natural oil with a taboo level. It was first discovered by the shredded thistle, but the only place of origin has been controlled by us." Lei Zhe answered lightly.
Andrea heard that with a jealous face: "I really don't know where the guy who cut thistles found this taboo grease!"
There was no time for everyone to discuss. The greased pan was heated by the stove fire, and the scent of fat was even more entangled.
In a pan, heat the egg white and yolk paste.
Techniques, like pancakes, pour in some batter and push it flat with a wooden spatula. When the batter is fluffy, Lei Zhe scoops up the quiche, puts the plate in it, and puts it in the microwave.
This cycle.
Pieces of quiche go into the microwave.
"Ding!"
A few minutes later, the first quiche was out of the oven. When the microwave oven was turned on, the air became sluggish due to the rich and substantial aroma.
Fold the finished food in half ~ EbookFREE.me ~ topped with tomato sauce that has been cooking.
Lei Zhe successively put a few plates on the judging table, "Try it! This is my personally made Shufulei Om Egg!"
Shu Fulei ohm eggs?
In the jury, seven kneeling judges nodded in unison.
In fact, Lei Zhe's work is not difficult to guess. Seeing him mix egg yolk with milk and lemon juice with egg white, the 90% giant present here judged Lei Zhe's recipe for the first time.
"Shu Fulei" refers to French cooking techniques, translated into souffle without problems.
Briefly summarized, the technique of Shu Fulei is to use protein changes to make the food fluffy, swollen and soft.
How soft is it?
Of the seven judges, the most active Andrea, holding the spoon first, pressed down on the ohmic egg on the plate, and collapsed to form an instant. The force of the rebound even shakes the spoon. The elasticity is amazing!
"Wow, this flexibility, great!"
"elasticity?"
Lei Zhe shook his head straight, "It's nothing, cut it!"
"Cut it?"
The mistress will hold the spoon in her hand and give a slight meal.
The ohmic eggs on the plate are very beautiful, the outer layer of the egg wrap is staggered with bright red sauce. Cutting through it, the eating method looks rougher, but the mistress will only hesitate a little, then pick up the spoon and lift it high.
Wow
Suddenly the spoon swayed down, forming a silver streamer, almost dividing the golden egg bag in two.
Suddenly, a ray of heat, visible to the naked eye, went straight to the heroine's cheek.
The whole person shuddered, and her eyes reflected a giant bird.
Five heads, five long necks, with a scream, a giant bird approaching like a train, the heroine will instantly cross into the prehistoric world, stunned by the giant bird, and flew out, at a high place Suddenly appreciating the whole magnificent land, she was lost at that moment, and I wondered why.
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