Chapter 542: : The satisfaction of a meal
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A Different Husband Every Day
- JIN HUANG
- 668 characters
- 2021-01-30 01:48:10
Spread a layer of shredded green onion and sweet pepper on top of the fish, and drizzle the hot oil on top to complete a steamed sea bass.
If the taste is stronger and you want to eat it more fragrant, you can use green onion, ginger, garlic aniseed pepper and sauté fragrant hot oil on top.
However, Li Weiyin likes to simply heat it with oil, so that the fish will taste more tender and fragrant.
"Have you learned it?" Li Weiyin brought out the perch, the aroma filled.
"The steps are written down." He Congyue could only answer like this, and the specific operation would not be known until he tried it.
"The feel is that you need to contact yourself. It will not be bad if you follow my steps. You can grasp the taste after doing it a few times." Li Weiyin encouraged him, "I will cook these days. You can help me. I teach You have a few simple dishes."
He Congyue actually didn't like the smell of oily smoke, but didn't want to disappoint Li Weiyin's kindness, and nodded silently.
After he really ate, the bass really made He Cong read his love, but Li Weiyin found that Xu Vice President and He Congyue both loved another spicy bean curd.
Probably because the weather is hot, spicy and refreshing, the chewy bean curd can more awaken the taste buds.
"The bean curd looks very spicy, but it doesn't taste so spicy." He Congyue was still a little bit unconscious after eating.
"You are because of my chili oil. I chose Erjingtiao chili noodles. The characteristics of this chili noodles are low spiciness and full flavor." Li Weiyin explained to him.
Spicy bean curd only needs two things, one is spice oil and the other is chili oil. The spice oil is made with star anise, tangerine peel, Chinese pepper and bay leaves. Bring to a boil with hot oil to stir up the fragrance. Just omit the spices.
Put the tofu skin in the chili oil for marinating, and finally top with the sesame oil. It is strong and fragrant, spicy but not dry. It is most suitable for summer gluttons.
"Can I learn this?" He Congyue seemed to really fall in love with this one, and even actively asked to learn.
"Yes, this is very simple." Of course, Li Weiyin didn't hesitate to teach craftsmanship.
He Congyue smiled. In Li Weiyin's memory, he seemed to be laughing for the first time, and there were dimples when he laughed.
Before today, He Congyue never knew that eating a meal can be spiritually satisfied, as if the appetite has been comforted, and many of the troubles disappeared all at once.
There were some tofu skins and seasonings left, Li Weiyin said it was dry, and immediately took He Congyue to make another spicy tofu skin.
He Congyue said that he has mastered the basic ingenuity, but there is no extra ingredients for him to test immediately and decide to buy again tomorrow.
Li Weiyin planned to take a nap, but at this time, Yang Te helped to send her a document to investigate Ke Jianbai.
To be able to become Bai Zhimu's boyfriend, Ke Jianbai is not an ordinary person. The Ke family is also a well-known family in Fengcheng, and Bai Zhimu can be said to be a good match.
But judging from the information sent by Yang Tezhi, Ke Jianbai seems to be ambiguous with Bai Zhimu's cousin, Bai Zhiyu.
Li Weiyin took the picture of Bai Zhiyu to He Congyue: "The woman who hugged Ke Jianbai last time, did you see the same?"
He Congyue nodded.
Li Weiyin handed over Bai Zhiyu's photo: "Is it her."
"Yes." He Cong recognized it at a glance.
Li Weiyin looked at the photos and ran to see Vice President Xu: "Tell me about the situation in this Bai family."
Since the Bai family almost cooperated with the Xu family, if it wasn't because Bai Zhimu liked Master Xu, the two might have reached a cooperation now, then the vice president Xu must have a certain understanding of the Bai family.