Chapter 634: Our ancestors were royal chefs

Laotiao immediately said: "It doesn't matter, grandma, you are still young...you are still young."
The old lady was amused by the spicy strips, closing her mouth together.
The whole family supports Mo Yanyang to participate in the competition, but she has a little worry in her heart. She said: "I am worried now, in case...I am not good at cooking, and I am eliminated early...what should I do?"
Spicy said: "How is it possible that my mother cooks so delicious, but if you have tasted your cooking, which one says it is not delicious?"
Mo Yanyang smiled...
The dishes she cooked did taste good, but she still didn't convince the customers. They would rather believe the false rumors on the Internet.
The old lady said, "No, your cooking skills are much better than your dad's. Wait, I remember that the Han family still has half a cookbook. The old man said it was uploaded by their family ancestors. I'll find it for you... "
"Mom, don't worry, you..."
Mo Yanyang didn't even call the old lady, she went very fast, and went back to the room in a blink of an eye.
After a while, the old lady took out half of the book's handwritten recipe with yellowed pages.
"I found it. If you didn't say you want to participate in this competition, I guess I would have forgotten this half of the recipe. Fortunately, when I moved here, I brought it with me... come, you have a look."
Xie Xize knew that this recipe had a history of 100 years.
It is the old thread-bound book, and the paper is not modern paper. The characters on the recipe are all hand-copied traditional characters.
Xie Xize asked, "Mom, does this recipe have a long history?"
The old lady nodded: "Isn't it? When I first married into the Han family, my father-in-law passed it on to the old man. I still remember the father-in-law said that this is from the Han family's ancestors and has been passed down for many generations..."
When Mo Yanyang heard this, he was in awe, and he stretched out his hands to carefully take over the well-protected half of the old recipe, and opened it gently.
Xie Xize doesn't know much about cooking, but he has never heard of the names of the dishes above.
This... Above, Bacheng is a lost dish.
Xie Xize asked: "Mom, isn't your father a simple cook?"
The old lady nodded: "Really, the old man said that before the founding of the People’s Republic of China, his ancestors were imperial cooks in the palace for several generations... Later, when the Qing Dynasty was not over, the ancestors came out of the palace. It was this cooking that passed down for generations It’s not as good as a generation. In your grandpa’s generation, it’s basically gone. Even if you look at the recipes, you can’t make that taste!"
Spicy smiled and said, "Actually, Grandpa is also very good..."
The old lady touched the spicy hair: "However, your mother has a very high talent in cooking. When your grandfather is here, he tells me all day long that one day, this Han family’s signature brand may be lost to you. Mom stood up again."
Mo Yanyang didn't seem to hear them, she looked at the recipe very carefully.
This half of the recipe is the second half. It is not just a simple recipe. At the end of each recipe, there will be a detailed explanation of the skills of making this recipe, as well as some small things to pay attention to, and the person who wrote this recipe. , Recorded some cooking experience.
For Mo Yanyang, these cooking experiences are the most important.
Mo Yanyang's cooking skills were all learned from his father before. His apprenticeship experience is not long. She is actually not good at cutting spoons and knife skills.
When cooking some dishes, when the heat is mastered, it will inevitably be poorly controlled.
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