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Chapter begin
Chapter 1: Shish kebab never heard before
Chapter 2: 2 sisters
Chapter 3: Make chicken
Chapter 4: XJ Big Plate Chicken
Chapter 5: People caught a blame on milo today
Chapter 6: Do n’t even need 100 yuan, people are so stupid
Chapter 7: Grab business
Chapter 8: Don't care
Chapter 9: Goodbye Greedy Cat
Chapter 10: are you a pig?
Chapter 11: 10 minutes up and down
Chapter 12: Did you just see your own dad?
Chapter 13: You are a king 8 calves!
Chapter 14: This is the state
Chapter 15: 1 dish 0 gold
Chapter 16: Just wait and see
Chapter 17: Spicy and spicy, crispy and crisp
: 18th Who said I was going to work here?
Chapter 19: are you a pig?
Chapter 20: I sold 100,000 pieces of this dish
Chapter 21: It's all on the horseshoe
Chapter 22: I can help you open a large restaurant
Chapter 23: It feels so good to be young
Chapter 24: Successor of kebab
Chapter 25: Then you go to the queue
Chapter 26: The right way to ask girls to go out
Chapter 27: Wait for the Lun family to sell a cute
Chapter 28: Invincible
Chapter 29: Try to build a chicken farm
Chapter 30: Guo Jing and Huang Rong
Chapter 31: Invest in a chicken farm
Chapter 32: The feast begins
Chapter 33: Sister Yu
Chapter 34: I'm waiting to see him today
Chapter 35: What the God of Cookery wants is so domineering!
Chapter 36: Your taste makes me dare not compliment
Chapter 37: Can I wrap you up?
Chapter 38: Something is going on
Chapter 39: He eats too much
Chapter 40: Han Lao who wants to kill someone
Chapter 41: The knife was stabbed by 1 knife
Chapter 42: Home cooking restaurant
Chapter 43: Fried chicken fast food: nibbling chicken
Chapter 44: Demonstrate to this child what is called blow
Chapter 45: Mentoring
Chapter 46: Hotel opened for 2 younger sisters
Chapter 47: Patients with severe anorexia
Chapter 48: Love rivals are scum!
Chapter 49: I want to chase my sister first pass me this level!
Chapter 50: This kind of 2 goods is also a gun
: Fifty-first rose Sister, let's stop making trouble?
Chapter 52: Master, you just take the slave house
Chapter 53: Other people do n’t even want to touch her!
Chapter 54: 32 likes
Chapter 55: Seeing my mother-in-law so soon?
Chapter 56: So the sisters have fallen?
Chapter 57: Bring 1 can of pickled vegetables to meet the mother-in-law
Chapter 58: Home-made pickles vs specialty shark fin (part 1)
Chapter 59: Home-made pickles vs special shark fin (medium)
Chapter 60: Home-made pickles vs. specialty shark fin (below)
Chapter 61: 1 dish to heal anorexia
Chapter 62: Another delicious dish full of Han Chinese
Chapter 63: Palace Eggplant
Chapter 64: Dry Fried Beef
Chapter 65: Hob block
Chapter 66: 0 marks!
Chapter 67: This kitchen knife is so famous?
Chapter 68: Cook ID
Chapter 69: Opened the first restaurant in the world
Chapter 70: The way of cooking
Chapter 71: Stir-fried pork with pepper
Chapter 72: Han Yuyan's career aspirations
Chapter 73: More educational
Chapter 74: Wang Shiyu's gift to Tian Xiaodu
Chapter 75: The feast begins
Chapter 76: Today's most important guests
Chapter 77: 1 unique 2 no dish
Chapter 78: Leaf Drop
Chapter 79: Just plagiarism
Chapter 80: failure! Failure in failure!
Chapter 81: Let me take 1 bite before I talk
Chapter 82: The picture is too beautiful, who said it?
Chapter 83: You are responsible for all of this
Chapter 84: Ye Chui is so easy to speak?
Chapter 85: Is it enough to admit defeat?
Chapter 86: This rival is completely out of the game
Chapter 87: Lin Wei's kiss
: Volume 2 Summary
Chapter 88: Poor and rich gifts pk
Chapter 89: Hehe, Master
Chapter 90: Food Prince
Chapter 91: Sister Han's haloemia
Chapter 92: Wang Shiyu's children want to make extra money
Chapter 93: Nibbling chicken walking
Chapter 94: Vegetarian group
Chapter 95: New employee in the restaurant
Chapter 96: What is the school cafeteria for?
