Chapter 462: 1 form

"Boss, there is a Mr. Charlie outside who says he wants to see you."
"Charlie? Which Charlie?"
"It seems to be a chef from abroad."
"Go, give him a registration form. It must be the chef who wants to participate in our Kunyang Cup. Tell him that our Kunyang Cup has been temporarily suspended recently."
Charlie originally thought that he would let Kunyang's boss greet him. He didn't expect that after he was taken to the meeting room, the other party dropped a registration form and left. Charlie and his translator looked at each other in embarrassment.
"Is the food supplier that William you asked about before is called Kunyang?" Charlie was incredulous about what happened to him.
"Mr. Charlie, Kunyang is something special..." The person on the other end of the phone obviously guessed Charlie's current situation.
"Why didn't you tell me before, then what should I do now?" Charlie did not expect that the lemons and candy-hearted strawberries that were popular in Maicheng in the United States were from this company. It seems that the other party does not know the identity of his Michelin chef. .
"You wait for a while, and someone will pick you up soon." Charlie's restaurant belongs to a very large restaurant group, and there are also investment hotels even in China.
After hanging up the phone, Charlie directly asked the translator to throw the form into the trash can. He was just a food supplier and wanted to climb on top of him?
"Mr. Charlie, hello, I was sent by Yinhui Group to pick you up."
"Go back to the hotel first." For a moment, the stubborn Charlie once again assumed the identity of his chef.
That night, Yinhui Group invited Charlie to a wine bar in order to welcome Charlie’s arrival. After the baptism of Kunyang’s indifferent attitude during the day, Charlie curbed his arrogant attitude. After all, only through the silver behind him. Only when the Hui Group went to talk, it was possible to win the ingredients exclusively supplied by William.
So far, Charlie thought that William had already cooperated with Kun Yang and took the lead. Even in his opinion, Kun Yang's difficulties for him were mostly from William's instructions.
But Charlie is very confident. After all, although William’s culinary skills are higher than his own, the group behind him may not be as strong as his own. The supply of top ingredients is competing with money, channels and contacts. The Silver Group behind him is not lacking. .
"Chef Charlie, it is an honor to visit our Copper City branch today to taste the dishes produced by our hotel and see if we can make some suggestions for improvement."
Charlie looked at the table of Chinese cuisine in front of him and cursed the person in front of him as an idiot. He has a specialization in the art industry. What effective opinions can he, a western chef, put forward on Chinese cuisine? Even if you want to use your reputation to improve the hotel, you should also switch to the western food department, so that you can use your reputation to make a splash in Copper City.
The person on the other side obviously didn’t know Charlie’s thoughts. At first, he received a call from Yincheng’s headquarters, saying he wanted to greet the American chef. He thought of the previous Kunyang Cup competitions. Manager Yu of the branch thought Charlie is also the Michelin chef who wants to participate in the Kunyang Cup.
So specially prepared a table of Tongcheng local dishes so that he could get familiar with it in advance.
The two groups of people in the private room can be said to be awkward, and they are not concerned about the same thing.
The entertainment is still going on. Charlie stopped talking after a few dishes, but Manager Yu still greeted enthusiastically: "Mr. Charlie, you taste this is Kunyang's red bayberry ribs."
"It's made by Kunyang? Isn't Kunyang a company that provides ingredients? Why are there dishes?"
"Kun Yang is not only a food company, but basically involves in beverage, candy, canned and other fruit-related industries. Recently, this bayberry ribs is also their new product, and it has become the most popular specialty in Tongcheng."
Yes, when the peaches are not yet on the market, the bayberry ribs have temporarily become the new specialty of Copper City.
"Then I'm here to taste it."
Charlie was not very proficient in the use of chopsticks. He used a spoon and chopsticks to barely pick up a piece of ribs. When the ribs in the thick oil red sauce entered, Charlie was shocked.
Isn't this the taste of the new sauced pork chops in William's restaurant? Could it be that William provided the prescription for Kun Yang?
"Is there anything to say about the recipe for bayberry ribs?" Charlie always felt like he was missing something in it.
"Recipe? What formula?"
"It's the sweet and sour taste in this rib."
"This is the taste of bayberry. Unfortunately, Kunyang does not provide fresh bayberry, only bayberry ribs."
"Bayberry? What is this? A spice?" Charlie had never seen bayberry before.
"No, it's a kind of fruit, Xiao Chen, go and ask us if there are any fresh bayberry in the back, and send a copy." Manager Yu said kindly.
Soon a kind of fruit that Charlie had never seen before was delivered. After Charlie tasted it, he found that the sweet and sour taste seemed familiar. So William used bayberry to make a new recipe?
Charlie was so excited that he discovered William's secret. It turned out that William relied on the magical fruit of China. Now that he knows the mystery, it is only a matter of time to crack William's sauce.
In the next few days, Charlie stayed in the western food kitchen of Yinhui Hotel, constantly studying the bayberry sauce. Unfortunately, no matter how he studied, there was no way to solve the problem that the sweet and sour and refreshing scent of bayberry would finally pass away after being cooked.
A week later, Charlie had reached the time when he was supposed to go back, but Charlie was not reconciled. He had discovered William's secret and was almost, just a little bit close.
"Perhaps Chef Charlie, the delicious feeling you are looking for does not come from bayberry." The young man who followed Charlie for the past few days said suddenly.
"What do you mean by this?"
"The sweet and sour taste of bayberry ribs you are looking for, in fact, our hotel chefs have been studying ~EbookFREE.me~ and finally they came to the conclusion that the key to the deliciousness of bayberry ribs lies in Kunyang bayberry."
"What do you mean?" Charlie thought the other person was playing tricks on himself.
"I mean Kunyang bayberry is different from the ordinary bayberry on the market. At present, only the Kunyang company can produce the flavor of the bayberry ribs. Others can use white vinegar to imitate the sweet and sour taste, but the bayberry flavor The taste cannot be imitated."
"So what's your opinion?"
"The only way to get Kunyang ingredients is to participate in the Kunyang Cup Chef Competition."
Charlie felt that the name was familiar, but he couldn't remember where he had heard it for a while. The next day, under the leadership of the people of Yinhui Group, Charlie once again sat in Kunyang's conference room, the form in front of him was exactly the same as the one he threw away a week ago.
Charlie finally knows why this Kunyang Cup is so familiar, fuck!
　　
　　 Please remember the domain name of this book’s first publication:. Mobile version reading URL: