Chapter 191: : 1 hand bright

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"I don't know how high it is!"
Azumi Rina raised her eyebrows coldly and said: "I admit that in this topic, my "tempura assortment" dishes are not as good as your "rainbow trout sashimi"... But, I want to challenge with the "killing dishes" Lecturer Xia, it's too stupid!"
‘God’s tongue’ is like a door god, standing beside Xia Yu, defending his majesty as a mentor.
Ye Shanliang didn't look at Erina, but just stared at Xia Yu.
What's wrong?
Xia Yu smiled slightly.
It seems that geniuses are so unruly, such as Xingping Chuangzheng. Every time he meets, no matter whether he agrees or not, he will first send a halberd war sticker to say hello, and it seems that the halberd is like a house.
There is no doubt that Ye Shanliang has a similar personality. He does not hit the south wall and does not look back. Even if he hits the south wall, he will not easily be convinced.
It is useless to swear at this kind of brown sugar guy. When Xia Yu is full of bad water and is going to educate students with purple recipes, the system jumps out.
"Get a new mission!"
"[Educate the ‘God’s Nose’]."
"Hint: Use the daily dishes of Xia's shop to really beat Ye Shanliang.
"Reward: [Physical Enhancement Crystal]1."
Xia Yuyuan thought it was just a small task.
It’s not wrong to say that it’s a small task, but when he sees the reward information, he can’t calm down.
Physically enhanced crystal!
This is the second time Xia Yu saw this kind of reward. The first time he used ‘Physical Enhancement Crystal’, his physical fitness was comprehensive, and he immediately jumped to lv20 and stayed at this level for a month and a half.
It is difficult to improve the physical fitness level by exercise alone. After all, the big comprehensive item contains too many things, from strength, physique to spirit, etc., exercise only improves a certain quality, and consumes the physical enhancement 'Crystal' is a comprehensive increase!
Lv20 physique, can support him to cook any blue recipe.
However, yesterday's failure of "Tianxiong Roasting Herring" also proved that his physique was only up to the standard line for cooking purple recipes.
"After eating this crystal, you should have a lv30 body?" Xia Yu's heart was fiery.
The content of the project is to prepare fresh freshwater fish from Lake Ashi to cook a dish with the theme of "Spring Season".
As a mentor, Xia Yu certainly didn't want to break the rules.
There are many freshwater fish dishes in the daily dishes of the small shop. Xia Yu just pondered a little and decided the recipe to use.
"Okay, Ye Shan, I accept your challenge."
After receiving Xia Yu's response, Ye Shanliang finally closed his persecuted gaze, took a step back, and bowed.
Azumi Rina casts a puzzled look on him.
There is nothing to explain, Xia Yu just passed the relaxed eyes.
"I'm also going to make a fish dish, but the ingredients..." Xia Yu spread his hands.
"Lecturer, I still have extra ingredients here!" Ye Shanliang went to his kitchen counter and picked up a small bucket with a live fat carp.
"Carassius auratus?"
Xia Yu's eyes lit up.
In spring, it is precisely the most fat and most aura of crucian carp.
In ancient times, crucian carp has become a gourmet. After the Tang Dynasty, emperors and non-commissioned officers used crucian carp as a crust. According to the history books, Tang Xuanzong liked to eat crucian dishes very much, and specially sent people to take the big crucian carp in Dongting Lake and stock them in Changan Longchi.
Since it is an ingredient often used in traditional Chinese cuisine, Xia Yu nodded secretly.
The second piece of body crystal is stable in ten ways!
"Erina, you help me take the class, you don’t look at the cooking techniques during the review, you only look at the "heart" in the cooking, you should know what I am talking about." Xia Yu turned his head to the tongue of God, and took the bucket and went to Go to the neighboring unmanned kitchen counter.
Suddenly, a group of students passed by.
"What are you doing!"
Azumi Erina stood in the position of Xia Yu, and slammed her palm on the table, shouting at the students, full of Queen style, "It’s only 30 minutes from the end of the subject, if you can’t be qualified within the specified time. 'The works, you will all be dropped out!'