Chapter 97: 1 vegetarian dish that moved my heart
Chapter 98: Crab Spring Roll
Chapter 99: Ye Ye has no chance to turn over
Chapter 100: Beautiful women are not good women
Chapter 101: Those who can afford eggs are real local tyrants
Chapter 102: Is he an extra bodyguard?
: Testimonials
Chapter 103: Do not do illegal things
Chapter 104: Gourmet gumshoes
Chapter 105: 2 things Ye Chui does
Chapter 106: He Chengfei's unscrupulous plan (Part 1)
Chapter 107: He Chengfei's unscrupulous plan (Part 2)
Chapter 108: Scum!
Chapter 109: Find someone
Chapter 110: Seafood Chowder
Chapter 111: Tian Xiaodu's Fenghuaxueyue
Chapter 112: Kneel down for me
Chapter 113: Get me out of this city
Chapter 114: These 1 big 1 small 2 foodies
Chapter 115: Can only say that you can cause trouble
Chapter 116: Someone even asked me to cook for 200,000?
Chapter 117: Give them a lesson with food
Chapter 118: I was shocked by the name of these dishes
Chapter 119: Prepare for opening a big hotel in the future
Chapter 120: Fried apples! ?
Chapter 121: 7 Tofu Products
Chapter 122: For the people in this company to rebel
Chapter 123: Winning this 5-star hotel by rolling?
Chapter 124: Premium Boiled Fish
Chapter 125: Unreliable love consulting expert
Chapter 126: Their selling skills are unique in the world
Chapter 127: My kitchen, I have the final say!
Chapter 128: He said he was frightened
Chapter 129: Woman who wants to move me, I can't make you a man (Part 1)
Chapter 130: Woman who wants to move me, I can't make you a man (middle)
Chapter 131: Woman who wants to move me, I can't make you a man (Part 2)
Chapter 132: Revenge of Crab Spring Roll
Chapter 133: Deserved
Chapter 134: New Orleans Grilled Wings
Chapter 135: A man who dares to challenge his wife is a real man
Chapter 136: China 5 Star Chef Competition
Chapter 137: 4 famous dishes in Hainan
Chapter 138: Sister, I am still a minor ...
Chapter 139: Scrambled eggs are also learned (Part 1)
Chapter 140: Scrambled eggs are also learned (middle)
Chapter 141: Scrambled eggs are also learned (below)
Chapter 142: How can you make a dish like a war?
Chapter 143: Wang Shiyu's "boyfriend"
Chapter 144: I mean you do n’t have to be merciful
Chapter 145: The right way to eat overlord meal (Part 1)
Chapter 146: The right way to eat overlord meal (middle)
Chapter 147: Who says Japanese food is the best in the world?
Chapter 148: The old lady is not used to his slavery!
Chapter 149: Can you help me take care of my apprentice for a few days?
Chapter 150: The beach scenery at night is infinitely good
Chapter 151: Chef competition in the gourmet era
Chapter 152: Many Japanese chefs are virtuous
Chapter 153: Gourmet-level tasting ability
Chapter 154: My guess
Chapter 155: I will get the first place in this chef competition!
Chapter 156: Japanese way
Chapter 157: celebrity effect
Chapter 158: If you do n’t lack money, you will lack your face.
Chapter 159: All the delicious food will shed tears
Chapter 160: 8 lamb dishes
Chapter 161: How is Crystal Lamb made?
Chapter 162: Endless steamed lamb
Chapter 163: Imperfect fresh lamb with mushrooms
Chapter 164: Almost perfect cumin lamb
Chapter 165: In the next game, we will have a full seat
Chapter 166: Golden leg roast fish
Chapter 167: Grilled Fish Belly Roll
Chapter 168: Endless food, challenge classic cuisine
Chapter 169: Sushi? I will do this kind of stuff
Chapter 170: Bluefin tuna
Chapter 171: This one piece of sushi is worth 300 pieces!
Chapter 172: Is this still the Japanese chef who can't live forever ...
Chapter 173: Original recipe: Sugar Cane Crispy Duck!
