Chapter 169: Sushi? I will do this kind of stuff

"Ye Chu, look at this!"
Lin Wei, who just went out with Dong Youyou to purchase ingredients, hurriedly took a leaflet into Ye Chui's hand when he returned-this is the leaflet of the Japanese restaurant next door, which shows that the Japanese restaurant is about to launch New sushi. ＋
It ’s not a big deal for restaurants to rely on flyers to attract business, but the reason why Lin Wei is so anxious to give this leaflet to Ye Chui is because the new sushi on this flyer is too much: This is Sushi made with the four famous dishes of Hainan!
In addition, the flyer also reads "the most perfect way to eat these ingredients than sushi" in words with bright words. "The best way to eat Hainan's four famous dishes is sushi!" Images of these new sushi.
The four new types of sushi are Dong goat meat sushi, He crab crab powder sushi, Wenchang chicken sushi and Jiaji duck sushi.
The East Goat, Hele Crab, Wenchang Chicken and Jiaji Duck are the four famous dishes in Hainan. However, the Japanese restaurant next door made these four superb ingredients into sushi, and said that these ingredients are the most delicious. There is nothing like eating sushi.
Ordinary people may not feel anything when they see such remarks. From the perspective of diners, they naturally want to eat more and more delicious food. Comfortable-these four ingredients are clearly ours, but they are said to be the best way to eat sushi, this feeling will definitely not be pleasant!
When Lin Wei took the leaflet to find Ye Chui, she also had an angry expression on her face: "They are too much, as if the four famous dishes in Hainan are prepared for sushi."
Ye Cui looked at the leaflet, his face faintly unpleasant.
Mixing sushi with Hainan ’s four famous dishes is obviously a way for Japanese restaurants to attract customers. The Japanese sushi restaurant opened by Zhang Huabin occupies a total of four stores, and these four stores are separate. It is to sell sushi made from the four famous dishes of Hainan.
In some ways. Zhang Huabin's management method is quite successful, full of gimmicks, but this approach is an infringement and betrayal of the Chinese food culture.
The four famous dishes of Hainan are gradually lonely in our own hands, but rely on Japanese sushi to gain fame?
Shortly after Ye Chui learned about Zhang Huabin's plans for a Japanese sushi restaurant, Zhang Huabin suddenly visited the Hainan Chicken Rice Restaurant.
"You have been renovated here, um, it's pretty good." Zhang Huabin held an elegant style lunch box in his hand and said, looking around, "Our restaurant is so beautifully decorated, you Hainanese chicken rice is inserted in our cuisine In the middle of the shop. If it is too cold, it will definitely affect our business. "
"Zhang Huabin, what are you doing?" Dong Youyou stood in front of Zhang Huabin with an unhappy face, hands on her hips, a look that would be directly beaten at the next moment.
Zhang Huabin shuddered subconsciously, followed by a cold snort: "I'm here to find Mr. Ye Chuiye."
"Look for me?" Ye Cui listened quietly to Zhang Huabin's visit, and was walking from the kitchen wiping his hand. Hearing Zhang Huabin's words, he asked lightly. "What are you doing with me?"
"Mr. Ye, you won the judges’ award in the first game of the chef competition, so Mr. Ye ’s ability to appreciate food must be very good, so I want Mr. Ye to taste the latest new sushi from our restaurant, ha ha. The Hainanese chicken rice here is a specialty of Wenchang chicken, so I brought some Wenchang chicken sushi to give Mr. Ye a try. "
With that said, Zhang Huabin opened the exquisite lunch box in his hand. A plate of sushi was taken out of it, and a stack of rice vinegar was placed in front of Ye Chui.
Ye Cui frowned slightly, and Zhang Huabin said that he would let him taste it. This is actually a provocation.
Whether it's Hainan Chicken Rice or Zhang Huabin's chicken sushi, Wenchang Chicken is used as an ingredient. This is in disguise and wants to challenge Ye Chu.
At this time, although it was afternoon, there were still many diners in the restaurant of Hainan Chicken Rice. After seeing this scene, they all gathered around. One of these people was a middle-aged man who was a regular visitor here. He is very familiar with what happened recently. After seeing Zhang Huabin ’s provocative behavior, he immediately said with some anger: "Your Japanese sushi restaurant has recently challenged this food street to focus on the four famous dishes of Hainan. 'S restaurant is now aimed at this Hainanese chicken rice! "
It was the first time that Ye Chuan fell into this matter, and he could not help showing a strange expression, looking at the middle-aged man: "What's going on?"
"The Japanese chef that boss Zhang sought to transform the four famous dishes of Hainan into sushi. In the past two days, they walked through the restaurants on this food street one by one, letting the chefs of the restaurants taste their sushi. Just to play one by one! "Said the middle-aged man immediately.
"Those restaurants that use the four famous dishes as their signatures will succumb to our sushi in the end. This is to blame. They blame themselves for not competing, and our sushi is delicious!" Zhang Huabin laughed with pride, and again Looking at Ye Chui and said, "Mr. Ye, you should feel lucky, your Hainanese chicken rice, but I came to challenge it last time, enough to see that I attach importance to you."
"What kind of Japanese sushi makes people have no appetite at first glance, Zhang Huabin tells you, even if other restaurants on this food street have admitted your Japanese cuisine, don't want the old lady to admit it!" Dong Youyou's hot temper immediately ignited Get up, said angrily.
"Oh, it's Mr. Ye and Dong Youyou who are the cooks. Mr. Ye has the final say." Zhang Huabin ignored Dong Yuyou's question, but looked at Ye Chui. He already knew that Ye Chui was The key to resurrecting Hainanese chicken rice, "Mr. Ye, please taste our Wenchang chicken sushi. Compared with your Hainanese chicken rice, don't you know how it tastes?"
