Chapter 481: Your hot pot base is not qualified to serve on the table

?? readx (); At noon Han Lao ate a hot pot happily in the hot pot restaurant, and hurriedly left, he still had a lot of things to do.

After Ye Cui called the waiter to pack up the box, he planned to take a look at other restaurants in the food city. He is the chief chef of the restaurant and he must have everything in every restaurant.

When I just walked down the second floor and passed the restaurant on the first floor, Ye Cui heard An Xiaoxiao's crisp roar in the kitchen: "No, no! You are not qualified to cook this spicy base. The spiciness is too heavy to taste the hemp, and when the butter is stir-fried, the butter is not melted at all, and the pieces inside are still raw. what!"

"Little girl, I've done this spicy base many times. It's absolutely no problem to do this, and the guests have no comments, you are messed up here." A voice that sounded very unconcerned continued.

"How can you have this attitude? Guests have no opinion. That's because they don't know what the spicy hot pot should be. You will make our hot pot restaurant's reputation decline!" An Xiaoxiao said angrily.

"The business is so hot, so serious as you said? Don't make trouble here, my customers are about to complain." The chef continued to use the kind that seemed to have not taken An Xiaoxiao's eyes at all. Said in tone.

Ye Cui listened to the conversation in the kitchen door, her brows were already frowned. An Xiaoxiao was originally going to school today, but she knew she had to go to the hot pot restaurant to stare at this hot pot restaurant-this hot pot restaurant The name is called Little Hotpot Restaurant.

Strictly speaking, Ye Cui launched the hot pot machine in this world, that is, An Xiaoxiao took out the beggar rice she studied in the competition with the seven-star chef Miao Shengsong.

The beggar rice is actually a prototype of hot pot, so Ye Chui opened a restaurant on the side of the food city. When preparing to make a hot pot restaurant, he took the name of this restaurant as a small hot pot restaurant. The restaurant ’s chef is also An Xiaoxiao. Named.

Although she is young and has not yet obtained the chef qualification certificate, she is Ye Chui's official three apprentice. And his talent for cooking has also been recognized by many people, and being a famous chef is more than enough.

However, although Ye Cui knew that she had that qualification, it did not mean that other people also knew—obviously. The chef in the hot pot restaurant did not take Ann Xiaoxiao's opinion seriously.

Ye Chui looked a little ugly and went into the kitchen.

The kitchen is busy. There are seven chefs in the thirty-plus flat kitchen plus An Xiaoxiao.

Because the hot pot restaurant is still new in this world, the hot pot base must be prepared by hand, and there is no on-site condiment available. Among them, the soup base of the old Yanjing shabu lamb is better. But other bases are particularly difficult, especially the base of spicy hot pot, which requires skilled craftsmanship to make the spicy and full-bodied, fragrant and charming taste.

The chef who specializes in spicy soup bases in the kitchen is a three-star chef. He had been trained by Ye Chui for a period of time, but his craftsmanship has obviously not yet qualified, which makes An Xiaoxiao not satisfied.

As Ye Chui walked into the kitchen, An Xiaoxiao stood aggrieved in the center of the kitchen. The chef who was in charge of spicy hot pot was abusive and said to another chef: "A little boy, come here to win the championship, I am not as good as his Samsung chef, it is really ridiculous ..."

He also had a big pot in his hand, and the pot was just the hot pot base of the spicy hot pot that was just cooked. He was preparing to pour it into the copper hot pot pot to serve to the guests, but suddenly saw the leaf drop into the kitchen. Although Ye Chui is still a teenager, in his eyes, he is definitely not a child, but a big man. He quickly said, "Boss, you are here ..."

Ye Chui glanced at An Xiaoxiao who was still somewhat wronged and said nothing. Take a small spoon from the chopping board next to it and reach into the pot in the chef's hand. Scoop up a spoonful of hot soup base and wait for the soup base to cool slightly before sending it to the mouth.

The chef knew that Ye Chui was testing his success, and he looked forward to it.

"I said. The spicy and spicy flavors in the spicy hot pot are 50 to 50. The ratio of chili to pepper is one to one, but you have less pepper in the soup base. The whole base is only spicy and no numb The first unqualified place. In addition, in the previous process of sauteing butter, the butter was not melted at all, and the slices were not cooked in that step, which made the taste of the whole dish lack of ginger. , The use of various spices is also a little careless. "

Ye Chui's face said a little coldly, he almost repeated what had just been written by An Xiao.

He stared at the chef with a blank stare: "Your hot pot base is unqualified, not at all qualified to serve on the table!"

The chef's face also became difficult to look, but still with a little bit of disappointment, he continued: "Boss, don't need to be so serious, you see the business is booming now ..."