Chapter 174: Are the portions of these recipes enough?
Chapter 175: Even if he bribed the judges, he would still win him
Chapter 176: This kind of big man is so desperately begging for Ye Chui?
Chapter 177: This dish is at least 70% of my level, not bad
Chapter 178: Is this the tongue of God?
Chapter 179: This top-class delicacy turned out to be just his usual meal ...
Chapter 180: Just as a scum for you?
Chapter 181: What's even more remarkable is this teenager, right?
Chapter 182: Can you help me when my hotel opens?
Chapter 183: If you want to catch up with my cooking skills
Chapter 184: This chicken is the most delicious chicken in the world
Chapter 185: Extremely delicious, real Hainanese chicken rice!
Chapter 186: Although he did not play, he directly crushed the top three ...
Chapter 187: You are really pure ...
Chapter 188: I am a vegetarian and read the Buddha ...
Chapter 189: 1 all-vegetarian cuisine: temple dishes
Chapter 190: The vegetarian cuisine competition begins!
Chapter 191: Lohan and boiled cabbage
Chapter 192: Are the dishes you make really boiled cabbage?
Chapter 193: The smell of your food is because you put at least half of it in ...
Chapter 194: Interesting rumors about boiled water cabbage
Chapter 195: Ability to fake genuine chicken (Part 1)
Chapter 196: Ability to fake genuine chicken (below)
Chapter 197: Xiangman Taoshan's delicious cauldron (Part 1)
Chapter 198: Xiangman Taoshan's delicious cauldron (Part 2)
Chapter 199: She likes your dishes, you are too happy to be too late, but dare to refuse ...
Chapter 200: Are you a producer? Did you give me the money first?
Chapter 201: Is this 1 pot cauldron worth 100,000?
Chapter 202: The monkey is the main ingredient at this banquet
Chapter 203: Ye Chuan is going to make dark dishes!
Chapter 204: Dish name 3 cheer, please taste
Chapter 205: I can use tofu to make the taste of monkey brain in a real way! (...
Chapter 206: I can use tofu to make the taste of monkey brain in a real way! (...
Chapter 207: Any ingredient can be turned into a delicious dish in his hands ...
Chapter 208: Please eat my 5 grains health porridge
Chapter 209: Use the ingredients she does n’t like to see how you make what she likes ...
Chapter 210: Steamed white jade bergamot and golden jade full hall
Chapter 211: Ye Chui's Divine Carving Skill
Chapter 212: Please taste this "red white green blue"
Chapter 213: The old lady wept when she saw this dish
Chapter 214: This dish is so good that people can't bear eating it!
Chapter 215: Ye Chui's next opponent is the Dharma-deep vegetarian dish ...
Chapter 216: Monkey brain made of tofu
Chapter 217: Congratulations, your acting career is over!
Chapter 218: Let me follow the theory of this Dharma master who is proficient in Dharma ...
Chapter 219: Actually, I'm a little bit doubtful about being vegetarian
Chapter 220: Buddha said I do n’t go to hell, who goes to hell, in order to promote Buddhism, ...
Chapter 221: Master, are you going to be vulgar?
Chapter 222: Tan Qi Chongxiang 4 neighbors
Chapter 223: This is a dish that people will give up even faith
Chapter 224: Just take a look, the scent of Buddha jumping over the wall is passed into the temple ...
Chapter 225: 1 supreme delicacy for the emperor
Chapter 226: Is n’t Master ’s appeal so great?
Chapter 227: You do n’t want to use this food to seduce our monks ... Hey, ...
Chapter 228: This dish is worth 0 gold even if it is left over
Chapter 229: I heard that your Buddha jumped the wall and the Buddha opened it?
Chapter 230: The name of my future hotel is called Manhanlou!
Chapter 231: He taught monks how to eat meat
Chapter 232: These monks must be vulgar for a good meal! (on)
Chapter 233: These monks must be vulgar for a good meal! (under)
Chapter 234: My Buddha jumping over the wall was patronized by the Buddha, and the Buddha's light was coming ...
Chapter 235: In the end, I have to eat how much it costs for this one child Buddha to jump over the wall ...
Chapter 236: Hongmen Banquet
Chapter 237: This dish has become a legend
Chapter 238: Instant Noodle Soup Method
Chapter 239: In this case, let me try to cook
Chapter 240: Steamed sea bass? This dish is pediatric for me.
