Chapter 790: : Female fans on stage

"trend!"
In other places, many senior Chinese leaders have also given affirmative voices to the sea-selected ingredients that seize the trend of the times and stand on the tip of the wave to respond to the current generation.
With the rapid development of gourmet technology, research and food production technology, more and more ingredients are destined to break the tradition and the inherent cognition of chefs, and how to familiarize and use these high-tech materials is exactly what the younger generation faces Difficult problem.
Waiting for the staff to deliver a piece of ingredients, Xia Yu twisted a grain of curiosity, sniffed and threw it into his mouth, chewed.
"Pure Noodles!"
Xia Yu nodded secretly, "It's very pure, there is no nutritional supplements such as vegetables and cereals. In fact, it is a noodle with a strange shape. It is not necessary to solve the problem from the perspective of children's food. ?"
"The true effectiveness of the ingredients is determined by the chef!"
"I said that it can be used to make a delicious food that meets the public's aesthetics and tastes, suitable for young and old!"
Jinkouyuyan.
Therefore, the sea of ​​materials emerged in Xia Yu's mind.
From the most basic oils and fats, Xia Yu has considered, "Just use extra virgin olive oil..."
When it comes to the actual cooking process using fire, many small ideas can't stop coming out.
"The grain noodles must be boiled for 10 to 20 minutes."
"If you treat it as a type of pasta, can you simmer it with soup?"
On the one hand, the food kingdom is carefully constructed, while on the other hand, the cooking process is started, and Xia Yu looks calm and slow.
However, due to the selection of thousands of people, the scene was too spectacular, and the broadcast footage could not give every kitchen close-up. So, Xia Yu’s performance only fell in the eyes of intentional people, and the shot was far less than the first batch of rhythm. Take care of the protagonists.
...
"Cooking time, 2 hours!"
"One hundred promotion places!"
"That is to say, in this first round of 1,000 candidates, only 100 people can stand out and enter the next round. Although there are losers, the losers of the election still have a chance to kill a way, but who does not want to establish in advance Promotion advantage?"
In the examiner's seat, the two male examiners next to Xu Liuyue talked in a low voice.
Xu Liuyue heard nodding: "One thousand people get one hundred. This probability of promotion seems to be not low, but if you consider that the teenagers present are all leaders of the younger generation, the competition intensity is beyond imagination!"
"Look--"
A middle-aged foodie examiner with a slightly higher hairline and a bald head, pointed to a kitchen counter closer.
At the counter, a young male chef is cooking hard to cook.
He used a frying pan and used the pan to stir-fry the "grain noodles". The pocket-like noodles like white pearl rice rolled in the pan.
White wine!
After seeing the youth baking for a while, they suddenly grabbed the wine bottle and poured the seasoning, including the examiner Xu Liuyue, all three were stunned, "Where is the purpose of baking rice grains? Why should you put white wine?"
The lens gives the examiner a close-up at the right time.
"what!"
Somewhere outside the court, Yuan Yun, who was born in the famous Jinling, pointed to the huge broadcast screen set up in the square not far away, and said to the small group of Zhao's winery behind him: "Zhao Qi has been found!"
In the picture, is this the young chef who continues to take a knife and peel shrimp shells and shrimp heads?
However, Zhao Qi is different from yesterday's fashion youth style. At this time, he was wearing a Chinese chef's uniform and his hair was covered by a hat. His eyes were still smart.
"What did he do with shrimp shells and shrimp heads?!" People looked at the broadcast screen and were confused about Zhao Qi's cooking process.
Yes.
Only shrimp shells and shrimp heads are taken, but fresh shrimps are not used.
Moreover, afterwards, Zhao Qi also slightly cleaned the shrimp shells and shrimp heads, and cooked them in a wok, fat, ginger, and minced garlic before opening the fire for a few minutes. When Zhao Qi looked confident, gently press with a spatula When shrimp shells and shrimp heads, whispering, a bright seafood red oil wrapped in volcano-like eruption, overflowing.
boom!
The fresh flavor formed the tide of the sea and swept away to the meeting place of thousands of people. In an instant, both the examiner and the surrounding passers-by masses were aroused by the strongest incense.
Then, Zhao Qi took clean water and poured it into the pot.
Seeing this, there was a clear applause from the examiner seat, and the examiner Xu Liuyue applauded and praised, "I see!"
"We understand too!"
The deputy examiner, the middle-aged bald man named Mu Nanzhi, and the other named Chen Zhen, both admired the colors in their eyes.
But in the midst of all the attention, Zhao Qi paused abruptly when he became the protagonist of this round of elections in the Group A meeting place, and his head was facing a kitchen counter about 20 to 30 meters away. Looking away, the pupil glanced a hint of curiosity.
This little detail is ignored by many people.
Xu Liuyue noticed.
"At this critical point in the cooking session, he still distracted to see other people? Who is it?" Xu Liuyue raised her eyebrows and looked along Zhao Qi's sight, eh!
The whole person choked suddenly.
A very familiar face that cannot be more familiar.
It's him?
Seems to be……
Xu Liuyue bowed her head suddenly, only feeling in the chest cavity, the heart was pounding, the blood flow was flowing back toward her head, and a strange excitement made her very panic.
She is a popular celebrity star on the screen.
However, in addition to being a star, Xu Liuyue is also a chef. She was born in the Minyue region. Usually, her friends in the circle dubbed her as the Queen of Fujian cuisine. One-handed cooking conquers the tongues of many directors and investors and relies on strength to seize the drama.
As a chef and an insider, Xu Liuyue naturally paid close attention to the previous Sapporo international competitions.
As a result, Xu Liuyue naturally loved the hero who won the "Jade Dragon Pot" in the international competitions, and almost led the Yuanyue team to win the championship.
To put it more simply, Xu Liuyue has been fanned for a long time, and she is still a fan of loyalty. After all the deeds of Xia Yu after the Sapporo event, she is interested in paying attention and tweets from Facebook, Weibo, and even the social platforms such as Sun. Xu Liuyue did not Register your account and follow it one by one. If this doesn't explain the problem, half a month ago, the Xia's Farm Mall went crazy buying, buying, buying, and still hoarding many uneaten fruits and vegetables snacks at home, is it enough to show its fan loyalty?
"No, when will he go back to China? I'll see if I admit it wrong..."
Just when Xu Liuyue was upset and surprised and was going to stare firmly at the confirmation, clang!
The staff on the sidelines sounded the gongs and drums~EbookFREE.me~ The first finisher appeared! "The passionate shouting detonated the atmosphere of the venue. In the tsunami of the mountains and the close-up shots of the camera, a female chef tensed her face and submitted her work to the examiner's seat.
She is about twenty years old and has a good looks and good looks. She can't be called Qingguoqingcheng, but she has a kind and gentle temperament, and a smile on her face can make people feel good.
Xu Liuyue was interrupted and had to look at the porcelain bowl on the table.
what.
Raised his eyebrows in surprise.
Obviously plain, milky white grain noodles, but the female chef cooked colorful colorful, at first glance, I thought it was a certain vegetable box, the visual effect is quite strong.
However, if you pay attention to the observation, it is not difficult to find that the grain noodles provided by the official tournament are still there, while the other colorful ones belong to other small irregularly shaped food ingredients.
"these are……"