Chapter 206: Big deal with you a bowl


"One minute? What can you do in one minute?"
"Couldn't you just cut the four black chickens? Use the soup ingredients directly as a food?"
"With his knife skills, I can decompose four whole chickens in one minute. I do believe ... but use old chicken as cooking? Haha, is it too much?"
At this time, Liu Pengxing hung four whole chickens on the shelf, and then brought four bowls underneath, shaking with a knife in his right hand, and immediately drew one on the back of the four black chickens. "Ten" shape of the breach.
Afterwards, Liu Pengxing lightly pressed on the chicken ribs. I saw four whole chickens, each squeezing out a small bowl of rice!
That's right, it just looks crystal clear ... rice!
And Liu Pengxing did not mean to decorate again, but directly brought three bowls of rice to the three judges ...
The remaining bowl is naturally prepared for Jiujiu Jiu, which is also the habit of Liu Pengxing. However, with Jiuji Zhaoji's character, you can't do it without asking for it, and put it on the counter for a while.
"Rice, rice?"
"The baby dishes are followed by rice. What are these two guys doing?"
"Although you know that broth cuisine can make simple ingredients and carry the best delicacy, there is no need to be so simple ..."
"And if the spicy taste of the dishes I have learned for a long time is the most advantageous when eating halberds, it is just rice ... is it the most" dish "that is not conducive to eating halberds? Can it be regarded as cooking?
As the audience, the students have already talked about it.
At the same time, in addition to Erina, there are several other ten-jie boxes, all of which are already being watched ...
It seems that now Liu Pengxing has attracted the idea of ​​Shijie, who is not Erina!
In the "Rice", we do n’t know what is the secret, but before the shaking of the hand, the four whole chickens in front of them all marked out the "ten" characters, and each of the "ten" characters broke the back. Even after the knife was made, the four whole chickens hanging in the air were not shaken too much ...
Such rapid and powerful knife skills have already attracted the attention of many Shijie!
For example, in the box of the fourth seat Saito Komyo, the Kobayashi gentian of the second seat was uninvited before. At this time, he squatted behind the floor-to-ceiling glass, and turned his head to the Saito Komaki with a large sword Ming said: "Look, look, this is the magical skill that has been passed down by the people all year round? Sure enough, the name is well-deserved ... Saito, can you do it?"
A comprehensive scar on his face looked at the four chickens hanging on the kitchen table of Liu Pengxing, as if recalling his previous movements, he narrowed his eyes slightly and pressed his right thumb against the knife between the knife handle and the blade Pushing, pushing the blade out a few centimeters, it seems to simulate the translocation in my heart ...
"Yes." Zeng Mingxi said with words like gold.
I have to say that his knife looks like it's hard to imagine a kitchen knife if it's not in Yuanyue!
It can be said that if he changed his clothes and changed his hairstyle, he would walk through the six doors with this knife, and he would n’t feel inconsistent ...
Dare to hold such a crazy knife, it is estimated that he is very confident in his knife skills.
Kobayashi's gentian also said with "admiration": "It is indeed Saito, I can't do this kind of effort!"
However, there is also some disapproval in the tone. It seems that the subtext is saying that even if your knife skills are better than mine, it does not mean the appearance of cooking ...
Of course, this is indeed the case. Otherwise, why is Kobayashi gentian the second seat, and Saito Tomoaki only has the fourth seat?
Speaking of the second seat of Yuanyue Academy, it seems that they are often girls ... such as Suwon Dongmei, such as dry sun Xiangzi, such as Kakizaki Taki, such as Mukuchi Garden Fruit!
If Kobayashi's gentian seat can be retained, he can join the second seat of the Girl Scout in the future.
Saito Synagogue was accustomed to the frivolous tone of this half-wild cat and half-domestic creature, but he showed a speechless look at her sentence "I can't do this kind of strength".
At the same time, Saito Tatsumi, at this moment, also saw the potential of challenging the first skill of his college in Liu Pengxing ...
Of course, if he knew that the real sword skill Liu Pengxing showed in this dish, it is estimated that he would be embarrassed to bring a knife when he went out!
"Well? What is this guy, Liu Pengxing, this time? I just tasted such a spicy taste that I can't stop now, and now I see rice with no appetite ... ah? Wait, this smell is ..."
Daquan Persimmon was originally very optimistic about Liu Pengxing, but after tasting "Siling broth baby dishes", Liu Pengxing actually brought out the white rice, he could not help but feel a little sad.
But at this moment, an elegant umami flavor followed the nose of Daquan Persimmon, straight into his sense of smell!
It was originally stimulated by the spicy food that was so strong before, even the foodie who has been through a lot of battles may have a short period of taste fatigue, which is probably a state similar to the refractory period ...
However, now that Daquan Persimmon is advancing, starting from the sense of smell, it seems that the whole person has regained his appetite!
"It's so full of color, it doesn't seem to be ... there is this umami, and when I close my eyes, my sense of smell tells me that I have a chicken in front of me!"
"It is indeed the fragrance of chicken! This solemn and gorgeous fresh fragrance ..."
