Chapter 662: Tender as white as jade

Whether a dish can be called gourmet and whether it can arouse people's appetite depends on how the dish looks.
The same food, different people will have different appearances when they are made. Some can be said to be attractive in color, which can make people feel appetite at a glance, and they ca n’t help but quickly, while others are bland. Strange, even some people can't bear it when they make it, let alone eat it, they will lose their appetite at a glance.
This is also why restaurants are also open. Some restaurants have a booming business, while others have a bleak business, or even close their doors.
Color, fragrance, shape and shape are the external factors that give the most intuitive impression.
And this unicorn gift made by Ye Fei can be said to maximize the style and color of the food. Although he completed it with one hand, no one expected that he could complete it so well and so perfectly.
When Wanli Piaoxiang skills came online, people in the whole live room became crazy. When the gas like viscous fragrance entered their nostrils, people were excited or excited except excited.
Even some people in other countries in the world can't calm down at this time.
Although the eating habits of people in each country are different, one thing is the same, that is, they like beautiful things, and they like delicious food.
With the strong rise of Huaxia in various aspects, it can be said that Huaxia cuisine is spreading to all parts of the world at a crazy speed. Although many of these people have not personally come to Huaxia to eat Huaxia cuisine, some of them are in their home countries. I have tried it, and I know that Chinese people have unique skills in cooking.
Now, when they saw the shape of this delicious food made by Ye Fei, when they smelled the extremely aroma of this delicious food, they only knew that they knew too little about Chinese food.
It can be said that this dish made by Ye Fei made them all realize the profoundness of the Huaxia diet, which can no longer be described by the best. It can be said that this is the existence of the best product, which is the most essence of the Chinese cuisine.
People were all drooling and watching the video in the video. In the picture, Ye Fei and Shan Cannon were not carrying Yao Xiaoming, next to the peerless pheasant, all four were staring at the plate of food on the table.
For a long time, Yao Xiaoming suddenly yelled, "Eat, eat, Uncle Ye, I want to eat it!"
As a result, the peerless crackling chicken slaps on this guy's head, reprimanding: "What to eat? What a good thing to admire."
Shan Pao didn't agree with the gun and nodded, saying: "I can't bear to eat such a good food."
The Peerless Pheasant didn't seem to hear that Shan Pao was not a gun, but continued to educate his son Yao Xiaoming.
"You can feel fulfilled after you appreciate it."
Hill cannon is not a cannon: "... …… .."
He found that it seemed a bit early for him to answer the conversation. The peerless pheasant still had a turning point. The beautiful food is appreciated, and then you eat it after you appreciate it. You educate your child like this of?
Yao Xiaoming nodded earnestly, wrinkling his nose and said, "Mom, I have finished admiring it."
The peerless pheasant laughed, "Eat then."
Ye Fei turned his head and looked at Yao Xiaoming, who swallowed droolily, and said, "Yes, eat it."
Said, Ye Fei picked up the plate of Kirin to send the child, went directly to the bamboo table, and put the plate on the table.
At this time, the people in the live broadcast room could more clearly observe Ye Fei's dish, and it can be said that it was stunning again.
Whether it is a unicorn made of a catfish or a flame made of carrots, they are all so lifelike, especially those flames that everyone has seen, and in their minds, they are all involuntarily using it. Compared with the real flame, it turns out that there is no difference between the two at all. No, if there is a difference, it is that the flame is stationary and the real flame will jump.
Seeing such a delicate plate of food is in front of you, but you can't eat it. This has made more than 150 million people in the live broadcast room have a urge to run wild, one by one to brush the news, and make a crazy expression. .
Yao Xiaoming came down from the back of the cannon, not like a cannon. The little guy was like a little rabbit. He quickly ran to the bamboo table and reached for his food.
As a result, Ye Fei slapped his palm.
"Uncle Ye ..." Yao Xiaoming pouted and looked at Ye Fei depressedly.
Ye Fei handed him a pair of chopsticks and said, "Eat with chopsticks."
"Oh." Yao Xiaoming gave a whistle, took the chopsticks, clamped a flame directly with the chopsticks, and threw them into the mouth.
At the same time, Ye Fei gave Shan Cannon not a cannon and the peerless pheasant and each pair of chopsticks.
Shan Pao didn't take the chopsticks. He stretched the chopsticks in front of the dish, then paused, and laughed, "It really feels a sin to eat such a delicate dish."
Ye Feidao: "It's just a dish, and you can make it again after you eat it."
"All right, eat it and make it."
