Chapter 157: Watch again

Parma ham, Jinhua ham, and Iberian ham, also known as the world's three largest hams, using Italian white or long white pigs as raw materials, with a tender red color and even oil distribution.
In Italian restaurants, the availability of high-quality Parma ham is an important manifestation of the restaurant ’s strength.
The high-quality Parma ham, dark red color, and the sliced ​​Pargo ham with the perspective of Chunguo Ting meet the first-class requirements. In contrast, the last time Takmi ’s "Parma Ham Chicken Roll" was served by Liu Pengxing. The authentic Parma ham returned by mail from his hometown, but the quality is slightly worse.
"Chun Guo Ting Special Ham and Chicken Roll" is improved from "Parma Ham and Chicken Roll". It uses Parma ham, which is the softest texture among hams, rolls up the chicken, and the chicken is coated with spices and jam, and then baked in the oven.
There is a "ham and chicken roll" in Hunan cuisine, which is similar to "Parma ham and chicken roll", but it is sliced ​​with chicken breast and rolled with ham slices. It is the opposite of "Parma ham and chicken roll", and the center is usually rolled. Vegetables are steamed or cooked, and some newer ones are fried.
Liu Pengxing cut a slice of the "Chun Guo Ting Special Ham and Chicken Roll" in the plate, and put it in the mouth, who was about to carefully chew the ham aroma, who could not be caught off guard, a rich and sweet fruity scent hit the head!
Suddenly seemed to be in a fruit forest, surrounded by various tropical and temperate fruits, and the forest was flying with a pheasant and a big white pig passing by
Li Pengxing passed away and looked at the cut surface of the ham roll carefully. It turned out that the chicken inside was coated with a layer of spices and jam on the upper and lower layers. It should be coated on the inside of the ham, and then on the inner layer of the chicken!
Ham is coated with jams of temperate fruits such as peaches, apricots, pears, etc., and coconuts, lychees, mangoes, etc. coated with chicken are made of tropical fruits!
"How does it taste?" Kikuchi asked nervously.
"It's almost the same as the chef's specialty in Yuanyue Hotel." Liu Pengxing said.
"The chefs of Yuanyue Hotel should all be star chefs, or have star strength, which is similar to their specialty dishes, that is, they meet the assessment standards!" Die Yequan said.
Kiuchi had just let out a sigh of relief, Liu Pengxing added: "If the completion degree can be so high by then"
Mu Jiuzhi heard that the color was dark, and he suffered and lost, and Dieyequan stared at Liu Pengxing.
Liu Pengxing just spread his hand to Dieyequan, as if to say: Blame me?
"Chun Guo Ting Special Ham and Chicken Roll" is also a unique way, not starting with ham or chicken, but showing its own characteristics on the humble jam!
The "jam" in the cuisine is not only the special jam of Chunguoting that has been made, but also the corresponding fresh fruit
Liu Pengxing also saw these fresh fruits in the kitchen before, but at the time it was thought that they were making desserts or drinks.
Liu Pengxing was half eaten, and was already "rewarded with love" by Dieyequan. While eating, he said: "I think those are much better than one-star chefs! You can directly rate two-star chefs for garden fruit."
You are a bit blind and confident! Liu Pengxing said with his eyes.
But did not say it, because Mu Jiuzhi didn't believe it!
"In short, there is no problem with the cooking skills of Mu Jiuzhi, then the next step is the special training for stable performance!" Liu Pengxing comforted.
"Stability" Kikuchi nodded as he spoke, and now he understands his problem.
"Yes, Xuejie, in order to better understand your cooking skills, can you help me cook some other dishes?" Liu Pengxing said suddenly.
"Eh? Other dishes? Of course."
"Of course, I still have to watch in the kitchen!" Liu Pengxing said of course.
"Huh? Kid! Are you looking for a beating!" Die Yequan thought he wanted to take advantage.
"Is your service really okay?"
Don't wait for Dieyequan to be in trouble, Kaori, the foreman, already said: "Relax, I won't let Aquan come to the front."
"Hey! Kaori, who are you!"
Kaori looks up
It's a year or two older than Choye and Kikuchi, in his early twenties. Although it doesn't seem to be very enthusiastic, it is very courteous and gives a very reliable feeling.
Eventually, Mu Jiuzhi agreed to Liu Pengxing and watched his own cooking in the kitchen. After all, as Liu Pengxing said, if there are outsiders who are nervous about seeing themselves, when the certified teachers eat, they will only be more nervous!
So in the kitchen, Liu Pengxing stared at Mu Jiuzhi, Die Yequan also had two chefs staring at Liu Pengxing
By the way, the two chefs are also female chefs at the maid level. Liu Pengxing initially thought it was just a coincidence. It was not until he saw the "Chun Guo Ting Special Ham and Chicken Roll", but now he is a bit Puzzled
That ’s right, Liu Pengxing vaguely remembered that when she watched the cooking of Sister Mu Jiuzhi before, she should "shock the waves" again.
Cough! Of course, I don't want to watch it for this! Liu Pengxing silently defended himself in his heart.
Li Pengxing, while testing Mu Jiuzhi's real cooking, was also thinking about how to make Mu Jiu Zhiyuan Guo overcome his current weaknesses.
Suddenly Liu Pengxing's eyes lit up. While Mu Jiuzhi was preparing other dishes under the state of "eating", he suddenly said: "Yes, listening to Erina said, last week, Sister Jiaoqi Taki passed the assessment and seemed to come Certifiers are still in the same group! "
Takizaki always bullied Mu Jiuzhi's garden fruit, according to Liu Pengxing's idea of ​​saving people by himself, upon hearing this news, Mu Jiuzhi's sister should immediately increase her fighting spirit!
"Sister Kojizaki passed, if I didn't pass, she would definitely bully me!" Kikuchi released from the state of eating, and looked like she was crying.
"Hey! Boy! You really are here to make trouble!" Dieyequan said uncomfortably.
""
Ok ~ EbookFREE.me ~ Liu Pengxing also realized at this time that this is not the time to "save oneself by oneself"!
Sister Kikuchi looks not only broad-minded and proud, but she is also tall. In the semi-finals, she and Dojima Silver and other five members served as judges, which was particularly obvious. Most of the head, even compared to the burly Doji silver, is only shorter than one. On the contrary, although the battle is strong, Kazaki Taki is actually the smallest, and is shorter than Mu Jiuzhi. Two people If you hug, Kazaki Taki may be suffocating
You must know that the current Liu Pengxing is shorter than the muscular man Dojima Silver!
Of course, Liu Pengxing kept telling himself that it was only now when he was tall
But the height obviously has nothing to do with guts. Mu Jiuzhi is always bullied by Kakizaki, and does not affect the attributes of her frightened kitten
Because of Mu Jiuzhi's distraction this time, Liu Pengxing also had a more intuitive understanding of her cooking skills after tasting her three non-essential dishes.
Without using "Feeling", it is about the peak of a premium three-star, close to four stars, and with "Feeling" there will be a super five-star cooking.
"How do you still feel that the older sister Kikuji is a little different from the first time she saw her cooking, is it the reason for the must-eat dishes?"
Li Pengxing speculates in his heart that this may be the key to helping Mu Jiuzhi ’s stable state, or it may provide help for him to create a "must-eat dish"! To be continued.