Chapter 861: : Liu Ying (Part 1)


"...That Liu Lan?"
"He, he is five or six years older than me, and his culinary skills can be placed among his peers in the entire Chinese world. It is only a middle grade. It is most appropriate to describe it as mediocre. But do you know Ayu, is this? In order to be mediocre, among the gang of chefs of the Liu clan in Shudi, the cooking skills are top-notch. Otherwise, why did he win the victory in the previous selection and get the management right of Ju downstairs?"
Ju went downstairs.
In the lobby with only one table, Zhu Qing didn't cover up his voice deliberately and answered Xia Yu's questions.
Xia Yu's eyes flickered.
mediocre.
This word can summarize Zhu Qing's description of Liu Lan.
But it was just a mediocre chef, the proprietor and head chef who was downstairs in Ju Ju, did his success just explain the dusk of the Liu family clan in Shudi? Thinking of celebrity chefs like Pei Fairy and Liu Pengxing in the old days, these descendants have enough downturns.
Xia Yu asked Zhu Qing for more information while sitting.
Let's say that this chrysanthemum went downstairs. A hundred years ago, the restaurant was originally a state-owned restaurant. Fairy Belle had only management rights, not possessions.
Later, Liu Pengxing rises, and Ju downstairs becomes Liu's private property. Liu Pengxing is a contemporary and handsome, but he likes to travel around the world and is not a qualified operator. His sister Liu Jinling, when Liu Pengxing traveled all over the world, almost alone. The big chrysanthemum went downstairs.
Afterwards, it was the story of Zhu Qi and Liu Jinling who were one of the five tiger stars in the dark cooking world. The couple then jointly operated Ju Ju downstairs, and the status of Ju Downstairs was firmly established in the Chinese world.
In fact, the current Liu family clan in Shuchuan is a descendant of Zhu Qi and Liu Jinling, not Liu Pengxing. Liu Pengxing and Zhao Meili's twin stays and double flights are simply fairy couples, leaving no heirs.
Talking about Liu, Zhu, and Zhu Qing's complex face.
"...They gave birth to two sons and two daughters, and their daughters were all surnamed Zhu, but the son, one surnamed Zhu and one surnamed Liu, so the two surnames Zhu Liu opened their branches in the Shu area. This surname Zhu, more The inheritance is the resources and cooking skills of the ancestors of Zhu Qi. The surname Liu, including inheritable things, includes Ju Downstairs!"
Xia Yu was stunned.
Liu Pengxing and Zhao Meili would have no heirs. The clan of the Liu surname in the land of Shu today is actually a descendant of Zhu Qi and Liu Jinling. This news shocked Xia Yu.
"What about Aunt Qing..." He opened his mouth.
Zhu Qing smiled and said, "You think, I am a member of the Zhu clan. I told you more than once when I was in Dongying. Your mother is a descendant of Zhu Qi and Liu Jinling, and she has excellent qualifications. Give you such a summer devil."
"Right, how can a mortal breed a demon king?" a serious tone.
Xia Yu Waterfall Khan.
"Go!" He rolled his eyes wildly and stared back at Zhu Qing's mischievous eyes. "You can't give me seriousness, this is a very serious topic!"
"Okay, serious!"
In an instant, Zhu Qing changed his face, staring straight at him.
"Speak..."
She said quietly, "You didn't care about Zhu Liu and your life experience before. This time you took the initiative to mention it. Why? It wouldn't be that you saw Ju Ju's downstairs like this, and moved your heart... …"
Snapped!
Xia Yu's smile seemed meaningful after ringing his finger:
"It seems that this year's Lantern Festival Lantern Festival was when the Liu family clan held a new selection of management rights..."
Zhu Qing's pupils shrink.
"You all know this?"
She was a little unbelievable, "Where did you hear that I haven't told you!"
Xia Yu just smiled mysteriously.
"Because, I have a system." He added inwardly, and turned his head to the kitchen after Ju came downstairs, looked around, and clearly had a decision.
...
After the kitchen.
Ju Lan, the chef Liu Lan, is sweating and cooking a pot of Mapo tofu.
"Daddy, slow down! Don't worry!"
His son Liu Jing laid his hands beside him and saw that his father was not as calm as usual.
"First taste, spicy!"
"Make me the sauce!"
Liu Lan said lowly.
"Dad, give--"
Uh.
The kitchen was covered with the smell of peppers.
It happened that Xia Yu and Zhu Qing came in and saw a scene of Liu Lan cooking.
I have to say that Liu Lan can't be more mediocre, but as the saying goes, diligence can make up for it. His cooking method can be called a thousand hammers, and the six-flavor cooking process of "Magic Mapo Tofu" is tight, without any delay until a whole plate of tofu comes out of the pan. It was only after Liu Lan eased the rhythm slightly, "Give me green garlic!"
His son Liu Jing quickly put on the plate.
As a result, a plate of red oil Mapo has more green and green garlic, and the color level is deeper and richer.
"In the end is a chef..."
Xia Yu nodded slightly.
The rookie and the chef in the kitchen can be recognized at a glance by looking at the temperament of the cooking.
In Liu Lan's body, what Xia Yu saw was old-fashioned and calm. Once he opened the bow, it was like an arrow off the string, pointing directly at the target and never looking back.
As for the other side, Xia Yu looked around and froze.
Little Loli Liu Ying should stand on the stool before she can hold a heavy spatula and move normally on the stove.
Unlike the western-style kitchen, Ju's downstairs kitchen is all Chinese. The cooktop is square, the iron pan is large and heavy, and the cooking tools, such as spatula and spoon, are black and thick, and they are grown up. The man was still tight while waving, and a small man whose height reached Xia Yu's chest was dancing very calmly.
"Boom--"
At this time, Liu Ying lost the spatula, sniffing the mist coming from the cauldron, his cheeks were bright, jumped on the stove to squat down, lifted the lid with one hand, and the fragrance immediately poured out.
Xia Yu smelled a trace and jumped her eyebrows.
Elegant and mellow, like the taste of red wine, it can enter the intestines in a touch, which makes people intoxicated.
Vaguely, Xia Yu seemed to see the flash of "treasure."
"This little fart boy is not just a shout!" He couldn't help but be surprised. From the basic skills of cooking, the spoon, the pot, and the use of ingredients, Liu Ying's excellence is by no means attainable at this age. The level of hunting heroes.
"All right--"
Liu Ying seems to hold a bowl of soup~EbookFREE.me~ but the smoke is gone, and the kitchen counter is full of ramen.
She hummed and shouted to Liu Lan, "Are you all right?"
The look of the open teeth and dancing claws is what the problem Lori should be.
Liu Lan pretended to be waiting for her. He heard the words, but just smiled and shook his head. It was still the honest look, but Xia Yu realized that he had a slight appreciation and doting when he looked at Loli.
"Are you okay? Then don't be wordy, just follow the usual rules and taste each other!"
Liu Ying brought the freshly prepared ramen to the table.
A bowl of ramen, a plate of Mapo tofu, full of Chinese style.
Liu Lan noticed that Xia Yu and Zhu Qing who had entered the kitchen opened their mouths to say hello, but Xia Yu suddenly said:
"Actually, the outcome is obvious."
He glanced at Liu Ying with his arms at the table, "You lost."
Latest chapter of Ebook Reincarnating to Become a Japanese Chef God Click here