Ye Cui looked at Zhang Huabin faintly, and then he suddenly smiled: "Okay."
With that said, Ye Chui picked up a piece of sushi with bamboo chopsticks.
This Wenchang chicken sushi is a finger-sized, long white rice covered with a thin layer of chicken minced meat.
Eat sushi with a bite, so that you can taste the full taste of the sushi. The shape of the sushi should also be moderate in size. It should be made into a "bite" size. The leaf drop simply looks at the appearance of the sushi and then sends the sushi In the mouth. Chew carefully.
Zhang Huabin sneered while watching Ye Chuan's movements. Yan Hao is a Japanese two-stripe chef. Japanese chefs have a different rating than Hua Xia. The one-stripe chef represents a chef who has fully mastered the skills of the chef. , Is equivalent to Hua Xia's three-level chef certificate, while the two-line chef represents a chef who has served in a large hotel and has won a large-scale culinary competition. It is equivalent to Hua Xia's fourth-level chef certificate.
This Hao Iijima has the ability of a four-level chef, and the cooking skills are already very good. At least, it is a higher level than the chefs of other restaurants on this food street.
You should know that the chefs of other restaurants in the food street are only the highest level. Zhang Huabin took these new sushi to other restaurants in the food street to let those chefs taste. Although the chefs are very reluctant to admit, but look at them The response was still convinced by this sushi.
The four famous dishes in Hainan are best eaten as sushi. This is the main direction for Zhang Huabin to promote his Japanese restaurant. He didn't think there was anything wrong with it, and he didn't break the law. What if he could make money?
With this thought in his heart, he sneered waiting for Ye Chui's reaction.
The diners in the restaurant were all looking at Ye Chui at this time. Han Yuyan, Dong Youyou, Lin Wei was quiet, and even Wang Shiyu was all around, staring nervously at Ye Chui's expression.
After eating one sushi, Ye Chui did not continue to eat the second sushi. Put down the bamboo chopsticks.
"Mr. Ye, how does our Wenchang chicken sushi taste?" Zhang Huabin asked with a smile.
Ye Cui thought for a while, then shook his head: "Not very good."
Zhang Huabin snorted coldly. I feel that Ye Chui is a dead duck with a hard mouth: "Mr. Ye, let's talk about it, why is our sushi not good?"
"The temperature for making sushi is as perfect as you want your body temperature, but the sushi you have delivered is already cold. How do you eat it? The rice used in sushi should be full of grains. Although it sticks together, it still needs to keep the grains of rice. The original shape, your sushi rice grains are all lumped together, what is the taste? And the seasoning used in the sushi, only a little wasabi and rice vinegar can be perfect, but you choose to add a lot of things to the inside. , Monosodium glutamate, soy sauce, damn, even peanuts, what is this? What kind of sushi is this? And the shape of this sushi is not well-positioned, I will not say it in different sizes, the most important thing is that you look at this The rice grains are all scattered. The most outrageous is the chicken in this sushi. The Wenchang chicken is tender and tender. The most suitable method is to cut it white. Even if you use it for sushi, you can even fry the Wenchang chicken-do n’t I thought the chicken in your sushi was first cooked, then fried, and then fried again with starch paste. I couldn't taste it. The most perfect flavor of Wenchang chicken made you ruined. What is it? Wenchang chicken sushi, which not even sushi are not really, so there you have the nerve to show off? "
Ye Chui pointed at Zhang Huabin's nose and scolded.
Everyone in Hainan Chicken Rice: "..."
Ye Chui's turbulent remarks sounded particularly disheartened. The most important thing was to be honest. He directly made Zhang Huabin stiff. He couldn't have thought that Ye Chui even knew so much about sushi.
Others, including Han Yuyan and Lin Wei, who are very familiar with Ye Chuan, did not expect that Ye Chu would be so clear about the sushi doorway, and at the same time they watched Ye Chu froze.
Ye Chui's general statement actually brought out the dissatisfaction in his heart, and to be honest, the sushi Zhang Huabin got was indeed too bad. In the last life, Ye Chui had a little research on sushi.
Although the sushi food is developed in Japan, it has been similar in China since ancient times.
There is a cylindrical rice ball on the coast of China. The name is Zizi sticks, which originated in the Spring and Autumn Period and is almost the same as sushi. From the post-Han period, the Chinese land began to spread a kind of food called sturgeon (tone and fried). It is very similar to sushi, but because of regional reasons, the type of sushi has greatly developed in Japan.
But this method is not exclusive to them.
Ye Chui studied Chinese cuisine, each of which has conducted meticulous research, and is very familiar with sushi-like rice bowls and bream. UU reading www.uukannshu.com
The most important thing is that in the last life, Ye Chui was a guest in Japan. He had some exchanges with the famous "sushi god" in Japan, and learned the most perfect way of sushi from the other party.
To put it simply, although Ye Chu specializes in Chinese cuisine, he is also an expert in Japanese sushi, at least stronger than the self-righteous low-level chef Yanhao Iijima who doesn't know a few levels.
Zhang Huabin was speechless for a long time after Ye Chui ’s comment, and his face was red and scarred. After a while, he finally asked: "I heard you say so powerful, Mr. Ye, you are also a chef. Then why do n’t you make a sushi ? "
"Okay."
Zhang Huabin was originally just angry words, but Ye Cui directly nodded and agreed. He smiled and said, "You let that Mr. Iijima prepare it. Tonight, I invite him to come to Hainan Chicken Rice to sushi. Oh, sushi, I will do this kind of stuff. "
Zhang Huabin: "..." (Please search for more, the novel is better and faster!
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