Chapter 62: Resort Rating

"Is it possible to taste the cuisine of six professional cooks at the resort?" Liu Pengxing successfully shielded all useful confidence ...
"... the same can be said!" Guan Shouping said helplessly.
When I saw Dojima, there were six people, two more than originally expected. There were waiters at the scene, and two chairs were added to the jury seat. The dishes prepared by everyone else were prepared according to Jiufen. I ’m not sure how many reviewers there will be, just know that it must be a single digit.
When they saw seven reviewers, people who participated in the "application" were also puzzled.
"Huh? There are so many reviewers this time?"
"Ah! It's Kojiro Shigeru, Muko Kanori, Mitohara ..."
"Why are they here? Just for this review? It's too much trouble!"
"It seems that it is time for the students of Yuanyue to" stay in training "? I miss it so much ..."
"However, no matter how many judges there are, it is enough to defeat the cooks of the existing resort!"
"It seems that there is someone in the jury who doesn't know. Is that young man a celebrity in the culinary world?"
"do not know……"
Cookers who participated in the application couldn't help but talk, and many others were graduates of Yuanyue.
Afterwards, Liu Pengxing did not know that the rules were the same, or Dojima Yin intended to make it more difficult for him. Before the tasting session began, he briefly said a few words. At the beginning, it was nothing more than thanking everyone for choosing to apply for nonsense like Yuanyue Resort. , But the reviewers were introduced later!
From Kojiro Shinomiya, to his deputy head chef Seto Hiroshi, all of them were introduced. These people are indeed well-known cooks in the cooking world, and the cooks who apply are also watching them admiringly ...
And the last one introduced Liu Pengxing!
"... Then this is my student brother, Liu Pengxing, a 92nd student of Yuanyue! Okay, let's start with Brook, the six cooks of the resort will present the dishes in sequence! Let me see if you have made any progress! "Dojima Silver said.
Said that the six cooks at the resort had submitted their meals in turn.
Other cooks have already whispered about Liu Pengxing's identity ...
"92th session? Isn't that the one that is currently in" Residential Training "?"
"When is the" Residential Training ", can you come to be a judge? Is he a Shijie?"
"No, I heard that this year's Ten Masters should be the only one who missed Ms. Rina!"
The people who participated in the assessment couldn't help but feel very dissatisfied with this arrangement, but out of fear of being disqualified directly, no one dared to come forward for the time being.
Regarding the ranking of the six cooks already in Yuanyue Resort, the seven judges have no disputes, and there is no difference from their existing level ...
Is still expected, the three third-class chefs are the second, followed by the two second-class chefs, the most delicious first-class chefs!
Did not have any incidents of good news ...
Liu Pengxing was already naked and excited at this time. He didn't expect to complete the assessment ahead of time. There are such benefits!
The best dishes of the three third-class chefs have already reached the level of "super three-star", and the two second-class chefs are already the "super four stars", the strongest first-class chef of the far moon resort , It is a "super five-star" cuisine!
Before Liu Pengxing had only tasted the "super-grade Samsung" dishes, I couldn't think of "opening up" here!
After tasting the cooking of the first-class chef, Liu Pengxing's cooking skills directly broke through the "intermediate four stars" and reached the "intermediate five stars" ...
Liu Pengxing could not help but whispered to Guan Shouping around him: "Guanshou senior, don't ... all the chefs of Yuanyue Resort, the worst is the third-class chef?"
If this is the case, it would be terrifying in terms of the number of cooks at Yuanyue Resort!
Guan Shouping also explained with Liu Pengxing: "If it is only a" cook ", the most common one is the" third-class cook ", but in addition to the" cook ", Yuanyue Resort also has" cookers "and" quasi-cooks ". The cooks who have passed the initial test basically have the strength of a "quasi-cook", but if the assessment fails, they will not be willing to stay as a "quasi-cook."
Liu Pengxing then asked Guan Shouping for verification. Sure enough, in the VIP cafeteria, he was responsible for self-collecting dishes, that is, "premium cuisine", all of which came from the level of "cookers". Basically, "cookers" were specialized in several types. Dishes, pushing them to the level of "advanced five-star" judged by the system, have little potential and development.
The ordering dishes in the VIP cafeteria are "quasi-cookers" and "third-class chefs". Only mid-level VIP restaurants can have "second-class chefs" in the restaurant, while the high-end VIP can enjoy the private order of "third-class chefs". "Chef",
There is also a "master chef" level. They are already the pillars of the resort. Except on important occasions, other times are based on the mood. The top level is the "chief chef" Dojima Silver. As for his deputy The lazy people are bosi, and the level is also the "master chef" level.
For the ranking of the six resorts ’cooks, seven people agreed completely, and only then was the applicant ’s review of the highlight!
