Chapter 3412: Spring and autumn fried meat

"I will give it a try." Hansen does not have the ability of a dragon girl, can only enter the kitchen, using ordinary kitchen utensils for cooking.
There are three kinds of ingredients in the spring and autumn fried meat, one is called spring vanilla, the other is autumn mushroom, and there is a selection of thunder tenderloin.
The thunder skin is hard, although it is not a high-level alien, but the ordinary sword is hard to hurt its scales, but its meat quality is particularly delicious, especially the tenderloin of the beast, tender and thin, is stir-fried Top grade.
The spring vanilla is crisp and the autumn mushrooms are sleek, and the two have the effect of removing blood and smell. The three are melted into one dish. Not only the meat flavor can make the spring vanilla and the autumn mushroom more mellow, and the meat tastes also because of the grass. The taste is changed without being greasy, and there is a sweet taste.
This dish looks easy. Just put the three materials into the pot and stir fry them. As for the seasonings, there are not many used, just put a little salt, sugar and so on. The original flavor combines to win.
However, the dishes that tend to look easy are the hardest to do. The spring herbs are the most delicate, and the time spent in high temperature requires precise control.
After a long time, the spring vanilla loses its crisp taste. The time is short. The grass suffocating is not forced out, it will be difficult to swallow, and there is no grass suffocating and the suffocation of the thunder meat. The thunder meat will also be inferior. a bit.
The beast is tender and tender, and the time of frying can't be too long. The autumn mushroom is not afraid of long-term frying, but this can't be fried for too long, otherwise the natural mushroom fragrance will dissipate more than half.
Three materials require three different heats, and the time required for the pot is very demanding.
This is just the control of the fire, as well as the handling of materials. It is also a matter of learning. Spring herbs and autumn mushrooms need to be cut into pieces. In order to maintain uniform heat, the autumn mushrooms are thinner and the spring herbs are thicker. So, in the same time, the maturity of the two can be approximated.
The thunder meat needs to be processed in advance, and this dragon girl directly helps Hansen to handle it, so it is not necessary to Hansen.
It seems that a simple fried meat, in fact, a lot of taboos, the dragon girl does not think that such a layman Hansen can do a good job in spring and autumn, but Hansen is always somewhat unexpected, so the dragon girl did not slow him down.
Hansen often roasts the meat, and the fried meat is less, but I don’t know how. After watching the dragon girl’s fried spring and autumn meat, he seems to have some kind of enlightenment in his heart, and he has a kind of self-confidence.
Although there are no magical kitchen utensils for the Dragon Girl, Hansen uses ordinary kitchen utensils, but it is also familiar and unfamiliar.
The kitchen knife has a rhythmic rise and fall in Hansen's hands. It is not too fast, nor slow. It has an unspeakable rhythm and beauty. Even the dragon girl feels Hansen's action is just like an art.
"The martial arts and the kitchen are connected. Hansen's knives are extremely high. Even the cuts are so wonderful. But the dishes are good, but they don't mean that they can stir up a good dish. How can he fire this? Pan Chunqiu fried meat?
The dragon girl stared at Hansen’s movements, but she was thinking about it.
Hansen didn't have so many distractions in his heart. He naturally cut the good materials, and then the hot pot was oiled. Everything was so smooth and natural, as if he had already done it thousands of times.
However, Han Sen Ming Ming is the first time to see the dragon girl's spring and autumn fried meat, this feeling is really wonderful.
The dragon girl has been watching Han Sen, looking at her eyes, but her eyes are slowly widening. Hansen’s steps are all surprisingly accurate, or can’t be described with precision. The rhythm of Hansen’s cooking can be almost perfect. Described, even if the dragon girl does it herself, she can't guarantee that she is doing better than Hansen.

When did this guy go to learn cooking?
The dragon girl was surprised to see that this level of cooking is definitely not a good one.
Just looking at Han Sen's time to put the material in the pot, he knows that he knows the characteristics of those materials and is in the realm of whatever he wants.
Soon, the dragon girl's surprise became a doubt, Hansen's processing steps began to be the same as her, but when it came to the back, there were some subtle differences.
The original spring vanilla should be in the back of the autumn mushroom, but Hansen turned this step over, let the spring vanilla go to the pot, which is obviously wrong in the dragon girl’s view, so wait for the autumn mushroom to be cooked. When the spring herbs are overcooked, they lose their crisp taste and the taste is no longer fresh.
"If this is done, the spring and autumn fried meat will be destroyed." The dragon girl secretly shook her head.
However, the dragon girl was surprised that things happened again. Hansen did not fry the autumn mushrooms, but after frying a few spring herbs, they went straight to the pan and put the fried meat and spring herbs in a pan.
"Autumn mushroom, you haven't put it yet?" The dragon girl quickly reminded me.
"It's not too late now." Hansen said, putting the sliced ​​autumn mushrooms on top, completely covering the spring herbs and thunder meat below.
The dragon girl gave a slight glimpse. I don’t know what Hansen wants to do. Hansen is hot-potted and keeps his eyes on the oil in the pot.
Until the oil burned to a certain extent, Hansen fry the pot and poured the hot oil on the plate.
The golden hot oil poured on the white mushroom pieces, and the mushrooms were quickly turned into a bright yellow color, like a layer of gold, and a fragrance also spilled out.
The scent of mushroom, oily, meaty and spring vanilla mixes together, and in an instant, an incredible chemical reaction forms a mouth-watering dish. Even the dragon girl smells the scent, and the taste buds are difficult to control. Secreted a lot of saliva, could not help but swallow a mouthful of saliva.
"Complete, please taste." Han Sen put his own spring and autumn fried meat in front of the dragon girl.
The dragon girl picked up the chopsticks in amazement, first caught a piece of spring vanilla, and put it in the mouth, suddenly widened her eyes and revealed an incredible color.
The spring vanilla absorbs the aroma and meat of the autumn mushroom, and with its own grassy and crisp taste, it instantly forms a strong taste impact, so that the dragon's entire mouth is occupied by the fragrance, and the appropriate salt and sugar follow The scent repeatedly turns in the mouth, teasing the sensitive part of the taste buds, so that the dragon girl does not consciously secrete a large amount of saliva, and has not carefully tasted it, and can't help but swallow a few mouthfuls and swallow it.
The dragon girl couldn’t wait to clip another piece of autumn mushroom and thunder meat, and put it into the mouth together. The impact of the taste became more intense. The gravy filled the gaps and the mouth with the mushroom fragrance, and instantly Thoroughly conquered her taste buds, like a delicious breath exploding in her mouth.
"How do you..." The dragon girl stared at Hansen incredibly, as if she didn't know him.