Chapter 878: : Golden Wheat (Part 2)
-
Reincarnating to Become a Japanese Chef God
- Qian Hui Zhuan
- 1224 characters
- 2021-04-11 11:49:59
In the early morning, the mist was still in the deep alley.
Xia Yu got up early.
All spiritual practice is temporarily suspended, and focus on researching new ingredients.
"Golden Wheat", "Forbidden Bird Eggs", "Shiny Silky Foot Fish"...
Of these three, they had to make a choice. Xia Yu did not hesitate to study "Golden Wheat".
Why? It’s the norm to like the new and the old. It’s more than one time to use
taboo bird eggs
and
sparkling silky feet fish
to cook food. I’ve also played with it, and the characteristics of the ingredients are more or less touched. "Golden wheat" is brand new to Xia Yu, unknown.
Exploring the unknown territory always energizes people.
What's more, this time the selection of the Liu clan, the information obtained from Ye Feizhou showed that the theme of this selection was "noodles" out of ten, so the study of "golden wheat" was more of a trend. Kind of move.
Don't look at it, only one night has passed, but in the past 12 hours, Xia Yu has been studying in the mysterious space for almost a week, and is working in a state of sleeplessness.
"Ok……"
Staring at the small pot on the kitchen counter, there is a small piece of dough, such as golden jade, which is clear and shiny at the same time.
Xia Yu froze for a while against his chin. "Sometimes I took the step of absorbing water and kneading dough!"
Next to the basin, in a scoop, about one third of the water is left.
The clean water was scooped from the water tank.
Don’t forget a common secret between Xia’s grandfather and grandson
Alien meteorite!
That's right.
Settled in the old house, the stone brought back from Dongying was naturally placed in the old mansion's water tank, so the water in the water tank was purified, and there was a tendency to align with Baiyulou's specialty "cold water".
Therefore, it is not difficult to see that Xia Yu used special water in order to survive the step of absorbing water and kneading dough.
"Water quality, or water quality, is very important?"
Xia Yu got a phased practical conclusion.
"So, next..."
His eyes expressed hesitation.
The dough is kneaded out. The next step is to use the dough to make buns and noodles.
In other words, the "golden wheat" dough must be formed into a recipe.
Recipes can be created, of course, you can also use old recipes and try to incorporate new ingredients. Xia Yu has a wealth of experience in this regard. For example, "Frost Magic Magic Mapo Tofu" is a classic recipe that has almost become his business card. Was it improved by incorporating Frost Tofu?
Creating a new recipe out of thin air is much easier than blending new ingredients on the basis of old and classic recipes.
So, how to proceed to the next step, Xia Yu was confident.
""Golden Wheat" is a comprehensive and dreamy pasta raw material, which is the dream of many modern pastry chefs. If the batch of heroes a hundred years ago, such as Gangbang Jieqi, noodles Wang Luogen, they can contact these fantasy in advance In terms of materials, then the ancient recipes such as "Golden Open Smile" and "Four Divine Seafood Eight Treasures Soup Buns" will inevitably change their face and go further...
Ancient recipes have the advantages of ancient recipes, but also have their drawbacks.
In this generation, new fantasy ingredients are emerging one after another, and IGO officials have launched new ingredient tables every year for chefs to learn and research. If the batch of heroes crossed into the present generation a hundred years ago, it is not difficult to imagine that the recipes on hand will surely usher in a wave of improvement.
Although the ancients are not there, today's people can inherit their recipes and remake classics!
"It's too difficult to let "golden wheat" directly into the golden pastry recipes of "Golden Open Smile" and "Four Divine Seafood Eight Treasure Soup Buns"... In short, it's right to change first and then hard! "
Xia Yu looked at the appropriate blue-and-purple pastry recipes in her ingredients list.
At this time.
"Mr. Xia!"
A joyful shouting voice, like the cry of a bird in the morning, is very clear.
Liu Ying slipped out of the smoke and ran out of another small kitchen in the old house, panting behind Xia Yu. She was holding a ramen bowl tightly in her hand. The bowl was a new dish she was very proud of a while ago. Pleurotus ostreatus.
Like a treasure, Liu Ying presented a bowl of ramen, and the small face inevitably became tense. "Mr. Xia, you let me try to cook with "golden wheat". I, I did it! "
"what?!"
Xia Yu was shocked.
Putting the ramen bowl on the table, he did not question Liu Ying, but stared closely at the ‘Porcupine Noodle’ which was very different from his memory.
As far as I can see, the soup noodles are undulating and have a golden fluorescent effect!
But looking closely, the noodles in the soup are glowing.
Moreover, the treasure "Pleurotus ostreatus" in the bowl is tightly combined with another unspeakable new treasure, one is ethereal and elegant taste, and the other is full of dreaminess.
With a sniff, the entangled treasure melody is like a white snake and a golden snake entangled with each other. Xia Yu's eyes widened slightly in surprise.
"I'll go, won't..."
Still worrying about the second step, as a disciple of "Devil's Trumpet", he brought out the dishes of golden wheat?
incredible!
His eyes appeared shaken and unpretentious, and he choked on noodles when he took chopsticks.
As the noodles and soup were imported, a pair of eyebrows tightened.
The smell of the'Pleurotus ostreatus' mushroom almost disappeared invisibly and was covered by another golden dazzling dust.
chew!
For a time, the oral cavity only had the complex taste of noodles.
Xia Yu chewed, but in his head, there was a shadow of pasta such as ramen, udon, pasta, etc., regardless of Japanese pasta, Chinese pasta, or light or heavy mouth...
In short, it is the feeling of swallowing them into the stomach.
This is the first time Xia Yu has tasted the real taste of "Golden Wheat", which is shocking. "No wonder it is a fantastic pastry material, and you can eat all the food in one bite!"
He put down the chopsticks, closed his eyes and asked the system:
"System, identify the completion of this bowl of ramen."
"The unknown ramen is 56% complete."
How about this~EbookFREE.me~ Xia Yu sighed and couldn't help but open her eyes to Liu Ying, "Sakura, can you tell me how you did it? The first step is to absorb water and knead the dough. How do you live? of?"
A refreshing smile from Master reassured Liu Ying, she said with joy: "Actually, I did not take the step of absorbing water and kneading dough. I found that using ordinary water, it is difficult to make the golden wheat swell and expand anyway, so I changed it. One idea is to mix and match golden wheat with ordinary flour. As for the ratio, I tried all night and found that the ratio of 1 to 22 is the most suitable. That is to say, to use 1 gram of golden wheat, you must mix 22 grams of flour……"
"Well, I used golden wheat as a "salt" for kneading! Treat it as a seasoning!"
Liu Ying added.
Wen Yan, Xia Yu's face, gradually covered with dignity.
...
While communicating with "Golden Wheat", the mentor and apprentice broke the internet in the morning because of a group of pictures. 210186