"The hotter the business, the more discerning the guests will be!" Ye Chui interrupted the chef. "The soup base you make should be more attentive." He looked at the chef and said, "If I remember right, you become a Samsung It seems that the chef has been around for ten years? You ’ve been running this restaurant before, but the restaurant ’s condition has n’t been very good. After the closing of the restaurant, I think it ’s the same lazy and unwilling attitude as you. There is a direct relationship. A successful chef should demand himself in the strictest way! "

The chef's face changed a little, but he was still a little unwilling. He glanced at An Xiaoxiao and said, "But she is just a little girl. Even if I have some problems with the material, can she see something?"

"Little girl?" Ye Chui couldn't help laughing. "You know there are three six-star chefs and an eight-star chef in Manhanlou, and these chefs admit that they are better than taste buds and tasting food. Going to her, her tongue can be compared with that of Han Lao-now you still think she can't taste the problem in your base material? "

This chef was immediately shocked by Ye Chui. He is still only a three-star chef. The four-star chef has worked hard for many years without obtaining proof. Of course he knows how amazing the six-star chef and eight-star chef are And they all admired the little girl, and even Ye Cui said that the little girl ’s tongue can be compared with Han Lao ......

He really does not have any qualifications to blame this little girl!

Yi Chui continued to say, "This time is fine, but don't let me or Xiao Xiao hit you in the future, don't worry, otherwise I will expel you directly!"

"Boss, don't worry, I will be serious in the future." The chef quickly said, and looked at An Xiaoxiao with awe in his eyes. He originally thought that this little girl was relying on Ye Chui's apprentice, That's why we can promote Wuyangwei in the hot pot restaurant, but I didn't expect her to be so powerful ...

The chef silently dumped the hot pot base that he had just made and started cooking again.

Ye Cui walked to An Xiaoxiao and rubbed her hair with a smile: "Don't be angry, you have to be alone in the future, the chef in the kitchen must learn how to suppress them."

After Ye Chui's two-month visit to Chinatown, An Xiaoxiao directly dyed her colorful hair like a non-mainstream style. Later, under the strict requirements of Ye Chui, she reluctantly rekindled her hair. Black, the whole person looks refreshing and pleasing to the eye a lot, and now she is wearing a well-fitting chef uniform, and suddenly looks more fresh and pleasant.

An Xiaoxiao enjoyed Ye Chuan's touch, smiled and nodded hard: "Well, I know Master."

"Then you continue to be busy here, I will go to other restaurants to see." Ye Chui continued with a smile.

After explaining a few words to An Xiaoxiao, Ye Chui left the lively little hotpot restaurant and stood on the street outside, glancing at the crowd who was queuing in front of the sorrowful meal, and the chilly guests across the Mexican restaurant. This seemed to form a sharp contrast. He cracked his lips and smiled faintly, and turned to start walking to other restaurants in the China Food City.

Hot girl Sichuan restaurant-This is the Sichuan restaurant that Ye Chui found a four-star female chef. The female chef happened to be a Sichuan girl. When cooking, she likes to put a lot of peppers, hot girl. The name Sichuan Restaurant can't be more appropriate. The restaurant sells a variety of Sichuan dishes. The flavor leaves are absolutely spicy enough. This makes the hot girl happy and crazy. You can use a lot of peppers to cook dishes every day. A spicy chef is simply the most wonderful thing ...

Laoyangtou YangzatangThis is a small shop specializing in Yangzatang ~ EbookFREE.me ~ The head chef of this restaurant is only a two-star chef, but he is more than 60 years old and his surname is Yang. On weekdays, everyone called him Old Yang Tou. He had been selling biscuits on the roadside before. Ye Cui found that his craft was very good, and invited him to join the Manhan full-season food business. He opened this old Yang Tou miscellaneous soup. Miscellaneous soup, as well as lamb tripe, pancakes and other foods, of course, there is also a perfect match for eating lamb soup, and the pancakes of the old Yangtou are absolutely a must.

There are also Jiang Yuemei ’s Mao Xuewang, Chen Tian ’s Chen ’s restaurant, and Chinatown ’s branches opened on behalf of the restaurant such as Laobian dumplings, lamb and eggplant pots, etc.

Forty-three restaurants belonging to the Manhan Hanxi Food Company, Ye Chui went through them one by one, and gave instructions on the operation of each restaurant and the chef's skills.

On the day of opening, the business of these 43 restaurants is very good. Ye Ye feels that within the first ten days, within the top ten of the sales ranking of Huaxia Food City, these 43 restaurants may be More than seven will enter! (To be continued.)

PS: This one is more changed today. It ’s a bit of a plot outline. It ’s better to think about it first ~~~~