Chapter 548: Fish King Auction

On both sides of the "Fish King", there were two groups of people standing there, all whispering quietly, and the leaders were all elderly people.
One was Sato Jingshan whom Xiao Peng had seen, and that should be from the Sato family. Xiao Peng, the old man in the other wave, did not know him, but the person next to him, Xiao Peng, knew Okamoto Dorje! It was the one who brought Okamoto to him. So there is no doubt that this should be the Okamoto family who said Masako's mouth.
It seems that my own fish has really attracted a lot of big names.
Okamoto Dorje also saw Xiao Peng and hurriedly whispered a few words beside Hiroji Okamoto. Okamoto Hiroji followed the direction of Okamoto Dorje's finger and saw Xiao Peng, with a complex color on his face.
Sato Jingshan also noticed Xiao Peng, and even looked at Xiao Peng angrily. He couldn't forget the embarrassment of being driven away from Qianliyan by Xiao Peng. He had never seen such treatment in his entire life.
Jing Tianchuan is also a very good person. He knew that there was a problem when he looked at the eyes on both sides. He smiled at Xiao Peng: "Xiao Sang, the old man is very addicted to cigarettes, and smoking is not allowed here. Why don't you go to my office and sit down at auction? We will come back later, you What do you think?"
Xiao Peng smiled and said, "It's better to be respectful." After that, let Cui Antong and the others stroll around first, and then they went to smoke with Jing Tian. This has been holding back for several hours.
In the office, Jing Tian didn't ask too much. They were all smart people. They must know that there was a problem. But after all, this involves the affairs of China and the Japanese Kingdom, so Jing Tian didn't express his attitude.
Xiao Peng didn't mention it either. He and Jingtian were having a good time while smoking a cigarette and talking about trivial things. After a while, someone knocked on the door and told them that the auction was about to begin. So Xiao Peng followed Jing Tian back to the auction site. This auction site was different from what we usually see. There is no seat, everyone is the same. Standing.
The fish king auction is not an ordinary buy-in auction, but bidding is available here. Xiao Peng and Jing Tian sat in the place left for them in the middle of the venue. Jing Tian nodded to the staff, and a spirited auctioneer walked onto the auction platform. This auctioneer was different from the auctioneer outside just now, in suits and shoes. The hair is treated meticulously. There is a very shabby table in front of his eyes. Don’t underestimate this table. When the Tokyo earthquake, Tsukiji Market collapsed. Only this complete table was found in the ruins. It has been passed down to this day and it has become the bottom market. symbol of.
The auctioneer stepped onto the stage, nodded to everyone, and shouted loudly: "The fish king auction begins! Let us invite the fish king!"
As soon as the auctioneer’s voice fell, a few young men shouted loudly and carried the "Fish King" that Xiao Peng had brought to the auction table. The ‘fish king’ Xiao Peng brought is a fresh fish! You must know that even at the Tsukiji market, the number of fresh fish is very small. About a dozen of tuna can have one fresh fish. This adds a lot of points to Xiao Peng's "King of Fish".
The auctioneer’s invitation to the fish king actually means two layers. One layer is the bluefin tuna brought by Xiao Peng, and the other layer means that all the big guys who are qualified to bid for this fish are different. The
King of Fish
in a first-level sense. After all, those who can buy this fish are all the bosses of sushi chains or first-level seafood agents with a lot of business. They are all rich and powerful. Who can take the picture? This bluefin tuna, who is the'fish king' of this auction.
Seeing people gathered in front of the fish, the old auctioneer broke the reserve price of the fish king auction. In the bottoming fish market auction, the price is quoted in kilograms, that is, how much is a kilo. Like the small bluefin tuna auctioned outside, the price is generally from 20,000 to 30,000, and the price of some large bluefin tuna is the base price. From 5,000 yen.
But when it was the fish king's turn, the auctioneer opened his mouth and directly shouted: "Fish king reserve price, 500,000 yuan!"
Xiao Peng was shocked when he heard this, the price. . . . . . Too high!
Because the price of tuna is different in each location, if it is auctioned separately, it will be a mess, so the auction is based on the price of the whole fish in kilograms.
Simply put, the'big fat' meat on the tuna is the most expensive, and the'medium fat' is the second, because the back has less naked fat, so it is also cheap. But even the "big fat" meat is about 100,000 yen per kilogram in the Japanese market! Moreover, the meat of "big fat" is not enough, so even a fish with good meat quality can be sold at an average price of about 70,000 yen per kilogram after deducting fish bones.
At the Tsukiji market, tuna auctions are still wholesalers in the final analysis. They want to make middlemen profitable, so the auction price is much lower than the market price. So the transaction price here is usually 340,000 kg, which is not bad.
Given Xiao Peng's price of 500,000 kilograms, that would be scary! This is completely higher than the market price. It seems that whoever buys it will lose money, but there are still so many people who are full of interest in bidding for the King of Fish.