Guan Shouping also specially reminded Liu Pengxing to pay attention to two things. The first is that whether you pass it or not, you must taste the details, not the taste. The second is to consider the deliciousness of the food, but also to consider it. Demonstrated potential for cooking.
Although Yuanyue Resort recruits chefs, not trainees, the potential cooks should also try to absorb them.
"Okay, let ’s start with the first candidate, submit food!"
With Dojima Silver's words, the real tension for applicants is coming ...
And Liu Pengxing ’s thoughts at this time are all looking forward to tasting several special dishes, and he does not realize that he now has the power to a certain extent, the absolute destiny of the applicant, nor does he realize that because his reputation is not obvious, and Almost all candidates questioned his power in his heart!
"This is my improved version of Tom Yum Kung Soup, which can better meet the tastes of guests from all over the world. I think this is very suitable for the international taste that Yuanyue Resort needs ..." The applicant introduced himself.
However, no one listened. Guan Shouping had already said to Liu Pengxing, there were only two points to be investigated ... Strength and potential, the others did not need to be considered!
The so-called improved version of "Dongyin Gongtang" in the seven small bowls was placed in front of the seven judges. Seven of them ignored his explanation and tasted it for themselves.
Made this No. 1 applicant who didn't know his name inevitably stop embarrassingly, and at the same time stared indignantly ... Liu Pengxing glanced! After all, he did not dare to stare.
Of the seven judges, the movements of six of them had a high degree of coincidence. After a bite, they put down the bowl or spoon.
Only Liu Pengxing greedily drank half of the soup that was not much, and cleaned the two shrimps inside!
"Dongyin Gongtang" also has a name that is just as its name implies, that is "sour and spicy shrimp soup", is a famous Thai dish, "Dongyin" means "sour and spicy", and "kung" means "shrimp".
And the most memorable of the Sifang Lao is often the word "spicy", because the authentic "Dongyin Gongtang" is spicy, it is the flavor of the "Thai Chaotian Pepper" that is known as the hottest edible chili. The acid is taken from lemon juice.
Even for many diners who are also Asian countries, they can't stand the spiciness. Often outside Thailand, the spiciness of this dish will be reduced to meet the needs of diners.
No. 1 candidate's thinking is exactly the same. Using the fruity flavors of coconut juice already available, it can cover up the spiciness of Thai Chaotian pepper, which has been reduced, so that it can be accepted by more people ...
Doji silver looked around and saw that everyone had put down the cutlery. Then he said: "Those who think that No. 1 applicant's cooking exceeds the sixth cook of Yuanyue Resort, please take the" Dong Yin Gong soup "in front of you Push one step forward. "
After hearing Dojima ’s words, the No. 1 applicant had a dim look. According to the application process, Dojima ’s judgment would compare the applicant ’s level with a cook sent by a resort according to his own judgment.
The six chefs of the resort are all in their respective ranks, which are more representative, and the one at the end is undoubtedly the bottom level of the resort's "third-class chef"!
Must exceed him in the worst case, to be considered a successful candidate, and if more than the first few cooks, they will have better treatment after joining.
If you can surpass the third-ranked second-class chef, you can even be directly rated as a "second-class chef" to join the job.
Dojima ’s rating is not the final result. You need to vote again. If you think that it ’s more than the sixth cook, you will vote whether it exceeds the fifth place, and so on.
If it is directly compared with the fifth cook, UU reading www.uukanshu.com but the vote is not passed, it will be downgraded. Compared with the sixth cook, the sixth is inferior, and the interview fails. .
And the No. 1 applicant also understands that Dojima Yin only compares him to the sixth place, obviously he is not optimistic about him.
But still nervously looking forward to, his own cooking can surpass at least one of the original cooks of the resort, but unfortunately, no one moved after waiting for a while, obviously no judges thought his cooking exceeded the first. Six cooks ...
"Why, why! This is my meticulously improved recipe for three years! It must be more glorious in the resort!" Candidate No. 1 said in disbelief, and then used questioning eyes ... to look at Liu Pengxing!
Liu Pengxing also pointed at himself inexplicably, wondering why he came to me specifically? It ’s not just me who did n’t choose you ... This is the hard gap of strength, OK!
But since being looked at like this, Liu Pengxing said directly: "From the recipe, you can feel that you are very attentive to this dish, but obviously you are too small to look at Yuanyue Resort! Yuanyue Resort is facing guests from all over the world. That's right, but there is no need for a dish that can serve everyone! Instead, you need to have top-notch chefs of each cuisine, and then you can provide dishes according to the taste of the diners!
An improved recipe made in three years? With your cooking skills, if you use it to study how to make "Dongyin Gongtang" taste more delicious, rather than how to make him a dish with no characteristics, the achievements will be even greater! You only used three years to increase the audience of this dish, and at the same time, it lowered its rating! "
UU reading is welcome to all readers. The latest, fastest and hottest serial works are all at UU! For mobile phone users, please read.