Chapter 653: : Undead Bird Egg

The judges can eat well and their mouths are full of oil.
In essence, Li Han and Lan Chuhan wrapped the earth duck with salt, and the salt-baked duck roasted with Luzhou Laojiao wine. At first glance, the meat is white and tender, and the taste is not enough. It can really be eaten into the mouth.
White meat, reborn at the tip of the tongue, a very delicate taste, but deeply imprinted on the tongue.
Yan Qi, Karl and Xian Zuoweimen broke the second dome and divided the baked duck inside.
They ate finer, using plates and wooden chopsticks.
Look closely at the chopsticks, just like the duck flesh blooming with petals, the fibers of the flesh are clearly exposed in the eye, and Zhexian Xianweiwei opens the mouth to praise: "Good white meat, it feels light, but it tastes delicious ...But it is shocking!"
Swallow it in again, and the sweat on the face of Marshal Yuanyue's face is getting more and more amazing.
"No weird seasoning!"
"The most natural meat dishes!"
Sage Karl appreciatively admired: "Moreover, the flames have transformed the duck meat"
He pointed to a whole duck in the broken eggshell.
"This is a super duck above the duck. The taste is indescribable! I have never eaten such delicious and original duck meat. My tongue remembers this taste!"
Saying that, Vice President igo, the scalpel among the three sages, holding his chopsticks with his palms folded together, bowed deeply to Li Han and Lan Chuhan: "Thank you for your hospitality!"
"Don't underestimate this layer of eggshell"
Zhexianxian Zuoweimen pointed to the "egg shell" made of salt. Shen Sheng said: "You can understand that this shell is the key to the transformation of the duck. It has accumulated dozens of times of power in the egg. The moment of breaking through the eggshell is the new life of the fire!"
"Yes!"
Yan Qi couldn't help wondering.
Put the chopsticks in the mouth, roll the tongue, the still warm duck meat seems to melt in the mouth, suddenly a high-pitched cry, Yan Qi's vision, a flying duck appeared, it flew flying, feathers, tail Ling Suddenly become longer and embellished with colorful
This is an undead bird!
"Wow"
The undead bird flew around the counter, the wings fluttered, and the flame fell. Yan Qi felt a flame fall from the beginning. He was deeply shocked in the flame. This shock did not come from taste or ingredients, but a higher level thing. , That kind of thing is called cooking!
The meaning is also the essential difference between Lin-level cuisine and special-grade cuisine.
Super chefs, pursuing the ultimate taste stacking, mastering 3 kinds of extreme tastes and mixing them into one dish, that is the top special chef.
When I arrive at the Lin Kitchen Pyramid, I don’t talk about food tyrants. I only talk about the royal food route. The meaning is similar to the ultimate taste. It is what the Lin kitchens pursue and shape with all kinds of materials.
Among them, food meaning is the most critical material for shaping meaning, which can become the foundation. Without food meaning, it is impossible to shape a complete image.
Flame after flame fell, and robe, hair, and eyebrows seemed to be burning.
That kind of phoenix nirvana, a sense of hope waiting to be reborn...
The soul sweeps through the darkness, full of positive energy!
Yan Qi held the chopsticks tightly and opened his eyes. He found that the other judges and guests were as excited as his eyes.
"Newborn!" The judge Chang Nuliang's voice trembled, "This is the meaning of a newborn!"
"Forever living in the tongue memory...Undead!"
A group of giants surrounding the iron pot looked at each other with satisfaction.
"What's the name of this dish?" The red-haired judge stared at Li Han. "I can feel the weight of the story behind the dish, not for the new creation of the final!"
Li Han grinned.
Lan Chuhan's long eyelashes quivered slightly, and said, "It's called... Undead Bird Egg!"
Immortal bird eggs?
The stadium was quiet, and some Chinese chefs on the guest seat who knew the recipe story of "Undead Bird Egg" shocked: "This is not one of the ancient recipes left by the chef Liu in the past?"
"Yes!"
In the Yangquan Restaurant competition group, Lin giant Yu Hong was so relieved: "No wonder they are so familiar when they do it."
He stared at Lan Chuhan.
This female chef Lin is the mainstay of Lan's contemporary era. As for why Lan has the recipe for "Undead Bird Egg", the reason is very simple, because Lan Lan's ancestor Lan Feihong rescued Liu Pengxing, who was abandoning himself, and Witness Liu Pengxing using the recipe "Undead Bird Egg" to personally defeat the "Flying Great Saint" Zhu Qi.
"Kaka!"
At this time, there was a clattering fist.
Xia Yu looked sideways and found blackened Zhu Qing.
Zhu Qing was almost blown up, staring at Lan Chuhan with her teeth, and said, "Is she putting out "Undead Bird Egg" at this time, is she hitting my face full of Zhu's door?!"
It's no wonder that Zhu Qing's hair was blown.
Because Zhu Qing is a descendant of Zhu Qi, the "Flying Saint", Lan Chuhan was in the finals and showed this ancient recipe for defeating Zhu's ancestors in the past. The problem is very big and the water is deep.
"What are you mad at?" Xia Yu slapped her shoulder, as if giving a blown cat smooth hair, "If Zhu Qigong had someone else's sister Liu Pengxing, right? This trick is ruthless, the bottom of the kettle is paid!"
He regretted his words and said that he had leaked!
"What did you say? Arch?"
Zhu Qing turned to look at him, and raised his hand directly to reward him with a chestnut. His forehead was angry and said in annoyance: "You are an insult to your own ancestors. Give me a review now!"
The tasting of the No. 2 cooking station continues between the two.
Zhexianxian Zuoweimen said: "Shells and flames are the driving force for this delicious cuisine to be multiplied dozens of times!"
Sage Carl, picked up a broken "egg shell" and sniffed close to his nose:
"This salt is rock salt. It's no wonder that you don't need other condiments to wrap the earth duck with so much rock salt!"
Lan Chuhan replied: "This is a small change to my recipe for "Undead Bird Eggs". The inspiration for rock salt comes from the chef's use of volcanic rock salt in the last competition. I would like to thank him especially!"
The camera immediately gave the seat to the far moon, and Shura Caibo Ichiro scratched his head in the seat.
Click!
Zhu Qing was squeezing his fist again and said angrily: "The ramen of Caibo and I gave her inspiration for improvement?!"
"Rock salt egg white is used as the shell, and then burned with Luzhou Laojiao wine. While the flames roast the giant egg, the flavors of aging, taro and rock salt will gradually penetrate into the duck body and even penetrate into the spinal cord..."
The judge Chang Nuliang then said: "The outer shell completely locks the delicious essence, there is no diversion, no wonder the taste is indescribable!"
Yan Qi narrowed his eyes and said: "Salt, the general of food and cuisine, the ancestor of all kinds of flavors. If used properly, a single salt and a basic seasoning will be worth the complexity and diversity of spices!"
"Wine is a hundred medicines. Wine and medicine have been said since ancient times. The traditional Chinese character of "medicine" has a unitary part underneath. The unitary person also has wine. Traditional Chinese medicine uses wine to cure diseases and has a long history. One of the oldest medicines."
With that, Yan Qi touched the back of his hand.
"My body is warm now, as if soaked in temperature!"
The redhead judge stretched out: "Yeah, it's completely resurrected! No, it's a freshman!"
Appraiser Carl applauded.

Since it’s an ancient recipe left by Chef Liu in the past~EbookFREE.me~ I don’t need to give extra judgments, you have a clear division of labor and a good mix, and fully reproduce the fire and new life of "Undead Bird Egg" It’s good, it’s good, and it’s not a shame!

Zhexian Zuoweimen and the leader of the dark world, as well as five mysterious judges, also applauded.
Wow la la.
Suddenly, the stadium was filled with thunderous applause.
"Beautiful battle!"
Li Han shouted, clenched his fists, and looked at the No. 1 cooking table. He was about to give Xia Yu a demonstrative look, but he was not terrified by what he saw.
　　
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