Chapter 372: are you crazy?

Throughout the ages, the first qualifier for the "all · blue" contest with a lower limit and no upper limit for registration for the first time was also dubbed as "the York Group Sausage War" because of the name of the venue and the title of the contest. The Second Sausage War "...
Among the ten venues of the "Second Sausage War", the popularity of the sixth venue was "abnormal"!
This is not to say that this sixth venue is extremely popular, but other popular venues, most of which are famous chefs ... Of course, in every venue, there are so-called "famous chefs", but only famous chefs The middle is also divided. , Visit the latest chapter: ШШШ.79xs.СоМ.
It is said that the strength of the players in the sixth venue is not outstanding in the ten venues, but the "abnormal" is that there are also a lot of audiences here!
Because a part of the audience came to see the joke ...
The reason is that just three days ago, the "American Development Association" was mocked by a 16-year-old boy cook!
Under the propaganda of interested people, this has almost become an unknown thing in New York, and some people even think that this is a national cook who was mocked by a teenager ...
The "American Development Association" has not been recognized by the three major cooking certification organizations, which has already made many American cooks and foodies breathe in their hearts. During the previous "the · blue" competition, they were not ridiculed. .
Finally, with the efforts of the "Central Gourmet Agency", the "American Development Association" won the right to hold "the · blue", which was laughed at again?
And the person mocking this time is only 16 years old?
If it is still an ordinary "the · blue" competition, with the name of Liu Pengxing "National Treasure Master", it is estimated that it can also achieve good results. Others have nothing to say. The skills are not as good as that. Go back and practice for a few more years. ...
But this year's "all · blue" contest is different!
The "American Development Association" did not understand how happiness came so suddenly. Not only did the three major cooking organizations agree to host the contest, but they also changed this "the · blue" to have more influence than previous ones. "all · blue", of course, to vigorously promote.
Many celebrity chefs who stand at the peak of the cooking world, although not a dragon chef, are not affected by the curse, they do n’t have so much complaints about the
Jade Dragon Pot
, they do n’t even know what that thing is, but they have seen major organizations The bosses are all in person, and they are naturally unwilling to be lonely, thinking about whether they can establish their position as the king of cooking and the of cooking ...
So this time the celebrity chefs such as Yun, Liu Pengxing no matter how genius, but also a teenager, where can he go?
Being laughed at by someone who is destined for the race, someone will naturally come to see the excitement and see him ugly!
At the beginning of the game, not only the audience, but the attention of countless people, through various channels, all concentrated on Liu Pengxing ...
Gradually everyone realized ... what about his sausage?
Uh, it seems a bit frivolous to ask this question, but it is true that everyone did not find his sausage!
"Does he really want to make sausages on site?"
"No? Home-made sausages?"
"It is because there is no hope, so give up ..."
Sausage, or "salsus", was originally used to extend the shelf life of "meat", so it is a kind of food that appears. However, in modern times, I like to eat sausages, but I don't want to spend too much time to make it. People who do not want to buy ready-made sausages can make homemade sausages.
Especially the appearance of the oven makes the production of "home-made sausages" more convenient.
The easiest way is to mix the ‘meat’ stuffing and various spices, then pour it into the casing, or even use it without casing, wrap it directly in tin foil and bake it in the oven, even if it ’s done!
Whether it's slicing directly for breakfast, or usually cooking some home-cooked food ...
However, the convenience of "home-made sausage" is convenient, but after all, there is less time to settle, and it is unbearable in the "big dish" where the real sausage is the main ingredient.
And those who are paying attention to Liu Pengxing, when there is a lot of discussion, Liu Pengxing took out a rolled, slightly yellowed casing ...
Fragrant "guts" and "guts", as the name suggests, are foods made from animal intestines as one of the materials.
Usually using pig intestine or lamb intestine as the casing, filling the casing with the filling, and then either air-dried, baked, or smoked ...
However, since the development of the cooking industry, there are naturally alternatives to
casing
.
Nowadays, "casings" are also divided into three types: natural casings, protein casings and pvdc casings. Of course, natural casings are sheep or pig intestines. The original taste and authentic taste, but there are also disadvantages, that is, the thickness is uneven Therefore, it is not easy to master when baking or smoking.
The protein casing is a modern new technology. The fat layer under the cowhide is used to extract collagen and make casings. It can also be used, and the thickness is short, uniform, controllable, which is convenient for smoking or further cooking.