Having said that, the cannon is not a cannon with chopsticks and carefully clamped a slice of meat on the carp. Then everyone saw that the cannon was not a cannon with a white fish. This fish was really white. Yu, the chopsticks he used were ivory chopsticks provided by Ye Fei. It can be said that the chopsticks are snow-white, but when the chopsticks and the fish are put together, the fish is whiter than the ivory chopsticks.
This is a kind of tender white, a kind of white that is unique to catfish meat. This immature white meat like snow has just been caught by a cannon, not a cannon. The slight heat of the gas slowly rises from the meat. This heat contains the heat. The incredibly fragrant aroma all entered the nostrils of the cannon.
This product clamped the fish in front of it, then took a closer look, swallowed it, and slowly opened its mouth to put the fish in its mouth.
Just put it in the mouth, the eyes of the cannon, not a cannon, were closed. He wanted to taste this piece of fish carefully, as if he was seriously savoring his life.
He felt this piece of fish meat just put in his mouth. The hot air from above was like a river flying in his mouth. They were constantly impacting the wall of his mouth, and then he smoked the tip of his tongue. Taste buds.
And just after coming into contact with these aromas, all of their taste buds opened instantly, and then they were as excited as the seedlings who had been hungry for several months suddenly saw rain.
Even the mountain cannon is not a cannon to be sure, if these taste buds really have life and can speak, then at this moment, these little guys are all howling in excitement.
He shook his head and bit his teeth gently. When his teeth just touched the tender fish, he felt that he was not biting on a piece of meat, but on a piece of finest. The soft and slightly elastic ingredients are the same, and he has never had such a wonderful feeling.
The teeth flew through the fish. Suddenly, the fresh and fragrant breath in the fish flew directly into his mouth, rendering his entire mouth a sea of ​​breath.
"Exquisite!" Shan Cannon could not help but sighed.
Then he slowly chewed the fish in his mouth. The more he chewed, the more shocked the mountain cannon was, and the more he chewed, the more incredible he felt in his heart.
Because with the advent of delicious and delicious fish flavours, a slight sweet flavor followed.
This sweet scent is very unique, without the sticky sweetness of sugar and the floral sweetness of honey. It is a very elegant yet wonderfully fragrant taste, which is an indescribable sweetness. Fragrant taste.
The cannon was not a cannon's eye and opened it. He looked at the position of the lotus seeds on the catfish in the dish, and found that this piece of meat was taken beside the lotus seeds.
"This is ..... Is this the smell of lotus seeds?"
The mountain cannon is not a cannon. I ca n’t believe it, because he has eaten many times. Although the taste of the lotus seed is slightly sweet, it is more bitter and astringent, especially the lotus heart. Very bitter, the food made with this kind of lotus seeds should have a bit of bitterness. Why is there no bitterness at all, but there is a sweet flavor?
"This lotus seed ..." Shan Pao pointed at Lotus seed and asked.
Ye Fei smiled and said, "It seems that Brother Shan Pao has tasted this lotus seed."
The mountain cannon nodded quickly, but didn't it eat? And I feel very clear, otherwise I won't ask.
Ye Feidao: "This lotus seed is somewhat different from the usual lotus seed. The lotus flower comes from Tianchi on the top of Baituo Mountain, so this lotus is also called Baituo Mountain Tianlian! Bai Tuoshan Tianlian grows at an altitude of more than 4,000 meters. The top of Baituo Mountain, where the temperature is low, the environment is elegant, and the water is sweet, so the taste of this lotus seed is biased to be slightly sweet but not bitter. In addition, the nutritional value of this lotus seed is about five times higher than that of ordinary lotus seeds. It's just that the yield is too small to be able to eat this kind of lotus seeds, it also depends on fate. "
After Ye Fei's explanation ~ EbookFREE.me ~ The eyes of Shan Cannon, not a cannon, were rounded.
"Bai Tuo Shan Tian Lian? You said that the lotus seed you used is Bai Tuo Shan Tian Lian? !!!"
"Yes, does Brother Shan Pao know this kind of lotus seed?"
"I ... I know too much about TMD! Because I have been there and I have been to Tianchi, but I saw that there were less than ten lotus roots in the pond that day, and I watched them grow It ’s not very good either. The kind of lotus seed that the lotus root produces is what I eat? "
"Ah? Have you been there? Then it should be."
"I went. I didn't pay much attention to it at the time. I didn't expect that the lotus seeds produced by this lotus root would be so powerful. I would go there if I had the chance to see if I could pick some lotus tents."
"Uh ~~~ It is said that this lotus root blooms only once every three years, that is to say, lotus seeds are eaten only once every three years."
"........."
Recommended new book by the old city god: