Chapter 213: The old lady wept when she saw this dish

The name red, white, green and yellow seems to be bluffing, but in fact it is just a salad of shredded carrots and cucumbers, plus tomatoes and tofu. If it ’s not because of the name of red, white, green and yellow, it ’s really common. Extremely, so Zhang Ying would tell Ye Chu that such a simple vegetable leaf drip is also kindly brought up.

However, what makes Zhang Ying unimaginable is that the Lafayette, who has always been far away from carrots and cucumbers, seems to be suddenly interested in these things this time. He held the chopsticks in his hand and put it in his mouth.

The carrot and cucumber shreds are simply marinated to preserve the original taste to the greatest extent. For those who hate carrots, this should have no good taste, but the face of Lafayette hesitated The expressions became somewhat enjoyable, and she nodded: "Yes, the original carrot tastes so delicious. It's even more delicious when mixed with the flavor of cucumber shreds, tofu, and tomatoes. Haimei, please remember, I will buy more carrots and cucumbers when I buy vegetables in the future. I did n’t find these things taste so good before. I do n’t know how many missed opportunities to taste delicious food.


Not only did the words of Lafayette surprised Zhang Ying, but even Lin Zhengdao and Wu Haimei were completely shocked. Lafayette did n’t like to eat carrots and cucumbers. As a result, he ate these leaves. For the dish, the gradual circulation made her interested in these ingredients. This is the magic of food.

Is the magic of Ye Chuan Cuisine!

Zhang Ying finally reacted, so that I would probably be completely controlled by Ye Chuai with food!

She thought of something hurriedly and said, "Is it true, Lafayette? You have to know that you hated eating these ingredients before, especially carrots. You said that the taste is very annoying, and it smells a little bit disturbing. People are sick. "

Galeries Lafayette looked at Zhang Ying uncomfortably.

Ye Chui said with a sneer: "Miss Zhang, it is well known that carrots can nourish vital energy, strengthen stomach and digestion, strengthen Zhuang Yuanyang and Anwu internal organs, and are reputed as oriental ginseng. Cucumber also has the effect of hydrating, diuretic, clearing heat and detoxifying For health experts, this should be the most understood. Now Grandma has finally fallen in love with the taste of these ingredients. Are you persuading her not to eat them? "

Ye Chui's words immediately pushed Zhang Ying to the opposite of Galeries Lafayette's health.

Galeries Lafayette has always been very vigilant in this respect. She looked at Zhang Ying's expression and became even more unhappy. Before, she was swayed by Zhang Ying because she believed in Zhang Ying's health regimen, but now she has started She felt that Zhang Ying was not worthy of trust. She even persuaded herself not to eat carrots, a health supplement ...

Lin Zhengdao also felt very clear. In fact, when he asked Ye Chui for help half a month ago. Just with a try mentality, after all, he knows his mother very well, and Lafayette is stubborn that few people can persuade.

Ke Yehui has done it now.

After today's vegetarian meal, Lafayette may have great doubts about Zhang Ying, a health care expert.

Zhang Ying realized that she was wrong, she was also forced by Ye Chui to see the dead end, seeing the doubtful eyes of Lafayette, anxious in her heart, hurriedly changed the topic and said: "Mr. Ye, the level of the dishes in front of you really is Very high. But do n’t know what the next two dishes look like? I look forward to it. "

Her attitude towards this topic was obvious, but Lin Wei, who was standing aside, heard her, but was very happy to take it: "Ye Chui's next two dishes will definitely shock everyone!"

So she hurried back to the kitchen and brought out the next dish. The name of this dish is called two yellow orioles.

Taken from the famous poem "Quiet" by the Tang Dynasty poet Du Fu: two yellow orioles and green willows, and a group of egrets on the blue sky.

Ye Chui's dish reflects the artistic conception of these two poems, or this dish is a work of art about carving.

Willow trunks carved with broccoli stems. The shredded cucumbers turned into weeping willow branches, and the broccoli flower were scattered on the ground like greenery. In the middle there is a piece of deliberately empty, filled with thick soup, but it is a small lake. The carved orioles carved by carrots fall on the willow branches of broccoli flower stems, and even more beautifully are the egrets carved by tofu. In the thick soup lake in the middle of this dish, it seems that the next moment will fly high ...

After seeing this dish, what kind of dish is it? It's a piece of finely crafted art!

Everyone in the entire villa hall was shocked by the beautiful mood embodied in this dish. Zhang Ying was originally set to pay attention to continue picking in Ye Chui's dish, but when she saw that the dish came out, she was all over It seemed as if he had been drawn away from his strength, and there was nothing more to say there, only his face was surprised.