The fish king auction at Tsukiji Market is always the highlight, and tuna auctions here often have sky-high prices! All this must start with Hong Kong resident Zheng Weitao.
Although Zheng Weitao is a Hong Kong native, he has managed the famous "Itamae Sushi", making it one of the largest sushi chains. The marketing method he developed is to buy the King of Fish at a high price and open up the sushi market after much publicity. Improve your own visibility. So he won the Tsukiji Fish King auction for four consecutive years.
Kimura Kiyoshi has carefully observed and studied Zheng Weitao’s business plan in the past four years, and finally accumulated a lot of money. In the following years, the Tsukiji tuna auction has become a big show, and the scale of'Sanwei Sushi' has been expanding. Yu Lan’s head, after all, sushi is a Japanese cuisine. As a sushi restaurant opened by Japanese people, Sanwei Sushi feels that it should be more authentic than a sushi restaurant opened by Hong Kong people.
Afterwards, Zheng Weitao’s Itamae Sushi simply withdrew from the Tsukiji Fish Market’s fish king auction. The development of ‘Sanwei Sushi’ has grown even greater. This time Itamae Sushi’s return will definitely fight against it.
After all, being able to photograph the "King of Fish", whether it is a seafood dealer or a chain sushi restaurant, is a symbol of its own strength! The last time Wenjie used the bluefin tuna to test the water, the final transaction price was exactly one million yen. It was created without such big competition. The price can only be higher this time!
The starting price of 500,000 yuan is the highest under the current regulations.
Because in 2013, the starting price of a tuna at Tsukiji Market was 840,000 yen, and the final transaction price reached 1.04 million! This news shocked the world. Fishermen all over the world went fishing for tuna. Those traditional Japanese fishermen also switched to fishing for tuna, which directly led to a direct decline in the output of other fish in the Japanese fish market in those two years.
This also attracted the attention of the Wa State Fisheries Department and issued a document requesting that future tuna auctions are not allowed to raise the price falsely, and the unit price of the fish king shall not be higher than 500,000. In other words, the starting reserve price of Xiao Peng's fish is already the highest price under the current Japanese regulations! The 370 kilograms of the "King Fish", based on the starting price, is about to catch up with the bluefin tuna that was auctioned last time. After all, that one is only more than 200 kilograms.
Now on the field, the busiest auctioneer should be. Because everyone’s offer is so enthusiastic!
"Oko Sushi, 510,000!"
"Sushi Sushi, bid 530,000!"
"Sato Fisheries, bid 534,000!"
"Okamoto Fisheries, bid 537,000!"
"Kashima Baofu Aquatic Products, bid 540,000!"
"Daxing Port, bid 542,000!"
Seeing so many crazy quotations, Xiao Peng was happy. It turns out that his fish is so popular, but the buyers here are extremely cautious. It is just a few thousand and a few thousand on top, the style of the Japanese people is like this, they like to pay the least and get the greatest return.
Generally speaking, the price of "Fish King" can reach 600,000, which is already too high. So when the price reached six hundred and fifty thousand, the price began to be cautious, and they all jumped upwards of one thousand and one thousand.
Xiao Peng noticed a problem. Neither Sada Sushi nor Sanwei Sushi offered any bids.
Wen Jie worried that Xiao Peng was dissatisfied with the price, and said to Xiao Peng: "Boss, this fish is too big after all, so many people dare not eat this fish. If you eat it, it will easily cause inconvenience in cash flow. , Don’t worry, the price of this fish will not be cheap if the last time the fish was in the limelight. After all, this fish has extremely low heavy metal content and high fat content, so such fish can only live in legends. in."
Xiao Peng smiled and shook his head: "Of course I trust my fish. What are you going to do?" Xiao Peng asked curiously, watching Wen Jie holding a file bag.
Wen Jie said angrily: "What's the matter, the bureaucrats of the Japanese Fisheries Department are asking for trouble, and they have to check our tuna fishing license, are their brains broken? We've all sold a fish here. Can there be no fishing license?"
It is not that the bluefin tuna caught can be sent to the Tsukiji market for auction, otherwise the fishermen who caught the tuna in China Southern will not directly sell it locally. You must have a tuna fishing license before you can sell tuna. Huaxia fishermen generally do not have this certificate. And last time Wen Jie came here for the auction and went straight to handle one. Although he paid a lot of money, it was drizzle when compared with the money obtained from the auction.
"Well, you go, don't get used to these grandchildren's problems, just look at us as Huaxia, come and ask for trouble!" Xiao Peng said angrily.
"Yes, it's definitely the red eye disease!" Wen Jie concluded and took the document to let the people from the Fisheries Department verify it.
After Xiao Peng and Wen Jie finished their explanations, they turned around and looked at the auction venue, just for a while! The price has reached 850,000!
Itamae Sushi and Sanwei Sushi have finally joined the battle!