Chapter 241: Do n’t look at her as a snack food, it ’s also very useful at the crucial time ...
Chapter 242: The perfect steamed sea bass!
Chapter 243: Don't worry, 1 must be that he thinks the food is too delicious to give me ...
Chapter 244: Dissatisfied, of course dissatisfied ... Why is such a good dish ...
Chapter 245: Give me a salary of 30,000 yuan a day? Reached me barely ...
Chapter 246: I want to take over this big hotel!
Chapter 247: This dish is rare in 0 years!
Chapter 248: Mapo Tofu's most authentic approach!
Chapter 249: Compared with Ye Chui's cooking, what kind of 5-star chef are you ...
Chapter 250: 1 dish worth hundreds of thousands of RMB!
Chapter 251: The freshest sweet and sour carp in the world!
Chapter 252: Is there any reason why he is not satisfied with this dish?
Chapter 253: The 2 rich men scrambled to borrow money to buy this ...
Chapter 254: Do you want to grab this restaurant with me?
Chapter 255: Make 10 dishes a day, you have to order if you want to eat
Chapter 256: As the CEO of the company, you even have a cook ...
Chapter 257: The true God of Food is to make people petrified
Chapter 258: Give me how far to roll, so as not to disturb my meal ...
Chapter 259: Weiwei, does your father want to give you as a gift ...
Chapter 260: Asia, even the world's No. 1 food city!
Chapter 261: Medicated diet: Runfei Zhike Sydney soup!
Chapter 262: Just for your best food, I will wait 3 days before I die ...
Chapter 263: Just for your best food, I will wait 3 days before I die ...
Chapter 264: The price I gave you is 7 billion
Chapter 265: I do n’t want to die after eating this dish, I still keep alive ...
Chapter 266: I do n’t want to die after eating this dish, I still keep alive ...
Chapter 267: The two girls around me are worth 10 billion ...
Chapter 268: My restaurant needs to grow into the best restaurant step by step
Chapter 269: Mysterious chef who can make people bring food back to life
Chapter 270: From today, the owner of this restaurant is me!
Chapter 271: He will be the biggest and best restaurant in the world!
Chapter 272: 5 star chef? I really don't look down
Chapter 273: The three newly-increased 6-star lawyers are all from Han Man Lou ...
Chapter 274: Pro feast! Yanchen Banquet! Longevity feast!
Chapter 275: The Emperor in the Chopper: Chop incense!
Chapter 276: Apple can also be cut into such thin wire, knife work ...
Chapter 277: One of the three 6-star chefs in the restaurant is worth…
Chapter 278: This 6-star chef turned out to be Ye Chui's?
Chapter 279: You did n’t tell him that the person he was looking for had already joined ...
Chapter 280: 1 smoked duck delicious: Wuwei plate duck
Chapter 281: Even a 6-star chef would ask Ye Chui for cooking skills?
Chapter 282: The average chef is looking for taste, and Ye Chuai is creating ...
Chapter 283: Li Qingxi bun shop?
Chapter 284: 2 names: Ye Chui, Manhanlou
Chapter 285: Even if the chairman of the food association comes, don't want me to ...
Chapter 286: These dried vegetables are the secret recipe of buns!
Chapter 287: The best hotel in China? His goal is the best in the world ...
Chapter 288: Where is this sacred vegetable?
Chapter 289: The stuffing for this bun is made of horse lettuce everywhere ...
Chapter 290: What kind of delicious can this wild vegetable make?
Chapter 291: Food is endless, cooking is never an easy thing ...
Chapter 292: Master, I want to learn cooking with you
Chapter 293: His restaurant is ashamed of the whole city
Chapter 294: Opening soon, can't even find a chef?
Chapter 295: This class and level is not comparable to a big hotel ...
Chapter 296: To win him, even a 10-star chef has no capital ...
Chapter 297: My favorite dish is ... beggar rice!
Chapter 298: There is a kid who is qualified to take over such a big meal ...
Chapter 299: Qin's new dishes in January: 3 hams!
Chapter 300: 3 ham ham vs braised winter melon, the key lies in the leaf ham ...
Chapter 301: Huaxia's classic food culture: hot pot!