Lin Zhengdao and Wu Haimei's couple knew quite well about Ye Chui's original, and had already seen many surprises brought by this boy, but at this moment, they were still shocked by Ye Chui's dish.

They found that Ye Chui's culinary skill was extremely high in their hearts, but in fact they still underestimated this young man.

This dish does not reflect aspects such as cooking or fire, but a carving, a complete carving.

This picture carved with these simple ingredients vividly reflects Du Pu's two poems. How amazing is the skill to do all this?

Lafayette even looked dumbfounded and looked at the dish in the plate carefully. If she had some doubts about Ye Chui's cooking before, now this extremely carved dish is completely artistic. He was convinced that she had also seen many famous feasts, and some exquisite food carvers had also seen a lot, but never had such a shocking feeling to her.

In the hall of the villa, the expression on Ye Chui's face remained flat. This was not intentionally pretended. There were more people who were amazed by his engraver in the last life. He had already learned to face it calmly.

As for Lin Wei who was standing next to Ye Chui, she was so excited and excited that she couldn't tell her face. When she saw Ye Cui's dish and Rong Yan, seeing the success of this dish shocked everyone as if she were her own. The dishes made everyone stunned. The joy was even deeper than Ye Chui's experience. She leaned quietly to Ye Chuan's side, and was very proud to pick her boyfriend's eyes. I really have nothing to say ...

"I didn't expect you to have such a skill. It really opened my eyes. This dish is simply artwork ... No, this dish is artwork." Lafayette said with a surprised expression at this time in her hand I was holding a pair of chopsticks, but the chopsticks were put on the ground while talking, because she felt a little embarrassed, "But with such artworks, how can you make me bear the chopsticks?"

The color and fragrance of the culinary art, the two yellow orioles and the green willows reflect the meaning and shape. When it comes to the three aspects of color and fragrance, this dish may be lacking, but the meaning and shape are successful It has been raised to the level of works of art, giving full play to the exquisite meaning and shape of Chinese cuisine.

In short, this is an ultimate dish that you can feel delicious without eating.

It even leaves those who are trying to oppose it speechless and blameless.

However, the shock Ye Ye has brought to everyone today has not disappeared.

Because Lin Wei suddenly smiled leisurely and said, "Ye Chui and the last finale are not on."

"There is another dish!" Hearing Lin Wei's words, the others in the hall of the villa shook their bodies one after another.

This two yellow-birds Ming Cui willow like this, what other dishes can surpass this dish to become the final finale? At this time, Zhang Ying ’s feelings in Xinzhong were the most complicated and unspeakable. Originally, she was standing on the side of the dining table, but at this time, she was sitting on the armrest of the chair with her eyes dull, she had to sit down, otherwise she said He may accidentally fall softly on the ground. Ye Chui's several dishes need to be deepened step by step, gradually bringing her to the abyss of despair ...

"What's the last dish?" Wu Haimei asked in a hurry. She felt that it was a feast of food, and it was a washing of the soul. Ye Chui, a daughter boyfriend who was still under review by her, was working once. Refresh her senses ...

So she wanted to know what the next dish would look like.

"I'm going to serve the last dish now, don't be surprised now, because you will be surprised." Lin Wei said with a somewhat mysterious smile, and jumped back to the kitchen, a moment later , She brought out the last dish.

This is also a dish that lived on carvings. It can even be said that there is no recipe at all, it is just something carved from carrots, and broccoli is dotted around it. I am afraid if you want to use a recipe to describe it Only these things ~ EbookFREE.me ~ However, this dish is a dish that only a few chefs in the world can make.

And this is a dish that only Lin Wei's family can feel the preciousness.

When this dish came out, Zhang Ying found that he no longer had the courage to stab at Ye Chui, and Lin Zhengdao and Wu Haimei couldn't help but move, sitting at the dining table always gave people a serious and really as if facing The Lafayette under the pressure of Cixi's Lafayette, his expression was slightly stunned, his eyes were wet.

This dish called Ye Family's family celebration is Lin Wei's family carved with carrots. The Galeries Lafayette sits in the middle of the house with a peaceful face. Lin Zhengdao and Wu Haimei stand behind the old man, Lin Wei stands in stature , The engraving is wonderful, the expression is perfect.

Lin Wei, who was standing next to Ye Chui, also had a smile on the face of some young girls. When making this dish, she specifically made Ye Chui sculpt a portrait, that is, Ye Chui ’s own radish statue. Hidden by her ... (to be continued ...)

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