Chapter 412: The road full of thorns (for subscription)

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A bowl of five-in-one Mapo tofu was quickly eaten by Hojo Miyoko. I saw Hojo Miyoko after eating the five-in-one Mapo tofu. .
With a satisfied smile on his face, Chen Anxia said, "Well received."
After hearing Chen Anxia's words, Yoko Hojo finally awakened from the aftertaste, remembering his original purpose, and also remembering the attitude that he thought was very unbearable, and his face couldn't help but feel a little blushing and angry.
"Chen Anxia, ​​you are really hidden. This kind of cooking level is impossible without the soak in the kitchen for many years, but don't think that I will recognize you, and now you are still far away."
He said that Miyoko Hojo directly ignored Chen Anxia and quickly turned around and left, as if staying in this place for a moment would be like a torment.
Seeing this, Chen Anxia was a little puzzled and said, "Where did I mess with her? It is inexplicable."
When Liu Yang saw it, he could not help but smile slightly. "When you say you want to reproduce the glory of Chinese cuisine, you are destined to be an opponent."
"It's not just Miyoko. On this road, you will meet a lot of opponents. On this road to reproduce the glory of Chinese cuisine, it is destined to be full of thorns."
Chen Anxia's brow wrinkled involuntarily, and Liu Yang's words Chen Anxia also understood. The simple point is that it is equivalent to the wealth of money.
No, it should be said that it is more attractive than Caibo, that is, reputation, to reproduce the glorious reputation of Chinese cuisine. I believe that every Chinese chef wants this reputation. After all, this reputation can be completely recorded in the history. For posterity.
This opportunity to stay famous for thousands of years will not be missed by anyone with a normal mind.
This also destined that everyone who wanted to get this reputation is an opponent. After all, the history of the past and the past has always left only the strongest stroke for the first place, and the rest can only be used as a foil.
Some people may say that if all the excellent Chinese chefs come together, they will work together to promote the resurgence of Chinese cuisine more quickly, but how difficult is it? Just look at the current development of Chinese cuisine. figure it out.
Take Chen Anxia, ​​for example, Chen Anxia needs precisely this reputation. If Chen Anxia cooperates with others to share this reputation, Chen Anxia's heart may be in conflict.
After all, in the cooperative relationship, there is also a distinction between primary and secondary, who is the primary and secondary is very important.
When thinking of the cooperative relationship, Chen Anxia couldn't help but go to a deeper level and roughly came up with an idea in his mind.
That is in the future, perhaps Chen Anxia can integrate the entire Chinese cuisine world, so that even if Chen Anxia leaves the world in the future, Chen Anxia’s achievements in this world will not be erased.
As for how to make others obedient and obedient, it is very simple, in the name of eating halberds, challenge all Chinese cuisine families, and fight all over the world! !
As if thinking of the future Hongda scene, the blood in Chen Anxia's body could not help boiling up, and a violent momentum spread unconsciously.
Liu Yang, who was standing next to Chen Anxia, ​​felt the deepest at the moment, because suddenly Liu Yang seemed to feel a heavy coercion striking at himself, and the surrounding air seemed to become thinner instantly, and his breath increased unconsciously.
It seemed that he had thought of something incredible, Liu Yang's mind couldn't help shaking, his eyes were full of unbelievable looking at the source that brought his own pressure, and he was full of shock and thought, "This is..."
But at this moment, I saw Chen Anxia turned around and looked at Liu Yangdao with a staring eyes, "How about we make a deal?"
At the moment when Chen Anxia turned around, the sense of coercion disappeared instantly. I saw Liu Yang settled his mind and asked curiously, "What deal."
Chen Anxia didn’t turn around, and said straightforwardly,
I’ll give you the recipe of the five-in-one Mapo tofu. In exchange, I will need some Chinese food ingredients and seasonings and other things in the future. You are responsible for helping me. Yes, I believe you should have channels."
"Are you sure you want to give me the recipe of the five-in-one Mapo tofu!?" Liu Yang said incredulously.
Although Liu Yang did not know the grade of the Wuwei all-in-one Mapo tofu recipe, through his own observations and the reaction of Hojo Miyoko, Liu Yang knew that the Wuwei all-in-one Mapo tofu would not be bad.
But be aware that such recipes are highly classified in the major culinary families, and even more are still secrets. After all, these recipes can be said to be the foundation of the culinary families.
Now Chen Anxia wants to give herself the recipe of five-in-one Mapo tofu, just to exchange the ingredients and seasonings needed for Chinese cuisine.
Don’t look at what I’m paying now, but if this five-in-one Mapo tofu becomes the treasure of my town’s shop, once the word of mouth is sold out, a complete chain of interests will come out. It is not a problem to rely on word of mouth to open a branch. .
Maybe in the future, there will be an opportunity to change his "Sichuan Cuisine" into a well-known Chinese restaurant like Hojo Tower.
"How are you going to exchange?" Chen Anxia ignored Liu Yang's surprise and continued to ask.
"Change, definitely change, fools will not change." Liu Yang nodded without hesitation.
Chen Anxia nodded with satisfaction. Since he wanted to reproduce the glory of Chinese cuisine, he must definitely take Chinese cuisine as the foundation.
However, in Japan, ingredients and seasonings related to Chinese cuisine, as well as specific cooking equipment, are rare, so in order to facilitate future development, it is essential to find a stable supply point in advance.
Although the Wuweiyi Mapo Tofu seems to be of great value to Chen Anxia now, when Chen Anxia takes out those really precious recipes, the Wuweiyi Mapo Tofu will naturally be eliminated.
Of course, this exchange cannot be exchanged verbally. It is still necessary to establish a legal basis of agreement. After all, Chen Anxia is not familiar with Liu Yang. If he gives him the recipe, he will regret it later.
Of course, Liu Yang also agrees with this point, because after having the agreement, Chen Anxia must teach himself the five-in-one Mapo tofu to himself. If there are secrets, he also has countermeasures according to the agreement.
After that, Liu Yang specially hired a lawyer to formulate the relevant agreement. Liu Yang's actions were quick, and the agreement was produced a few hours later.
After the two parties signed the agreement, Chen Anxia formally began to instruct Liu Yang to make this five-in-one Mapo tofu.
In the kitchen, Chen Anxia is speaking, Liu Yang is listening and remembering.
"The key to my five-in-one Mapo tofu is the five flavors. The first flavor refers to the spiciness expressed by chili peppers, and the second flavor is the taste of garlic seedlings-incense."
"The third taste is the color formed by the redness of the chili, the white of the tofu and the green of the garlic seedlings, the fourth is the hotness of the heat, and the fifth is the spicy tongue of the small pepper.
"Remember the mix ratio, as well as the order in which the ingredients are put into the pot and the heat, otherwise the aroma of garlic will not stand out and fail."
.....
On the other side, Yoko Hojo returned to his place and lay on his back on the bed. All the five-in-one Mapo tofu made by Chen Anxia flashed in his mind. He could not help whispering softly, "The five-in-one Mapo tofu and the legendary Is there any connection between the magic Mapo tofu of chef Liu Pengxing?"
.....
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