Chapter 3643: Extravagant than New Year

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Xu Yun didn't want to embarrass them: "In this way, let's go to French food first, and then go to Chinese food. After all, we will come here once, and there are not many opportunities."
"Okay!" Both Qin Waner and Manyu supported. Although Taikang felt too wasteful, it still held back. Maybe they thought they should really consider themselves.
Without saying anything, Xu Yun took them to the French restaurant with a wave of his hand.
The restaurant is on the 43rd floor of the top floor of this casino hotel! Xu Yun led a few people to the elevator directly. On the 39th floor, they had to change to another exclusive elevator until the 43rd floor. It was n’t the rich and the identity person who dare to find it easily.
When you enter the door, you will see a spectacular red wine wall. These valuable wine walls are modeled after the eight wineries in France. Each production cost is more than one million.
As for the details, Qin Wan'er can be surprised. Whether it is the luxurious crystal chandelier in the restaurant or the top European tableware, it shows noble and extraordinary temperament, which is worth savoring.
The classical piano in the center of the lobby is distinguished by the glittering crystal decoration, which adds to the elegance and luxury of the restaurant.
A huge crystal lamp hangs down from the top of Lisboa, and it is magnificent!
The view from the window is quite good. You can see the Macau Tower through the window. The night view is invincible.
"It's heaven!" Man Yu's eyes widened: "With the music and wine, a gluttony on the tip of the tongue is about to begin ... This is where I dreamed about where my Prince Charming brought me to propose. Let Mr. Xu my first time ... "
"Can you pay attention when you speak." Qin Wan'er is really helpless, this girl film.
"Originally it is the truth." Man Yu said: "Oh my god, if such a romantic and elegant place is not for marriage proposal, just for dinner, it is too wasteful and extravagant ..."
Even Man Yu felt that this was too extravagant. Uncle Tai walked cautiously and was speechless in surprise. His behavior in this place was very restrictive.
Because Taikang is just an ordinary working-class, he is well aware that his savings for decades may not be enough to eat a meal in this place.
In case of breaking a wine glass or an ashtray, he may have to lose his salary for one year.
Although Xu Yun has never been to this restaurant, he is still familiar with this luxurious place, and he is very skilled in communicating with the waiters.
They quickly sat down under the waiter's arrangement. Soon, someone brought up the freshly baked bread, and the smell of butter spread out, which made the appetite greatly increased.
There is no polite meaning in the manchu language, and while beckoning everyone to eat, they immediately started.
Immediately afterwards, the restaurant also presented a pre-dinner Fluttershy, a kind of crispy and delicious rice dim sum, exquisitely presented and attractive.
"I don't want to eat such beautiful things." Qin Wan'er smiled.
Taikang, who has always disliked taking pictures, couldn't help but take out his phone to take pictures of the food. Although he can't share it with his lover, he still hopes to take the photos back for her to see.
Because this time he came to Australia to carry out this task, his lover was particularly worried, worrying that he would eat badly and sleep badly when he encountered this kind of thing, so he wanted to get back the photos for her to see and let her know that he ate It's very good, let her don't think so much, be broad-minded.
Manyu doesn't seem to be interested in this. It's like boiled rice when I was a kid, so it's not interesting.
She looked forward to the appetizer, and the appetizer did not disappoint her.
The waiter brought the appetizers to them separately. Uncle Tai just looked good, but he didn't know what it was. The boiled egg was peeled and the ice cream was squeezed on it ...
"This is French emperor caviar mixed with egg, and the egg white is Alaska king crab meat, with egg yolk mousse and caviar. The sour taste is just appetizing." Xu Yun introduced.
Manyu only took photos to show the circle of friends: "This kind of dish has enough force."
The appetizer is accompanied by white wine from Bordeaux, France. The wine contains pears, white flowers, almonds, and a light woody fragrance. The taste is soft and fresh.
Immediately followed by the emperor crab meat avocado rolls, avocado wrapped crab meat, the sweetness of the avocado and the deliciousness of the crab meat were immediately felt at the entrance, and the black on the top was the cuttlefish crisp, crispy and delicious.
Next, there is the grilled Maine lobster with green beans and cabbage with lobster thick sauce. The combination of ingredients is enough to see its freshness.
Then I changed the wine. The red wine from Providence, France, and the French white pigeon foie gras roll with chicken broth just served were absolutely perfect.
"Should it be so delicious ... I suddenly found that I used to be like a pig for so many years before. I just eat a little bit every day." Man Yu looked awkward: "Does their French people eat like this every day?" ? Is this too extravagant? "
"Although it is a French meal, there are probably few French people who can eat every day. There should be more Chinese people who can afford it." Qin Waner shook his head.
They talked while eating, and the desserts came quickly. Xu Yun decided to try the Chinese restaurant after eating this, so he didn't ask for much.
Dessert is a French Cognac cream with cranberry cocoa gel. The sour smell of berries and Cognac blend a wonderful taste, which makes people memorable.
Then there are lemon mousse sugar with French sorbet.
And at the end, there are free candy, which can be selected from the dessert car. The color of berry dessert and strawberry macarons are very eye-catching ...
After experiencing the French dinner, several people have different feelings. Qin Kang feels that he is worth the rest of his life. Qin Waner feels very satisfied. He can taste the food with Xu Yun and two of his most trusted colleagues. I have to study like Qin Bureau in the future, find a rich, handsome and honest Prince Charming, and bring her here to eat again.
The four people came to the Chinese restaurant along the way to talk and laugh. The Chinese restaurant is more particular. The oversized crystal ball hanging in the hall forms a shiny "8" shape with its shadow reflected on the black pool below. "8" is the auspicious number that Chinese people like.
The whole restaurant exudes a smart Chinese classical charm. Every corner has a bright and subtle beauty, which is unforgettable.
The goldfish embroidered screen is the finishing touch of the entire restaurant. The three-dimensional texture is lifelike, and there seems to be fish swimming between the seats.
The jade-made copper money pendant reveals soft lighting, which has the implication of wealth.
Each table has exquisite antiques, the traditional style overflows in every small detail.
Taikang took a serious look at Man Yu and agreed with her previous words, but those with Chinese elements must be the most expensive and luxurious things! This Chinese restaurant is definitely more expensive than that French dinner!
Man Yu also looked at Uncle Tai with an expression of "I didn't lie to you".
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