Chapter 302: Is there any evidence that hot pot is the food culture inherited by China ...
Chapter 303: If I lose to you kid, I will resign from the restaurant from now on ...
Chapter 304: If you do n’t cook seriously, you wo n’t even mind if I win ...
Chapter 305: This is a fascinating skill that belongs to the realm of food God!
Chapter 306: At this moment he is the God of Food, a veritable God of Food!
Chapter 307: With him in place, Huaxia Food will already stand in the world again ...
Chapter 308: This 7-star chef ’s dish has n’t been served yet, it ’s already ...
Chapter 309: When he breaks the cocoon and regenerates his cooking skills a step further, he will become ...
Chapter 310: In broad daylight, the chefs of his Shenghuayuan were completely wiped out in one net ...
Chapter 311: I have made scrambled eggs more than 30 times in succession, every time I can cook ...
Chapter 312: Those chefs who want to embarrass me have to first see if they have ...
Chapter 313: Want to get me off Mawei? I ’m not full of Han Hanlou ...
Chapter 314: One by one in the field of these chefs to pick them up ...
Chapter 315: Then no matter how powerful it is, it is impossible for every chef ...
Chapter 316: This steamed bun is probably similar to buns?
Chapter 317: Carving tofu carving with a heavy kitchen knife?
Chapter 318: Convincing tofu carving!
Chapter 319: The ultimate embodiment of Dao Gong: cut ice!
Chapter 320: One chef also pays attention to one method
Chapter 321: This is just a luxury item in a bun, but not a bun ...
Chapter 322: They will be very happy to have the opportunity to join Manhanlou in the future
Chapter 323: New Year ’s Eve dinner
Chapter 324: 3 sets of menu 1 total of more than 100 dishes!
Chapter 325: Where did the kid dare to grab his own food?
Chapter 326: Entering the kitchen of Manhanlou, I think that the 3 views are not enough ...
Chapter 327: Invitation letter
Chapter 328: Man Han is full, delicious and unparalleled?
Chapter 329: The chefs of Manhanlou officially assembled!
: Chestnut cake
Chapter 331: The mother sold her for a few snacks ...
Chapter 332: No. 1 restaurant in the world is not let out, but ...
Chapter 333: Chinese food culture will reach its peak in my hands
Chapter 334: Why do n’t you sit at one table with us, brother, just for you ...
Chapter 335: Please enjoy the most authentic Man Han Banquet
Chapter 336: Such delicious foods do n’t know how to be rare, they deserve to be shut down ...
Chapter 337: The threat from an 8-star chef!
Chapter 338: The first culinary show of scrambled eggs in the future
Chapter 339: It's delicious, it's true!
Chapter 340: Here is the starting point, I will lead the Chinese food culture ...
: 341 Is it possible that the successor of Mu Yang barbecue appeared?
Chapter 342: As long as it is fair competition, I do n’t have to be afraid of being full of mansions ...
Chapter 343: 340,000 running water on the first day of opening!
Chapter 344: Sword refers to the first hotel in China!
Chapter 345: Steamed 8 pork, fried pork ribs, 4 hi balls, jars of meat ...
Chapter 346: At the Spring Banquet, I will make a whole pig banquet!
Chapter 347: Dongpo elbows, Dongpo meat, plum dumplings, twice-cooked pork ...
Chapter 348: Priceless pork
Chapter 349: The Tuhe Black Pig is the most suitable for training sky-high price pigs!
Chapter 350: Don't make too much with Kobe beef, one head is 100,000!
Chapter 351: Sadly Ecstasy Rice (Part 1)
Chapter 352: Sadly Ecstasy Rice (Part 2)
: 353 Barbecued pork is pork roasted rice, plus a poached egg, the maximum value is 2 ...
Chapter 354: 1 bowl of barbecued rice, but the most ecstasy
Chapter 355: I don't even bother to taste your dish!
Chapter 356: I lost my dishes before he tasted
Chapter 357: Chinatown cuisine wants to be the 11th cuisine in the world! ?
Chapter 358: After the spring banquet, I will walk to Chinatown in person, I ...
Chapter 359: Set down the ring, want my full Han Man seat, welcome to ...
Chapter 360: A chef who challenges the entire China
Chapter 361: China's more powerful chef has not yet appeared!
