Chapter 877: Umami shabu-shabu (1)

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Its real-time jade also has some ambiguities, and it can only be said that this little white dragon's desire to survive is too strong.
"How did you hatch?" Su Nian touched the egg, and there was no sign before. "What did you just do?"
"Maybe it's because of Yulian Xianlian." She pondered the preciousness of the dragon egg, and wanted to make a different one with Yufang Xianlian. As a result, Xianlian took it out and ate it.
"Xian Lian?" The three fat cloud beast fire unicorns all looked over.
"What about the little white dragon?" Su Nian asked, "fly?"
"Isn't this in the shell?" Shi Yu still had the eggshell in her hand. As her voice dropped, everyone looked inside. A little white dragon with silver body and white body but no more than a finger slowly reached out his head Come, then facing the eggshell there is a "click".
"..."
I still reacted in the first year, and grabbed at Xiao Bailong: "My mother has a mouthful today, I haven't eaten dragon meat yet."
"No!" "Can't eat!" A table of people, full of hands and feet, half quickly protected the little white dragon, half quickly went to La Su Nian.
"It's a dragon! You've spit out such a cute little dragon."
"As soon as someone escapes, let your old man let it go."
Little Bailong was guarded by everyone. At this time, he didn't know the danger, and his head protruded from the finger joint. His mouth was still chewing the egg shell "click", his eyes blinked, and he was innocent.
Shi Yu also couldn't help crying, "You were serious in the prime year."
"I'm serious." Su Nian innocently spreads his hands. "The dragons don't like to have an intersection with the human race. For any dragon that is close to the human race, they will kill the killer when they see it. Don't you want to keep it, don't dream Now. "
The people were silent for a moment, and they really had the idea.
"Even if he doesn't support him, but this little guy was just born, can you bear it?" Said the second pitifully.
Although the young man has not been fully opened, the face value is also appropriate. Su Nian has always been unable to resist the request of the beautiful young man, not to mention that she did not intend to eat this little white dragon.
"Then what do you say, anyway, I'm warning, this dragon can't support it." Whoever raises it has become the most eye-catching one, pulling the entire hatred enveloping with one person's strength, this sour can be imagined.
Little Bailong didn't know the minds of the big men around him, it still scented with the eggshell.
Click, click.
Inexplicable, everyone is hungry.
"Why don't you eat first and think about it after you finish?"
In fact, the big guy was a bit depressed at the moment, dragon and phoenix, but the top Swiss beast, who doesn't want to be a pet beast mount? Now it is rare to encounter a young dragon. Before being happy, I was told that this thing is a horse honeycomb. You cannot touch it.
This big gap made everyone want to eat three bowls of rice before talking.
In the end it was the jade clapper: "Then eat first."
There are seven or eight people at a large table, and Shi Yu will not cook one by one, so everyone will eat shabu shabu together tonight.
She was preparing the ingredients just now, and now she lifted the little white dragon still holding the eggshell to the face of the dragon with the shell and dug a hole in the middle of the table.
"What is this to eat?" Every time they saw that Jade was cooking differently than usual, they knew that there should be a new way of eating.
"A very delicious shabu-shabu." Shiyu pushed the fire spirit under the table, and then began to put things into the pot.
When she left the Eighth Heaven, she brought many ingredients and spices with her. Now there are less than half of the seasoning, you can use it for a while.
The main method of shabu-shabu is to boil. Once boiled to the end, do n’t fry or turn halfway through. It takes no time to say that the ingredients themselves are n’t tasteless. Among them, the essence of the taste is the sauce in addition to the ingredients.
Just like the hot pot soup to lay the hot pot, the main thing in the shabu-shabu is the sauce.
After Shiyu put the butter, he put a layer of pickled vegetables underneath, and then covered the lid.
"Just be vegetarian and not meat?"
"What seafood do you want to eat, you can go fishing next door by yourself." Shi Yudao.
Shabu shabu base time is still a little while, at this time to get some seafood back, time should be too late.
"That's fine."
After all, what is the most in the sea, not just seafood. San Fat said nothing, so they took the fire unicorn.
Su Nian and Xuan Yin Qingchen didn't go together to make this lively, but they didn't mention how the little white dragon dealt with it.
A quarter of an hour later, the three fats returned, carrying various seafood in their hands. Shi Yu selected the snail meat, crab, shrimp and boneless fish that are easier to clean up. After processing, he put it in the shabu-shabu with chicken wings, chicken claws, and monster meat to continue simmering.
"What is this black?" Su Nian looked at the black bowl while stirring a dark thing, the color was like sauce, but it was thick like batter.
"It's the essence of shabu-shabu."
When the aroma of the food started to erupt, the lid on the pot was shaken by the heat. At this moment, even the little white dragon who was devoted to eating the eggshell beside him couldn't help looking at it, and his pale gold pupil was a little curious.
Shi Yujian was almost there, lifted the lid, spread the batter-like sauce evenly on the ingredients, then Xu re-covered the lid and asked them, "Do you eat spicy food?" Suddenly remembered that these people got along with themselves For a long time, it seemed to be hot, "You wait, I'll get you some chili noodles."
She likes spicy food, and her dishes are also good at spicy food. From the beginning to the present, except for Wen Ye who kept her peppers aside, the rest were basically assimilated by her.
And a little crushed sesame seeds in chili noodles is the best seasoning. She divided a small dish by herself. At this time, she lifted the lid in the middle and said, "You can start."
The shabu-shabu is stained with the ingredients in the sauce. At this moment, the color looks like a layer of light. Red and bright shrimp, green vegetables, half-black-and-white snail meat, yellow can-can chicken wings, etc. are all neatly placed in the pot, with bright and clear colors.
Shiyu first stirred all the ingredients and waited until the sauce on the top was evenly swollen. Then he took the lead in clamping a piece of snail meat.
She likes the feeling of eating with friends, a large pot of delicious, everyone can chat while drinking a small wine. It seems that the wonderful food is just for the moment to get together.
"What kind of fish is this fish? It's so tender, it hasn't stabbed." The second person who hasn't been fed for a long time is not afraid of being hot while eating.
"The small fish in the crack of the rock on the seashore." San Fat said.
Amaranth is like this, retaining the tender texture of the ingredients, compared to fried and fried, it has a less crispy feel.