Chapter 190: Egg custard

The only unsatisfactory part of drinking osmanthus wine is that you can't control the amount of alcohol. This book is published at the beginning of the book, and the follow-up book is here. Https://EbookFREE.me/
Sweet and sour, people can't feel it is wine, just like a drink, it is high when you drink it.
Liu Ye couldn't remember when she fell asleep, just remembering that after she and Gu Rufeng had finished drinking, Gu Rufeng told her the story of the moon, as if listening and closing her eyes.
Liu Ye ’s Mid-Autumn Festival night is like this, but Gu Rufeng is completely different from him.
Because of drinking Osmanthus wine, Liu Yan became very relaxed, not only the words became more, but also love to laugh.
After waiting for one night, she was almost laughing.
She has always been accustomed to her cold appearance. Gu Rufeng did not expect that Liu Yan who was drinking was so beautiful.
Those eyes were so clear that they laughed like crescent crescents.
Later, Liu Yan actually entangled him like a child and asked him to tell a story to himself.
As she talked, she fell asleep.
Put her on the bed, cover the quilt, Gu Rufeng cleaned up the mess again, and then sleep.
At this moment, Liu Yan sleeps like a quiet little beast, quietly like a child.
Coming along the way, two people experienced so many things, Gu Rufeng felt some emotion.
He didn't know how many secrets Liu Yan had, and when he told her that there was something about his life.
Although these days are not rich and noble, they are so dull that they are reluctant to destroy. Sometimes, he even thinks that it is not necessarily a good thing to live a lifetime like this, but when he is reincarnation at midnight, the fire in his heart is always It made him burn.
In the end, he told himself that there is nothing in the world, and mediocre people disturb themselves.
If you can't make a decision now, give it time.
Allow it to be the best state of life.
The moonlight outside spilled in through the screens, making the room clear.
Gu Rufeng slapped the quilt again for Liu, so she rested her hands on her waist.
The next day, after Liu Yan woke up, the first thing he thought of was cleaning.
To her embarrassment, Gu Rufeng has packed everything.
Although she lives in modern times, Gu Rufeng cleaned up after she was drunk, and she felt a little bit wrong.
So the crappy started cooking in the kitchen.
I remembered that when she made poached eggs and made Gu Rufeng hungry, Liu Yan could not help laughing.
After a round in the kitchen, she planned to make an egg scoop.
It's simple and easy to digest.
She is very good at egg scoops. When she first made egg scoops, she always used cold water and did not pay attention to the heat. The egg scoops made were like horse honeycombs.
Later, I checked from the Internet and found that the egg custard was originally made with warm water, and after using the pan to use a small fire, this changed the previous practice, that is, from then on, the eggs she made were smooth and slippery. soft.
"Let you craft today."
The rising smoke makes all this look so .
After Gu Rufeng finished eating, he looked at Liu Yan and asked, "Mother, do you have any?"
"As soon as you get involved with this egg, you just can't eat enough?" Liu Yan was really convinced.
"It's not that I'm not full, and I don't have a lot of food. It's just that you made so delicious. If you have one, I want to eat another bowl." Gu Rufeng said pitifully.
"Gone."