Chapter 351: My "beep ..." you know best (shortest in history!)
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Shokugeki no Imitation Chef
- Gentlemen Dong
- 1119 characters
- 2021-03-02 11:45:26
"However ... Xuanwei ham can't be this kind of taste, what exactly does Axing use?" Liu Pengyuan shifted the topic back to the cooking showdown to ease the awkward atmosphere.
"It's not just meat, it's not like ham ..."
Ham and "ham sausage" are different concepts. Ham is a cured and fermented pig's hind leg, which can also be said to be "raw", although in theory, as long as the production process ensures clean and free of bacteria, and the fermentation time The ham is long enough to be eaten raw, but it is usually not recommended, which is completely different from ham sausage.
And ham is the product of air-drying. Even after being cooked, toughness is not as good as fresh meat. How could it be like this?
The original prototype of ham in Chinese cuisine appeared in the Tang Dynasty, and the name
Ham
was determined to be in the Song Dynasty, because the local marinated pork hind legs condolences to the army. After it was prepared, it was hung up and air-dried. The dried ham had a hot red color, so it was named "ham" by Zongze, the famous general at that time!
"Yes, and I remember the ham in Chinese cuisine, it should not be suitable as the main ingredient, but more as a seasoning auxiliary ..." Yu Mei said with a frown.
Indeed, most Chinese hams need to be "salted" many times, even up to seven or eight times, while Parma ham and Ibias ham, which are also the three largest hams in the world, only need two or three times, so the former will taste heavier ... …
Therefore, the ham of Chinese cuisine is usually used together with other ingredients, such as "Aloe Ham Egg" as mentioned by Liu Pengyuan, and "ham cabbage" and "ham tofu" that let ham serve as a soup ingredient. Fish, vegetables, grains, etc. are cooked together.
And usually when using ham of Chinese cuisine, at least the ham should be cut into thin slices, or even shredded.
Eating directly ... the taste is too heavy!
But looking at the three judges on the jury now, they are very chewing on Liu Pengxing's "cartoon meat". Either this thing is not made of pure ham meat, or they suddenly degrade their taste!
"A few judges are ..."
"It looks so appetizing!"
"Even Mr. Chapel ......... God! Mr. Chapel would eat like this!"
"Just looking at it, there is obviously no smell that can be smelled, and I actually see my stomach a little hungry ..."
"What will it taste like?"
"I care more about its taste ..."
That ’s right, all three judges at this time seem to be incarnations of
carnivores
and bite at Liu Pengxing ’s
cartoon meat
because of the unique texture of Liu Pengxing ’s
cartoon meat
. In the future, the "cartoon flesh" will cause traction deformation, which is obviously extremely resilient.
In the dining etiquette of French cuisine, the most taboo is to grab the food directly with your hand to eat, but at this time, Chapel clearly has forgotten this selectively ...
"Is it cheese?" Erina said suddenly.
This time, she hasn't tasted the comic meat that Liu Pengxing left for her, but found it from some of the drawing in the "tearing" of the judges!
"Yes, it's 'Mozzarella Cheese'. I prepared a little while in the ten qualifiers, but it wasn't used. I didn't think it was used this time." Liu Pengxing said.
Mozzarella cheese is a light cheese in Italy, often used in pizza.
However, in the qualifiers, Liu Pengxing was only used in the initial practice recipes, and later changed to "Mongolian cheese" as the raw material ...
And this time, because of the need to create the tearing of "comic meat", Liu Pengxing added the remaining "Mozzarella Cheese".
"That is to say, in fact, what you used to make‘ cartoon meat ’is minced meat ... no! It ’s not‘ flesh ’stuffed at all, but ...
"I use dried chopped dried bean curd, rolled and chopped bean curd and other soybean products, as well as small pieces of wheat gluten, taro powder, starch ... after adding hot melted mozzarella cheese, mixed "Vegetarian meat!" Said Liu Pengxing.
"Wait! Don't say" manga meat ", this is not" meat "at all?" Erina complained.
"No, soy products and gluten are used to make" vegetable meat ". As a substitute for meat, it is very common in Chinese cuisine." Liu Pengxing said.
"but……"
"The title is just" cartoon meat ", and it doesn't say" cartoon animal protein ", right? Although the vegetable meat I use is mainly vegetarian meat, as long as it is the same as" cartoon meat ", it can give people the feeling of" meat ". Is that right? "Liu Pengxing said.
"It gives people the feeling of" meat "? Don't tell you that just using the appearance of" cartoon meat ", you want to give the judges the feeling of" meat. "Erina retorted immediately.
At this moment, Jing Pu Jiu Shang, who had just finished all of Liu Pengxing's "comic meat", said: "No, Miss Erina, that's not the case ... Classmate Liu Pengxing's comic meat really gave me" meat " 'Feeling! "
At the same time, Chapel and Xi Jianrun, obviously also agree with each other ...
"What? Vegetarian meat is only due to dietary health or economic considerations, so the so-called" substitute "was born, which is actually different from the taste and taste of meat? How could it be ..."
Erina could not think of it. Why do these three professionals, as professionals, say that "vegetarian meat" has a "meat" feeling?
"How about trying it out for yourself?" Liu Pengxing said and handed over a plate bearing "Comic Meat".
"Try it! Do not want to deal with the past easily, you know my head best?"
After Erina finished speaking, she already regretted ...
What is "You know the most about my head"? How does it sound like there is an illusion that he is often "tasted"!
And Liu Pengxing did not know whether it did not respond ~ EbookFREE.me ~ or he followed the trend, and responded: "Of course, it is the same as knowing my own head ..."
The audience on the field was already boiling, even if Liu Pengxing was the first seat of Shijie, even if he dared to make such a speech at this time, he would also bear the anger of single dogs!
"Asshole! What are you talking about? What is the same as knowing your own head?"
"Damn ... Is it to say that Miss Erina's she head has been as long as her own head in your time?"
"... Did I hear it wrong? It seemed that Miss Erina was originally ..."
"No! That is an illusion! It must be an illusion!"
After Erina stared at him with a red face, she also reached out and took the "cartoon meat" past, biting it fiercely, then shook her head ...