Chapter 362: Give you the recipe, you can't make the deliciousness of the leaf drip!
Chapter 363: Win, you are the **** of the cook, lose, you still have ...
Chapter 364: He likes the best way to hit people with delicious meals
Chapter 365: The famous strange chef
Chapter 366: After eating Ye Chuan's dish, I didn't dare to challenge again ...
Chapter 367: If the chefs have self-knowledge, they will simply ...
Chapter 368: There is no need to compare this cooking competition ... I admit defeat!
Chapter 369: As a good food show host ...
Chapter 370: 1 table of braised meat ...
Chapter 371: This dish ... what?
Chapter 372: Ye Chui's eyes are only focused on food, and she is so beautiful ...
Chapter 373: He did n’t even plan to be a full Han banquet, but a whole pig banquet.
Chapter 374: Good cooking is self-willed
Chapter 375: You are deliberately trying to break through our food ...
Chapter 376: Ye Ye in his eyes is not just a chef, but a **** of food
Chapter 377: 3 kinds of chubby sausage
Chapter 378: Even the dishes wo n’t trap me, I think your brain is abnormal?
Chapter 379: Who is the most authentic dish of Beijing sauce pork and Tang family pork ...
Chapter 380: How bad should the food in Chinatown be to make him such a bite ...
Chapter 381: After eating our Man-Han full seat, we only know what is called big ...
Chapter 382: After eating his dish, he will definitely be convinced by his dish
Chapter 383: If you don't start, you will be eaten up ...
Chapter 384: Braised pork, braised pork and Dongpo pork
Chapter 385: This is the twice-cooked pork that is known as the first of Sichuan cuisine, beautiful women, ...
Chapter 386: Crystal elbow and emerald elbow
Chapter 387: From today on, the No. 1 Hotel in Huaxia is the Han Man Lou ...
Chapter 388: The hotel business is so good that it makes people alive
Chapter 389: These 2 people casually treat ordinary food like him ...
Chapter 390: 7 restaurants in Chinatown, 10 representative dishes ...
Chapter 391: Chinatown food is inherited from China, no matter how it goes ...
Chapter 392: Heads-up Chinatown kicked off!
Chapter 393: Did you come here to eat her tofu?
Chapter 394: This Mapo tofu seems to have forgotten to add peppercorns?
Chapter 395: This dish can be popular in the north and south of the river, that one pepper ...
Chapter 396: Make tofu better than Chen's tofu, even if you ...
Chapter 397: There is no one selling peppercorns in Chinatown?
: Leave
Chapter 398: Master, can you hold me to sleep?
Chapter 399: The 8 Proverbs of Mapo Tofu: Ma, Spicy, Hot, Fragrant ...
Chapter 400: This dish is too different from what I ate in the morning. (Part 1)
Chapter 401: This dish is too different from what I ate in the morning. (Last)
Chapter 401: It turns out that the taste in memory is pepper
Chapter 401: Chen's tofu is inferior to your craftsmanship
Chapter 403: Molecular cuisine: Peng Jiacai!
Chapter 404: Head-to-head culinary competition in Chinatown begins!
Chapter 405: Peng chicken? This recipe is too simple
Chapter 406: Then I will make him a strange chicken and let him push it back ...
Chapter 407: Sweet and sour, bitter, spicy and salty, all tastes are complete!
Chapter 408: The recipe for this dish is Coke!
Chapter 409: This dish is the home cooking I used to cook for my sister
Chapter 410: I lost this cooking competition, I admit that Pengguan's dishes are ...
Chapter 411: There are more than 20 kinds of spices in one dish?
Chapter 412: The most delicious dumplings in Chinatown: Shen Dumplings
Chapter 413: Dumplings with Guinness records
Chapter 414: I have eaten the dumplings of Ye Chui Bao and then I ’m not dead ...
Chapter 415: Are you greedy crying?
Chapter 416: The dumplings will shed tears until they are delicious
Chapter 417: This dumpling is delicious, but it is not the most authentic Laobian dumpling ...
Chapter 418: This dumpling is crystal clear like the one made by jade
Chapter 419: The last secret recipe of Laobian dumplings!
Chapter 420: Who qualified him to represent the Chinese food industry?
Chapter 421: Spicy red, is a kind of meat that is not meat, delicious
Chapter 422: The so-called spicy red is actually Mao Xuewang!