So the students woke up like dreams, and the birds sprang up.
Only Ye Shanliang, Ryoko and the Kojima classmate who had not left were left on the kitchen counter.
Of course, standing on the stage, with his eyes on the ground, Yaqie Rina also kept a close eye on Xia Yu not far away.
...
"Yes, it's really plump spring crucian carp!"
Reaching into the bucket, in the cold water, firmly grasping the crucian carp, Xia Yu secretly estimated the weight of the wild crucian carp, and a smile on the corner of his mouth bloomed, which was larger than those of the crucian carp on the market.
Snapped.
Put the live fish on the chopping board, Xia Yu glanced at the knife holder, took a kitchen knife at will, and then sharpened the blade, aimed at the fish body, and passed by!
With only two understatements, the kitchen countertops were covered with fine fish scales.
This knife skill is enough for the students to be horrified. This is actually the "one-knife" that is naturally understood after training the "Mengniu Qinglong" to a high level, turning the complicated knife skill into a clean knife, saving time and effort .
Of course, if you learn [Seven Stars to Break the Army Quickly Cut], this knife technique is most suitable for handling fresh aquatic products.
The third knife!
Ye Shanliang’s pupil flashed with a knife, and then the crucian carp was chopped up. Xia Yu reached in and digged out all the internal organs, and then put salt and sprinkled with cooking wine. Processing steps.
Put the fish, go to the ingredients and ingredients in the classroom, take the onion, ginger, two white radishes, a piece of ham, oil, salt, cooking wine, etc. on the kitchen counter.
What revitalized Ye Shanliang's spirit was that Xia Yu took a casserole back, washed it a little, filled with clean water, put it on the stove and burned it first, and then began to deal with side dishes.
Shred radish and ginger.
Shallot and shred.
Light green cut into small pieces.
After that, Xia Yuka opened the valve of another stove, put a pan on it, poured oil and heated the pan, and actually put the whole crucian carp into the pan for frying.
Ye Shanliang, Erina, and Ryoko are stunned.
Isn't he going to make soup?
Looking at the casserole in front of the stove, all three were puzzled.
But Xia Yu didn't mean to explain, just fry the crucian carp on both sides, and then, with a spatula wave, the whole crucian carp was then thrown into the boiling casserole.
Salt, sugar, rock sugar.
Vinegar, rice vinegar, soy sauce, soy sauce.
Flavoring the sauce, Xia Yu put it lightly and put it in the casserole. He didn't even measure the dose, he used the seasoning based on the intuition of the chef. Of course, this is also a reflection of rich experience.
After finishing the seasoning and waiting for a while, Xia Yu put the shredded radish and ham into the pot and closed the lid.
clap hands.
Xia Yu turned around and glanced at the timer in the classroom. "With 20 minutes left to finish the class, the time is just right!"
"Thank you for the ingredients." He said to Ye Shanliang instead.
Ye Shanliang stretched his face, and said for a long time: "... your treatment of crucian carp is very common, very... casual!"
He used the word casual.
"Why~EbookFREE.me~ Do you think casual and ordinary cuisine must be the quality of popular dishes?" Xia Yu could not help raising his eyebrows when he heard his voice.
Ye Shanliang was silent, obviously Xia Yu said he broke his idea.
Xia Yu shook his head straight.
He hasn't used firewood or charcoal to make casserole fish soup, but he has a bright hand, and there is no need to crush students with special skills.
Now in Xia Yu's eyes, Ye Shanliang is just a naughty student, but this student is also talented, so, since he realized the'subtraction' of spices, it is better to guide him to continue.
The teaching mission of Yuanyue Academy is still on the body. Xia Yu did not forget.
Guide a student to develop a prototype "heart of the kitchen".
Although Ye Shanliang has his own prototype, he has been included in Xia Yu's focus list for the next mission.
The next task is most likely to guide students and open up a true ‘heart’! (To be continued.) Mobile phone users, please browse for a better reading experience.