Chapter 56: 10 fans like this for me

Ye Yefei asked the US broadcast system in his head, what dish to do today.
Meibo system said: "The ingredients have been prepared for the host, in the Lihuamu locker, there are signs on it."
Ye Yefei came to the locker, and she saw that there were four storage compartments on the locker that were different because the four storage compartments were marked with names.
The first one says: pork belly.
The second one says: green pepper, red pepper.
The third is: Excipients.
I know what the ingredients are and where they are.
"Pork belly, green pepper, red pepper, this is the rhythm of making small fried meat in the farmhouse." Ye Fei muttered in his heart.
System Road: "Farm small fried meat, second-class food, main ingredients: pork belly, pepper, auxiliary materials: ginger, garlic, raw soy sauce, old soy sauce, starch, edible salt, cooking wine, olive oil ..."
Ye Yefei nodded, remembered all of this in his heart, and then went through the practice of the small fried meat given by the system in his heart, and then laughed: "guys, today we make small fried meat in the farm."
"咦 ~~ Ye Shen made amaranth today?"
"Farm small fried meat? This is good, I like it very much. I remember the small fried pork made by the Zhou Ji stalls here is the best."
"Farm small fried meat has low technical content and belongs to home cooking. Many people will."
"The more low-tech dishes, the more you test the cooking skills of a chef, and you also know the habit of cooking by Ye Shen, and the ingredients used are all superb."
"Now I'm looking forward to this farm's little fried meat."
"Me too, Lao Tzu likes meat most, and drools at the thought of meat."
"I am also looking forward to this dish, but what I am most curious about now is that Ye Shen even changed the kitchen today. This kitchen is very beautiful. Look at these things, and I always have a thick and magnificent feeling. "
"I depend, it's true, I like this kitchen."
哈 "Haha, what's the use of the kitchen upstairs? I still like Ye Shen's dishes."
"Don't be quiet, it's started."
Ye Yefei didn't know what the audience was saying. He opened the storage box with pork belly, and saw a piece of red and white pork belly inside.
伸 He reached out and picked up the pork belly. At this time, information about this pork belly also appeared in Ye Fei's mind.
"Tongling Wild Pine Forest Rosin Pork, I don't know if you have heard of it?" Ye Fei lifted up this beautiful pork belly.
"Tongling Wild Pine Forest Rosin Pork?" I repeated Ye Fei's words after eating, and then said, "I haven't heard of this yet, Ye Shen, this kind of pork shouldn't be easy, right? I said brothers in the group, Anyone know about this kind of pork? Come out and explain it. "
Suddenly, a fan named Shan Pao who was not a gun jumped out, brushed a bunch of surprised expressions directly, and typed and sent a message: "Tongling Wild Pine Forest Rosin Pork? I rely, is it really fake?"
"Shan Cannon, do you know this pork?"
The mountain cannon is not a gunshot: "I know for sure, this place is so famous in the northeast of Gamen. The pine tree is the most popular in Tongling. After the fruits of these pine trees mature, they fall to the ground. Many pine trees will appear in the pine forest. This pinecone is a food animal. Later I heard that there is an old farmer. After seeing these pinecones, he suddenly had an idea. He put hundreds of pigs he raised in the pine forest and let them eat these. Pinecones, these pinecones are rich in nutrition, and the pigs will grow quickly after eating. Due to the large oil content in the pinecones, after eating this pig, the fat in the fat will be a lot, especially fragrant. It's not a normal scent, it has a scent of scent. "
"Another point is that this free-range hog runs on the mountain all year round to find pine nuts to eat. The muscles on it are very developed, which means that the lean meat on this pig is very tough. As long as the time is controlled, these lean After the meat is made, it is tender and delicious, and chewy at the same time. Let me just say this, this pork is simply the best in pork. I do n’t know if I have used this pork to pay tribute, but I know this pork Definitely qualified to become a Royal Taste! "
The Laoshan Cannon is not a very detailed introduction of the cannon. I talked about the growth and breeding of this hog, and everyone in the live broadcast room listened to each other.
我 "I'm going, this pork is so big?"
"As soon as Ye Shen took out this piece of pork, I knew that it was unusual. You can see the color of it. The lean meat is red and tender, and the fat is white as snow. And it will still be in Ye Shen's hands. Shaking means that this piece of meat is very tender. "
"Yeshen really is Yeshen, and his shot is still as generous as ever, and this ingredient is no one."
"I want to eat."