As for the third kind of pdvc casing, it is a chemical compound, similar to plastic, which is more convenient. The sausage in the supermarket needs to be peeled off. The outer packaging is pdvc casing. The disadvantages are obviously easy to see, inedible, and heated. If it does, it will also decompose and contaminate the sausage inside.
The casing that Liu Pengxing now takes out is regular and clearly not plastic, so I think it is "protein casing".
"Really want to make sausages on site?"
"Oh, I guess I gave up ..."
"Can't say yet! Wait, look at his ingredients. Originally, they thought they were dry goods and fire‘ legs ’. They were all used to prepare dishes with sausages. Now it seems ... to make sausages?"
"Indeed, there is no" meat "except fire" legs ". It is definitely not ordinary sausage!"
After all, there were still people who were not affected by the subjective impression, and found the sausage that Liu Pengxing wanted to make. It was absolutely extraordinary.
It also included the judges on the 6th venue, a judge of brown color, after seeing what Liu Pengxing prepared, frowned: "Home-made quick sausages ... and the stuffing is still used ... this is really Can it be counted as 'sausage'? "
His meaning is obvious. I do n’t think it can be regarded as "sausage" no matter what stuffing is used and how to make it because of the casing.
But at this moment, another judge of Eastern ethnicity, who should be from the "Dragon Chef Union", said: "Mr. Sharma, you should know the sausage of the East ... that is the sausage in Chinese cuisine, for the first time When did it appear? "
Foodie Sharma has some fame in the world of cooking, otherwise it will not appear as one of the 55 judges in the qualifier ...
Although he is an Indian foodie, Sharma is naturally very familiar with this outstanding problem of Mr. Tang.
He said, "During the Song dynasty of your country, Su Shi, a foodie at the time, found an old man who roasted the 'meat' stuffing in a bamboo tube, and then it tasted delicious. With Chinese sausage ... um, it makes sense! "
When Sharma was halfway through, he understood what Mr. Tang meant ...
Initially, Chinese sausages were made after heating the fillings in a closed oven!
Now Liu Pengxing still uses casings anyway ...
"Do it!" Jack, a native American foodie, said suddenly.
Hearing his words, all the judges' attention was focused on Liu Pengxing.
I saw that Liu Pengxing first put the prepared fire 'legs' and cut a boneless fire 'legs' and 'meat' on the counter, then pointed the kitchen knife at the fire 'legs' and 'meat' ......
Liu Pengxing made a move here, and he didn't pay attention to his audience, and he also focused his attention on it. Everyone wanted to see the "National Treasure-level Master of Sword Skill" and the "Quick Healing Sword" that I only heard about , How amazing is it ...
Well, after seeing what he was going to cut, everyone couldn't help being disappointed.
Fire 'legs' ... obviously not the ingredients that can show the "sword of quick healing"!
It ’s all ‘meat’ dried, and still counting on this thing to have cell life ‘sex’?
Not to mention the fact that there are still many old men from all over the world who come to watch the game. Even among the native American audience, not everyone has opinions about Liu Pengxing ...
Isn't it contempt for the "American Development Association"? Not to mention the background reason, what if there is no reason? Not all Americans are part of the "American Development Association" ...
Do you despise the "American Development Association"? Coincidentally, I despise them too!
Not everyone will be blinded by their own judgments because of the "hugging group" plot.
I saw Liu Pengxing's knife. It was really fast. After a while, the fire 'leg' block became a fire 'leg' filament, dried squid, and then cut into squid filaments, and abalone dried. The "mosquito-repellent incense" cuts were cut into abalone filaments, bamboo shoots were cut into bamboo shoots filaments ... The shark fins that were soaked in the boil also naturally became shark fin needles ...
Why is the emphasis on filaments?
Because each kind of "silk", the thickest one is a naturally separated shark fin needle, and the others are cut into thin hairs with "hair" hair!
At the beginning, everyone also felt that all kinds of Liu Pengxing's swords roamed the dragon, and all the ingredients turned into filaments that could not be seen clearly from far away, and it was also quite lively ...
But gradually, everyone felt "nothing".
After all, the "cutting" shown by Liu Pengxing is really the basic skill of the basic skills. No matter how high the skill is, only the insider can see the "door", the layman seems ... too boring.
It's like a physical 'fuck' athlete. "Kakaka" is turned upside down on the crossbar. The movements of various difficulty coefficients are all on. Everyone will feel good, but you let him do squats ... no matter how much, Even the standard, the audience has to refund!
So in the second half of the game, except for a few people, everyone's attention is temporarily not on Liu Pengxing ...
