Vol 2 Chapter 952: Preparation for the plate

The first task is to reward the attribute Dan after winning. The higher the ranking, the higher the quality of the attribute, and the higher the attributes.
As for the second task, which was just issued, if it wins, Ye Chen will receive the title of God of Cookery and the reward of delicious +1 again.
And as time went on, Kroe's forehead gradually became sweaty. It seems that the high-power output field energy is also a burden to the third-order Kloof. The food field is not so simple and easy.
Seeing this point, Ye Chen’s mouth showed a smile.
"Hey, kid, wait for you to lose and see how I brew you."
狠狠 瞪 叶 叶 叶 叶 , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , Garlic must wait for each other.
Although there are some words in the heart to vomit, but Korver had to admire the young man next to him, the other party has already achieved this achievement at such a young age, although it is not a third-order strength, but cooking How did it arrive?
Sting~
With the fried chicken in his hand in the oil pan, Krofer's heart finally relaxed, leaving only three vegetarian dishes, time is still too late.
噼里啪啦~
Ye Chen listened to the roast duck in the oven, and his face screamed with a smile. His two leeks had already been put on the pot. He wanted to make a Buddha jump wall, but it took too long for him to jump over the wall. He estimated that time was too late.
Simply come to a big dish Dongpo meat.
Hey~
As Ye Chen moved up a huge winter melon, everyone was puzzled. The roast duck was not finished yet. Dongpo meat was just stewed. What should Ye Chen do with a winter melon?
The answer is the set!
These dishes that we have all eaten or seen, if they eat at home, must be served with ordinary dishes, but this is the world kitchen king contest, Ye Chen has to do some new tricks.
The melon itself has no taste and does not affect the taste and taste of other dishes. It is a good choice and ingredients for making the dish.
Vegetarian dishes are good to fry, but this set is prepared in advance. If you have cooked the vegetables and other Yechen's leeks in advance, it will cool down and affect the taste. It is the best time to prepare the plate in advance.
剁~剁~
With Ye Chen cutting the big winter melon, Ye Chen chose the thickest and largest part, and the melon was cut into a rectangle by the end of the taro.
Then the right hand stretched out a slender sharp knife like a scalpel and he was held in his hand and sliced!
Moreover, the melon wall is evenly sliced. This piece of melon is actually cut into a sheet like a book page from the middle to the two sides in the order, and looks back at the meal panel, a rectangular plain plate of ink color. Was taken in the hands of Ye Chen.
"this is?"
Looking at Ye Chen's preparations, the judges and many other people who have studied food have a bright heart and may know what Ye Chen is going to do.
However, Ye Chen is just like a joke with everyone. After taking a good slice of melon slices, he will not move it.
auzw.com Anxious people are constantly scratching their heads, which seems to be the most uncomfortable when they don’t understand.
Then Ye Chen's practice is even more incomprehensible, potato slices, carrot slices, yam slices, etc., and these sheets are very thin, simple until the thickness of the paper.
"Boiled water!"
When Ye Chen cut these ingredients and prepared them, the spring water boiled by the fire was completely boiled, and one by one of these ingredients was put into the water.
The ingredients did not change when they were fished out, but Ye Chen knew that the ingredients on these farms were cooked, because his slices were cut too thin and too thin, and a hot water was fully cooked.
To do this, Ye Chen put them aside and finally began to prepare their own three vegetarian dishes.
When Ye Chen prepared these things, it was only over an hour. The time for processing the three vegetarian dishes should be just right.
"I estimate that the materials that Master Ye prepared are for the plate, but I can't imagine how the master Ye will present these ingredients to everyone."

Huaxia cuisine has done a good job in any detail, and any change in the link will present different dishes, so guess I won’t guess it, it’s too difficult.

"I am looking forward to Ye Bo's food, and the Kloof. I feel that both of them are faster than the speed and the technique. I see that the other chefs prepare the most three or four dishes? They are less. Half an hour, can you get it?"
Many on-site professional judges are expecting Ye Chen's performance, while others are shaking their heads and not optimistic about them. They are greedy and chewed. In such a short period of time, they have to deal with the ingredients, but also prepare the dishes, but also the dishes. Get it, this is not an easy task.
Hey~~
Just as everyone is still talking about it, a dense and rhythmic chopping sound has attracted everyone's attention, the sound of knife work!
Just listening to this voice made everyone provoke a goosebump, and turned it around. It was Ye Chen, and this intensive knife board was actually on the ingredients on the leaf morning board.
Potatoes! Cucumber silk! carrot strips……
These silk leaves are also used to set the dishes, but they do not need to be eaten so they do not need to be drowned.
"The basic knife of Chinese cooking is the first in the world, and this is not acceptable."
After hearing this sentence, several foreign judges nodded deeply. Regardless of the final taste, Huaxia’s swordsmanship is the world’s first in the world. It’s definitely a visual experience to see chefs cooking their skills. Hearing enjoyment.
The general chef apprentices began to cut the ingredients from the beginning of the school to the kitchen to help start, whether it is shredded or diced or diced, do not know how many times to cut or hurt, and this knife is the basics of cooking, No three-year five-year practice can't be a climate.
Take Ye Chen’s fruit and vegetable carving globe, the ghosts and sorcerers shocked everyone, and the foreign radish flowers counted as a ball.
Moreover, foreign cuisine rarely requires knife work. Even a piece of steak is required to be broken down by the customer with a knife and fork. It can be seen how much this knife has been neglected abroad.
As time went by, the players entered the final preparation stage, and Ye Chen and Kloof were indifferent to the time because of the time constraints. Everyone was busy preparing for the final finishing work.
"System, this material is used, how can I not see the cool and dazzling results?"
Ye Chen is now ready to complete the five major dishes, just wait for the plate to hold.
The system is now word: you will know the result after the pendulum is finished.
With the current word of the system, the highlight of the entire competition has arrived, and exciting moments are coming!