Chapter 423: Perfect hair and blood
Chapter 425: They won the culinary challenge, but Ye Cui took their ...
Chapter 424: Ye Chui wants to use cooking skills to directly crush these 3 restaurants!
Chapter 426: Wonderful cooking from the orphanage?
Chapter 427: Lin Family Lamb Pot and Lin Family Eggplant Pot
Chapter 428: Pan fried salted fish and salted fish eggplant
Chapter 429: 5 foodies
Chapter 430: Tips for cooking
Chapter 431: I give a perfect score for this dish in terms of taste!
Chapter 432: You have been wrong with this recipe for 40 years!
Chapter 433: A little common sense about the success of one dish
Chapter 434: Any housewife is more delicious than this lamb casserole
Chapter 435: What honor and dignity, **** for this recipe ...
Chapter 436: Foodies already know the result before eating
Chapter 427: The recipe sold to you is just clear soup mutton clay pot
Chapter 428: The 1 million worth of recipes is actually not technical ...
Chapter 429: I have seen drinking and drinking too much, and have never seen eating dumplings ...
Chapter 430: This is Ye Chuan ’s secret sauce of shredded pork
Chapter 431: The flavor of Teppanyaki is added to the shredded pork in Beijing sauce
Chapter 432: Why did he bring out the fish-flavored pork?
Chapter 433: Variety of Yuxiang shredded pork: shredded radish
Chapter 434: She drank all that glass of water in one breath
Chapter 435: Are you sure you can do such a delicate operation with chopsticks
Chapter 436: In the end I can only eat 1 bite, then my taste buds will ...
Chapter 437: Crazy He Chengqing
Chapter 438: This dish is Huaxia's shredded pork
Chapter 439: I would like to propose to Yee Wong Noodle Restaurant together with Ye Chui ...
Chapter 440: This business is so good!
Chapter 441: I can make too many noodles, so I do n’t know how ...
Chapter 442: Make these pasta dishes one by one
Chapter 443: Oil splashing surface, so fragrant! so spicy! So cool!
Chapter 444: Awesome face-cutting skills
Chapter 445: Super Chopper's Despise Chain
Chapter 446: Make noodles into flowers
Chapter 447: Ye Chuan is going to make noodles!
Chapter 448: He did n’t want to win the culinary competition from the beginning, but ...
Chapter 449: Have the ability to cut a bowl of noodles to see!
Chapter 450: 抻 1 bowl of dragon beard noodles!
Chapter 451: 1 piece of dough made 60,000 noodles ... but this is ...
Chapter 452: 1 million noodles!
Chapter 453: I bought 100,000 noodles from you for 100,000!
Chapter 454: Return to the top
Chapter 455: Turtle coming off the plane
Chapter 456: Which of you has made the most progress in cooking in 2 months
Chapter 457: Ann Little White Shrimp
Chapter 458: Braised Large Intestine and Hibiscus Scallops
Chapter 459: His cooking skills are higher than a few floors ...
Chapter 460: The first time
Chapter 461: The boss is so fierce
Chapter 462: Has the entire China Food City become its own home?
Chapter 463: 43 restaurants are not enough
Chapter 464: Manhan Full Seat Gourmet Enterprise
Chapter 465: Do you think you really look like a leaf drip?
Chapter 466: I know the famous food **** Ye Chui
Chapter 467: Qingsudi 3 Fresh and Tomato Scrambled Eggs
Chapter 468: This 2-star chef assessment, even if you let me pass, I will ...
Chapter 469: A food event caused by 1 dish and 3 fresh dishes
Chapter 470: Nutritious and delicious porridge
Chapter 471: New and old chefs are here
Chapter 472: Chef God's Face
Chapter 473: Chicken Mushroom Porridge
Chapter 474: Veal with French mushroom sauce
Chapter 475: 1 plate of scrambled eggs
Chapter 476: 1 story about Gourmand
Chapter 477: Be a famous chef who can only scramble eggs
Chapter 478: Mexican restaurant vs ecstasy
Chapter 479: If you dare to come to China, you must pay a price ...