In the past of one minute and one second, 30 to 31 players in a meeting place, the cooking time limit is "two hours", but just one hour has passed, there have been "rumors", someone on the second field has completed cooking, judges Rate it!
Until 1 hour and 19 minutes, someone on the 6th venue began to submit food ...
In the end, the first bearded chef who presented the cooking scored 11.16 points, and then five consecutive players, all of which did not exceed 10 points!
Some other players could not help but feel a ‘cloud’ haze ...
But at the same time, everyone also knows that cooks who really want to hit high scores will not be in a hurry at this time, the highlight is behind!
Until the last twenty minutes of the game, there was a loud voice in the audience ...
With the good ears, Liu Pengxing heard, the latest news, the Harrison player in the third venue, got the current high score of 18.55!
This name Liu Pengxing has some impressions, it should be one of the three heroes of the "Hundred Stars Three Heroes"!
On average, each of the "Sanyings" has won the "Samsung Chef" honor more than ten times.
Passed the Samsung review of ten different cuisines ...
Not every star chef is called "Liu Pengxing", and not all cooks are like Liu Pengxing, and their accomplishments in all cuisines have developed in a balanced manner.
Ordinary cooks ... or cooks other than Liu Pengxing, all have their own direction, the more cooks with superb cooking skills, the more so.
At the foundation stage, it is definitely wise to get in touch with as many dishes as possible.
However, when it has reached a certain level, it needs to be improved in an all-round way, that is, it is difficult to live with itself ...
Usually this kind of cook who has passed so many three-star audits, I am afraid that in the most good cuisine, it has exceeded the tiger level!
After the news of the high scores here, the judges in the sixth venue reviewed three players, two of which were average. Until the third player came forward, Liu Pengxing ’s eyes also moved. .
This
Vanilla Wiener Sausage
is the result of roasting together with vanilla, aloe vera, and Vienna sausage fried with spices such as rosemary, thyme, oregano, etc.!
The judges gave a very high rating and scored 18.01 points, which is also the first dish on the 6th field to score more than 18 points. Know that there are already a small half of the players who have submitted dishes ...
Just as the audience cheered for it, Liu Pengxing suddenly raised his hand to greet the staff present.
Not many people had noticed this little ‘interlude’ that happened on the field, but just afterwards, they found that the player ’s high score was not immediately displayed, but a broadcast was broadcast on the venue ...
The content of the broadcast is that because some players protested and suspected that the previous players cheated, they should temporarily abandon their scores!
The audience couldn't help but uproar ... someone cheated?
The onlookers of the unknown truth could not help scoring into two shares. On the one hand, the belief was true, and the waiting situation of gua (gua) was verified, while on the other hand, a larger number of viewers thought that this was unreasonable!
Because the scores given by the five judges are almost the same, would five foodies favor one person at the same time?
Immediately, a mobile judge came over and also tasted the "vanilla Vienna sausage", the result was also the same satisfaction, but the reported player insisted that there was a problem with this dish!
At this time, everyone also knows who reported it, that is, the "National Treasure Master Master" Liu Pengxing ...
Tuhat, who was reported, looked at him nasally and unaided at this time, as if to condemn him for making trouble.
Several judges were also very helpless, but ... as mentioned before, the players were dissatisfied with the results and reported it, which was originally allowed by the rules. Even if Liu Pengxing always reported, they can only find a higher level to review again ... …
"Liu Pengxing player, why do you say that Tuhat's cooking is a problem? There must be a reason?" The judge named Tang couldn't help saying.
He is a distant relative of the Tang family in the "Dragon Chef Alliance", but even he now has to ask Liu Pengxing ... "What the do you want to do?"
I saw Liu Pengxing said embarrassedly at this time: "Cough, this ... because I don't say anything first, but there is a way to prove that what I said is wrong!"
"Prove that what you said is 'wrong'?" Mr. Tang felt that this was awkward.
According to Chinese habits, you should say "prove what I said is right", right?
Although ... grammatically speaking, it really means one!
Liu Pengxing realized that it seemed to be leaking. After his old man's cheeks, he could not help but a little red, but his face quickly dissipated, that is, a flash of red ...
"Anyway, there is a way!"
Seeing him say this, Sharma judges also said in a translator: "What way? You just say ..."
Tuhot players stared at him, as if to say: I see what you can do to distort right and wrong!
Liu Pengxing gritted his teeth and said, "I'll try it. If it's worth 18 points, I will definitely taste it!"