"Yes, when I first smelled it, it was just a delicate fragrance, but with the arrival of a fresh taste, this fragrance seems to be superimposed on the sense of smell ... It has been as if the colorful fragrance swept through the waves, making it I feel the blood in my body is running! "
"If I did n’t see that the rice was taken from the black chicken, I would n’t even see from the outside that it was a chicken dish. This is what the soup soup often says," If you eat chicken without this single quote, I will feel feeling bad!)
The three judges who had entered the refractory period of taste under the strong stimulus of Jiu Jizhao originally, with the fragrance of Liu Pengxing's black chicken rice, one flirting, actually had an appetite again!
"Sure enough, the dishes won't be known until they have tasted it!" Daquan Persimmon picked up the spoon.
I saw that after the three judges tasted Liu Pengxing's "Black Chicken Rice", although they did not like the "Siling stock soup baby dishes" before, they seemed to be unable to gobble up, but the rice bowl they picked up did not stop before eating. lay down!
Although the rice looks crystal clear and obviously does not dry wood, but only a bowl of rice, although it is only a small bowl, the three judges have all eaten empty mouths?
Moreover, it is not like Jiu's cooking, under the stimulation of spicy, it makes people have an appetite continuously, and it does not have any reluctance. It is like this, with the usual speed, eating a bowl of rice in five or eight spoons!
As if every time I wanted to put down the bowl, there was a magical power that made them unbearable ...
Saito's expression became more serious, so cooking, such a realm, not to mention the eighth seat of the "progressive" Jiujiu Jiji, even if he challenges the fourth seat, he is not arrogant!
"It's weird ... if the rice is cooked in black bone chicken, there will definitely be infiltration of the broth, then the taste of the rice will be too rich, and the surface of the rice looks like oil, this broth should also be It's not a light soup. If the broth is in direct contact with the rice, it will definitely be greasy. "Kobayashi Long Dan wondered.
"Well, I just asked the halberd management staff that the four black chickens were put into the broth two hours ago, and the cooking for two hours ... the rice was not rotten, and the black chicken wrapped in rice was not exploded. Open? "Saito also looked very strange.
"Forget it, I still have to think of a way ... He still has a bowl left!" Kobayashi's gentian said that he had slipped off, as if to wait for the opportunity, and the goal was Liu Pengxing's fourth bowl of rice.
Of course, they can't think of it any more. Even if they taste it, they will only find that there is no symptom of direct soup stock contact with rice. As for why there is no ... Liu Pengxing himself does not reveal it, and they can't guess anymore!
That's right, when cooking black chicken rice, you must first remove the internal organs of the black chicken, fill in the rice, and then sew the open mouth.
But in the eyes of Kobayashi's gentian, or any cook present, this kind of stitching can prevent rice from flowing out at most, and can prevent the broth from infiltrating from the broken mouth?
They did not know that Liu Pengxing did not stitch at all, but used the strongest stunt of Seven Star Knife "Seven Star Broken Army Quick Cut"!
It is faster than many swordsmanships in the world of swordsmanship. In the age of China, Xiangen, who learned this mystery, combined with the cottage version of the Seven Star Sword, can even take out the eggs of live sturgeon and then use his fingers After touching, the wound of the sturgeon was healed immediately, and I went back to the water to swim again. I couldn't see the fish eggs that were taken ...
Finger touch is just an introduction, the core of this trick is still the "fast" and "precise" of the knife attack!
"Fast" enough to deceive the cellular response of the organism, "quasi" to be able to enter without any gaps, and at the same time have the characteristics of both, so that the cut of the cut meat can be recombined in a short time , A little stimulation with internal force will heal quickly ...
The black chicken used by Liu Pengxing was slaughtered before "halberd". As a "chicken", it was already dead, but the cells in it were still being metabolized, so Liu Pengxing quickly cut with "seven stars breaking the army" after plucking her hair. "Open the abdomen, and then quickly remove the internal organs in the" Arhat Tiger Claw Pulling ", remove the internal organs of the chicken, and quickly fill in the rice.
Afterwards, the "wound" is re-sealed and stimulated with special internal force, so that the cells that have not lost their activity start the healing mechanism ...
As if the four black chickens had no giblets, but a belly-grown rice!
In this way, EbookFREE.me ~ not only solves the problem that the broth is directly in contact with the rice from the broken, so that the broth can only slowly penetrate from the chicken and remove the oil, but it can also be prepared in the same way and opened on the back of the black chicken A fungus that is separated from the rice, filled with matsutake, etc. can improve the taste of the rice ...
There is no worry that the broth is in direct contact with the rice. The "black chicken rice" broth suddenly has many changes!
Just when the three judges were also puzzled about this, Kobayashi's gentian was indeed a "gentian", and actually went to the field quietly, stealing the bowl of rice that Liu Pengxing prepared for me ...
But under the eyes of everyone, how could it be possible to avoid everyone? Some people who don't know Kobayashi's gentian are already criticizing this greedy ghost!
Liu Pengxing also looked at it silently, and the red-haired Xiaolin gentian saw Liu Pengxing looking at her, and thought he was distressed at this bowl of rice. He said disapprovingly, "Look, what a big deal with you!"
A bowl with you ... a bowl ... late?
"Then ... that's not impossible!" Liu Pengxing replied instinctively while he was half petrified. (To be continued.)
Latest chapter of Ebook Shokugeki no Imitation Chef Click here