Chapter 962: : Ring and Ring (Middle)
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Reincarnating to Become a Japanese Chef God
- Qian Hui Zhuan
- 1268 characters
- 2021-04-11 11:50:12
new task?
Xia Yu was surprised, opened the task log, and sure enough, the task name already summarized the content.
There has never been a wild sauce.
Even if it has the perfect name "Juxia sauce", it cannot be applied to all dishes. After all, some dishes need to be eaten with sauce, some don't.
He wanted to find a dish that matched "Jiaxia sauce".
Well, in other words, "Juxia sauce" is to be a part of a puzzle of the complete recipe.
Reward...
Xia Yu's eyes narrowed slightly, staring at the "super reward" displayed in the log text, and murmured hungrily: "I remember the last time I opened the super reward, or was it when I created the "Golden Jade" recipe?"
The difficulty corresponds to the reward. In this way, the system almost marks the task difficulty.
No less than creating another classic recipe!
"Super reward, golden spar must come out?"
This is enough for Xia Yu to devote all his energy to pondering.
...
He was not here for a while. Xinju went downstairs and provided 1 unit of "Juxia sauce" per day as usual.
Before leaving, Xia Yu had instructed Zhu Qing to take care of the sauce produced on the well platform for him every day. He found Zhu Qing, so the kitchen table soon put a bunch of different "Chrysanthemum Sauce".
In fact, there are many kinds of Juxia sauce.
The most straightforward explanation and evidence is that there are half a volume of books describing the practice of Juxia sauce, that is, the booklet that Shaoan gave to Liu Pengxing in the past.
"Ok?"
Xia Yu was trying the sauce, and the sauce was numbered according to the color, and the color was from dark to light. "The sauce No. 1 has a very strong seafood taste. When cooking, it should be filled with a lot of fresh ingredients, which is typical Seafood sauce."
"No. 2 sauce, mango flavor? In short, the rich fruit refreshing flavor."
These bottles and jars on the desktop may not be enough to represent the whole picture of "Juxia sauce", but pick some typical ones and divide them into different categories. Xia Yu silently writes a summary of the research in a small stage.
Types can be roughly divided into: seafood sauce, chili sauce and vanilla sauce.
The representative of the seafood sauce is No. 1 sauce. Xia Yu tasted it repeatedly. The main seasoning was fish sauce, but the ingredients of other auxiliary seasonings were complicated. The most basic rice wine, soy sauce, and rock sugar may consume oil.
According to the general purpose of fish sauce, the No. 1 type of chrysanthemum sauce is useful for freshening and deodorizing, adding flavor to steamed fresh seafood dishes.
Xia Yu is so marked on the book.
Type 2, the chrysanthemum sauce of the ‘chili sauce’ type, is the most complicated. There are six or seven bottles on the table.
Among them, Xia Yu likes a bottle of sauce made with pineapple and millet pepper as the main ingredients-pineapple gives the sauce a sweet and sour taste, not greasy, and it tastes very refreshing, while mustard, onion, millet pepper, etc. Waiting for the seasoning to bring the taste to the next level.
As for the type 3 "vanilla sauce", it is only a general summary. There are lemon and fresh ginger-based ice sweetness, fruit flavor, and mushroom sauce. In short, Xia Yu uses vanilla, fruit, spicy sauce , All fall into this category.
"Huh!"
Taste repeatedly, gargle repeatedly.
Xia Yu felt that her tongue was almost paralyzed. Finally, he put these "chrysanthemum sauces" on his hands, labelled them, and put them in the cabinet.
He had the last bottle of sauce on hand, and the label was labeled "Barbecue Sauce".
"After all, Fairy Bei is really a crazy sauce master. The half-volume notes she left for her son are all about the practice of chrysanthemum sauce. Doesn't it mean that she is a chef who specializes in sauces? Say, in the field of fairy Pui's specialization, there must be sauce." Xia Yu grabbed her chin.
I just felt that the mist that shrouded the fairy was slightly dispersed.
what.
She turned out to be a master of sauce.
Xia Yu thinks this person is very interesting, and from these wonderful "Juxia sauce", it is not difficult to peek into the extremely wonderful inner world of the female chef.
Moreover, from the shadow of western food implied by certain sauces, such as a bottle of ‘Red Stewed Seafood Sauce’, it is also known that the Belle Fairy can be regarded as a traditional Chinese and Western scholar.
However, talking about it, Xia Yu likes the bottle of "barbecue sauce."
The cap is not fastened yet, sniff your head down, the nose full of garlic.
This is undoubtedly the garlic barbecue sauce.
The reason for labeling it "barbecue sauce" is because Xia Yu has decided how to use it.
"Try it. Anyway, the task does not limit which type of sauce I want to use. Pick the one that I like best and the clearest idea. Maybe the results will be in a day or two."
Xia Yu closed the door and focused on research at the same time.
Jing Chu, Baiyun Pavilion.
"Boom!" Luo Tiangang knocked on the door. After a long time, the closed door opened with a click, and Huang He walked out with a weary face. He only heard Luo Tiangang say to him, "Master, Brother Wei has been awake."
After returning from Outer Mongolia, Huang He has been closed for two days.
"Woke up?"
Huang He nodded blankly, "What about people?"
As soon as I asked, I saw Luo Tiangang handing in a letter, "This is Brother Wei's book, he and he have decided to retire completely."
Tear!
Huang He didn't read letters, he folded the envelopes, ripped his hands, folded the pieces, and then tore them again.
Snowflake debris spread the ground.
"Tell everyone in Baiyun Pavilion that from today, Wei Zhong will be removed from Bai Yun Pavilion. I have never received a disciple named Wei Zhong from Huang He." Leng Bingbing's words made Luo Tiangang bow his head.
Closing the door, Luo Tiangang watched Huang He close the door with his backhand, and sealed himself in the kitchen again, opening his mouth~EbookFREE.me~ Denmark, IGO headquarters.
The three sages meet at the Miracle Garden.
‘Scalpel’ Karl put a small plate of fresh sashimi on the table. It was a few pieces of bright red meat, thin, each with a slight twitch.
"Oh--"
Sage Amor raised his eyebrows and said: "Karl, the cuisine of GOD, have you made it?"
Carl smiled and said nothing.
The third sage, Bastian, glanced at the ‘Master of Fire’ Amor, and said with a smile:
Amor, how can I guess that your fire can’t capture GOD!
"It is not impossible to capture, but is too expensive to use any skill at all!" Amor said dejectedly.
"In fact, both Karl and I discovered that the most suitable way to cook ‘god’ this time is to eat it raw! Sashimi!
Bastian’s words have a lot of information.
IGO is not the first time to hunt for ingredients named ‘god’.
This is not the first time these three sages have studied ‘god’.
"With my knife skills, this sashimi is about 60% complete." Carl shook his head, regrets in his eyes.
"Are you only 60% full?"
The two sages looked at each other in surprise.
"Well, sashimi dishes, indispensable sauces, I have perfected the treatment of knives and knife skills, and the missing 40% completion is in the sauces!" Karl asked the "master of seasoning", "Amor , You, your sauce research progress..."
Amor said in a deep voice: "No clue at all!"
"If you want to make sashimi dishes with the most delicate and highest quality tongue, there is no sauce melody that can echo the huge torrent of life...unless..."
"Unless what?" Carl, Bastian cast his eyes nervously.
"The perfect sauce for the king!"