The judges present, as well as the audience who saw this scene from the broadcast, and the players who were idle, looked at this with a "you are sick" look ...
"Cough, this ... Liu Pengxing players also have super ... I mean" God's Tongue ", then let him try it!" Lao Tang gave a haha.
Several others looked at each other and had to do so.
Otherwise, Pleiades Liu has been protesting and delaying things!
Tuhat was unhappy and had a "vanilla viennese sausage", because of the reason of the mobile judges, each player must prepare ten identical dishes in the rules, which is enough!
Liu Pengxing looked at the "precise" code disk and secretly said: This "Brother Tu" is still a seat? I'm so dissatisfied, and I haven't forgotten the neat code ...
Of course, Liu Pingxing knew that the other party did this, not because he respected him for unreasonable trouble, but because he respected his profession and as a cook, he should present the dishes to the diners as perfect as possible!
"Offended." Liu Pengxing said, carefully sandwiched a piece of Vienna sausage into the entrance ...
The toughness and fullness of this kind of sausage are more than ordinary sausages, and because of the smoked steps, the flavor is more layered. The cooking method selected by Tuhot is to add a variety of spices ... It's easy to smell!
However, since the high score of 18.01 points is obtained, it naturally shows that its high cooking skills have circumvented this, turned the disadvantages into advantages, and further explored the flavor depth of the "Vienna sausage" ...
Yes, Liu Pengxing has not doubted the justice of the judges since the beginning!
To a certain extent, he is indeed "reasoning unreasonably" ...
"It's delicious!" Liu Pengxing said heavily.
After thinking about it, the three small slices of sausage, a few parsley, and broccoli ‘flowers’ on the plate were swept away.
Tuhat was beside him. He was originally dissatisfied with waiting for this kid to talk nonsense, and then he refuted him fiercely ... Who knows he actually said "delicious"? After eating it all? Tuhat has a feeling of punching on cotton ‘flowers’!
"Then? Where is my food worth the 18 points? Tell me." Tuhat said.
"Value! There is no problem with this score, I am wrong, sorry!" Liu Pengxing said to bow to several judges, then bowed to Tuhat, and said: "I blame Tuhat Chef, your 'Vanilla Vienna Sausage' is very delicious, taking advantage of all the advantages of Vienna Sausage. Thank you for giving me this opportunity to learn. I apologize for your mistakes before! "
"No, it's okay ..." Tuhat was also stunned, and almost suffocated the internal injury.
But seeing the young man's apology so sincere, he couldn't say anything else.
"Well! Liu Pengxing player, you haven't submitted the food yet, don't go back!" Lao Tang reminded.
Liu Pengxing bowed to the judges again and trot back ...
Of course, at this time, Liu Pengxing's "sausage" has been put in the steamer by him, and his people are on the jury seat, but Super Smell has always locked his own cooking counter! Make sure there are no accidents, but also focus on the fire ...
Like Tuhat himself, the judges haven't made it clear until now that Liu Pengxing was just "smoke".
And some of the audience who were not optimistic about Liu Pengxing at this time, even more mocked his "sitting on the sky", centered on "you don't have the ability to think that other people can't do it" as the core, and carried out a 360-degree moral fight .
At the same time, there are also some audiences who feel that Liu Pengxing's move should have his reason, but what is the specific reason, I can't think of it!
Until three players passed, another player scored 18.11 points, and Liu Pengxing raised his hand again!
Many people paid attention to him this time and secretly said: No?
Even Tang Tang on the jury seat grinned ... Sure enough, in the grin of the judges, Liu Pengxing once again questioned the results!
Five venue judges, a mobile judge ~ EbookFREE.me ~ and the player who just submitted the dishes, all stared at him ...
"What's the reason this time?" Tang asked with a sullen face.
"Because I don't say anything first, but there is a way to prove that what I said is wrong ... or right!" Liu Pengxing learned the last lesson.
Everyone's eyes have also changed. If your eyes can talk, you must be saying, "This product is really sick!"
"... The way is for you to try?"
Liu Pengxing nodded his head, and the player rolled his eyes after hearing the words and gave him a dress ...
As if time went back in time, the previous things happened again. After Liu Pengxing swept away the dishes, he apologized to the judges and apology to the players. The tone was sincere and he did not hesitate to commend the remarks, exaggerating that the other party was embarrassed to stare he.
After reviewing several players, another player with 17.98 points appeared, and Liu Pengxing also raised his hand again, bearing countless people's "disdain" and "blame", and re-performed the two dramas just now ...