"Upstairs, I haven't done it yet. That's raw meat."
"I want to eat raw meat."
"Bottom, taste is enough."
Everyone was talking about the two luxury planes flying on the screen.
"I'm a foodie, does this begin?"
"Such superb ingredients, no reward at this time, when will you stay? Two planes, no respect."
I ate all over the world, laughed, and ordered two luxury planes, saying: "Good things are two, I'll be one."
He burst into a smile, followed by two planes.
山 This time the mountain cannon is not a gun, it is enough, maybe because he was really shocked by the piece of pork belly used by Ye Fei, and he also directly rewarded two luxury aircraft.
I gave Ye Fei a gift, and the others didn't have to order it at all, followed closely behind.
As small as a lollipop, applause, and as large as a luxury airplane, the screen was swiped full.
A group of silver star gods collapse again.
"It's really a beep, is it true that his fans are so rewarding?"
"This is really an eye-opener. Although we are the anchors of Silver Star, we always ask fans for rewards. Just like grandpa tells grandma, this reward is just a piece of pork belly."
"Luxury aircraft, let me check it out. I just counted it. It's almost twelve or three."
"Are these people crazy? A five thousand yuan don't blink."
"This kind of fan gives me ten dozens. It's too brash."
A bunch of people are jealous and jealous.
Ye Yefei did not see that the cannon introduced the piece of pork belly for him. He also introduced it. It is similar to the introduction of the cannon, but it is more detailed.
Place pork belly on a cutting board, then pick up a bright stainless steel kitchen knife from the knife holder, quickly cut pork belly into thin pieces of meat, and then take out a small porcelain pot from a storage compartment. Put the pork belly in, then pour in the starch and stir, then add the raw soy sauce, salt and cooking wine, marinate first, and then Ye Fei comes to the locker. Gerry took out five peppers.
五个 These five peppers are divided into two types, one red and one green. The green peppers are thin and long. This kind of green pepper has a name, called line pepper, also called line pepper, which has a medium spicy taste.
The red peppers are big, round and thick, and the taste is not spicy, but it's a bit sweet. This is meat pepper, also called vegetable pepper.
Ye Fei introduced: "Line pepper, a specialty of Zhongguan Plain, but these line peppers are different from ordinary line peppers. They belong to the wild line peppers in Zhongguan Plain, so they have more light, richer nutrition, and taste. It is also more mellow. It is not as spicy as Xichuan's Chaotian pepper, but it has a stronger flavor than ordinary peppers. It is the first choice for making small fried meat for farmers. "
"Red bell pepper, a specialty of Nanyue Province, has thick meat and slightly sweet taste. It is most suitable for small-scale stir-fried meat with farm pepper."
As Ye Fei introduced, shred the pepper and cut the red pepper into pieces.
I was a bitter grin and said, "It's wild, it's wild, Ye Shen is really a hand-to-hand person. We just heard about this superb ingredient. You can find all the same. ~ EbookFREE.me ~ said: "Looking at Ye Shen's live broadcast, I don't have to say anything else. These ingredients are enough for me to open my eyes. When I brush the plane, I must brush the plane. "
家伙 This guy has prepared 100,000 today, and he has the confidence, and the two hands are two planes.
I eat and eat all over the world and follow closely, and the others are a flood of gifts.
A bunch of silver star gods are completely speechless. The gift is rewarded with a fast pace, a large number, and a high value, which makes people jealous.
虽然 "Although I don't know how powerful these ingredients are, Ye Fei's looks crazy, they should be amazing ingredients."
"It's a wild pepper again, it's a hog eating pine nuts, and my God, where did he get it from?"
"Curious."
"Curious +1"
"Curious +2"
Uh ...
Then Ye Fei took out the accessories again, and finally he opened the locker for olive oil and took out a bottle of olive oil.
When everyone saw Ye Fei's oil, they all became interested.
"咦 ~ Ye Shen doesn't use rose cooking oil today?"
"The oil has been changed, look at the oil, 咦 ~~ golden brown."
"No, no, why is there a touch of green in the golden yellow?"
"This oil ... I can see the flow of it across the bottle."
"Sink, so upstairs? You can see the flow in the bottle?"
"This bottle of oil doesn't seem easy. Looking at the clarity, it definitely belongs to the top cooking oil."
At this moment, I was eating and staring at this bottle of oil for a while, and suddenly sent a message-! !! !! !! !! Original ecological natural olive oil! !! !! !! !!