Chapter 480: The Story of Supreme Ecstasy
Chapter 481: Your hot pot base is not qualified to serve on the table
Chapter 482: The most popular restaurants and the most profitable restaurants
Chapter 483: Mysterious green dishes
Chapter 484: Japanese cuisine restaurant
Chapter 485: The name of this mysterious ingredient is called the Benji Festival
Chapter 486: I depend, cactus can still be eaten as a dish!
Chapter 487: Brother, cat rice is really delicious
Chapter 488: Hot girl Sichuan restaurant counterattack
Chapter 489: Mexican Ghost Peppers and Carolina Reaper Peppers
Chapter 490: The No. 1 place in Ecstasy is gone
Chapter 491: The hottest pepper in the world: Carolina Bleach
Chapter 492: Mexican restaurant is completely finished
Chapter 493: World-class super chef contest
Chapter 494: The truth about the vegetarian movement
Chapter 495: Fancy carrot scrambled eggs
Chapter 496: Weird Southeast Asian cuisine
Chapter 497: Rely on scrambled egg dishes 1
Chapter 498: Super Chef Contest officially kicked off
Chapter 499: Acquaintances met at the Super Chef Contest
Chapter 500: Shish kebab vs Turkish barbecue
Chapter 501: Today I tasted the beauty of grilled meat that is no less than Japanese food ...
Chapter 502: Fatty sausage salad vs dry pot fatty sausage
Chapter 503: The name of this dish is called 9-story chicken tower
Chapter 504: Nachos vs Corn Stewed Spare Ribs
Chapter 505: Master actually made 1 rice bowl
Chapter 506: Greek Fried Fish vs Pan-fried Yellow Croaker
Chapter 507: Roasted potatoes vs braised potatoes
Chapter 508: Yuziyaki vs Palace Egg Chowder
Chapter 509: 9-tier chicken tower vs spicy chicken
Chapter 510: Butter Bibimbap vs Soy Sauce Rice
Chapter 511: Mexican base prawns vs braised prawns
Chapter 512: Braised Prawns and Mexican Shrimp
Chapter 513: Milan-style fried steak vs fried eggs
Chapter 514: Goat cheese with minced lamb vs lamb bun
Chapter 515: Charcoal Water Snake vs3 Snake Soup
Chapter 516: Couple Lung Tablet vs Lung Tablet Chaos
Chapter 517: Beef brisket with raw beef sauce vs tomato
Chapter 518: Pan-fried foie gras vs fried eggs
Chapter 519: Onion Black Pepper Beef vs Dengying Beef
Chapter 520: Cream stew vs pork stew vermicelli
Chapter 521: Tian Xiaodu entering the state of God of Food
Chapter 522: Palace Braised Beef vs Herb American Steak
Chapter 523: Buddha Jumping Wall Marinade vs Fanqian Flavor
Chapter 524: Buddha jumping wall stone egg vs Korean stone rice
Chapter 525: Bacon Tower vs Pine Branch Bacon
Chapter 525: There is a mysterious hair, she just forgot to put salt!
Chapter 526: The first finalist of the Super Chef Contest appears
Chapter 527: Braised Veal in White Sauce vs Phoenix Spread Wings
Chapter 528: Tom Yum Kung vs Dirty Fish Fillet
Chapter 529: Top 10 Finals of Super Gourmand Contest
Chapter 530: Top Eyed Braised Wings vs Honey Sauce Chicken Wings
Chapter 531: 100 chicken wings divided into 10
Chapter 532: Can you go away?
Chapter 533: What happened to my sister?
Chapter 534: You seem to blame Shuli
Chapter 535: The purpose of the Super Chef Contest
Chapter 536: Ordinary stall eggs vs Greek famous dishes Mushaka
Chapter 537: Your granddaughter's cooking skills are really invisible
Chapter 538: Potato Chicken Claypot vs Curry Sweet Potato Chicken Nuggets
Chapter 539: Large amount of potato chicken casserole and flavorful curry sweet potato chicken ...
Chapter 540: Corn lean porridge vs top pozole in Mexico
Chapter 540: French roasted snails vs wine steamed clams
Chapter 541: In the finals I am going to make ... fried cakes!
Chapter 542: Fried pancakes, fermented bean curd meat, persimmon egg, 5 pork belly tomatoes ...
Chapter 543: Why did he win if he clearly lost the water?
Chapter 544: The competition ends, and a new era of food begins ...
: end
: End of testimonials
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