Chapter 510: Butter Bibimbap vs Soy Sauce Rice

An Xiaoxiao's spicy chicken has a bright red and yellow shape, which makes people's appetite wide open, while the nine-story chicken tower of Nava is better than the exquisite decoration, giving a feeling of exquisite artwork, so when two dishes are placed After the dinner table, from the aspect of color, it immediately gave people the feeling of being equally divided, but Ye Cui made the assertion early: "No need to watch, this time the competition will definitely be An Xiaoxiao's victory."
Spicy chicken is a famous Chinese dish with outstanding taste. The spicy and fragrant taste is definitely the top delicacy of chicken dishes, and An Xiaoxiao has already done the true story of Ye Chuai, and even Han Lao can't sing the spicy chicken and Ye Wei she made. What is the difference between the spicy chicken, as for this nine-story chicken tower ...
That ’s the name Xuanhu, and the special seasoning of Jiu Tower is used. The deliciousness of this dish lies in the taste of Jiu Tower, but in fact, Jiu Tower is not a popular seasoning. This has already been explained. Although this kind of seasoning has a certain audience, it is not enough to be popular among the public.
In terms of taste, if the taste buds of the three gourmet judges are okay, they will definitely not be able to taste the spicy chicken, a famous dish of Chinese heritage.
The result was just like Ye Chui said. When the three judges tasted the spicy chicken and the nine-story chicken tower, their expressions directly showed the result. After tasting the nine-story chicken tower, all three nodded slightly and took a bite. They stopped, and they obviously knew the special condiment of the nine-story pagoda, and they didn't have a bad cold for the condiment. The top layer of the nine-story chicken pagoda was not finished.
After tasting An Xiaoli's spicy chicken, the expressions of the three people changed at the same time. The first feeling of eating spicy chicken is spicy, and as a discerning foodie, the second feeling to them is greasy, spicy chicken. The food is made after deep-frying, and the oily taste is very heavy, but it is very enjoyable to follow.
The three of them bowed their heads and discussed a few sentences. In fact, after seeing An Xiaoxiao and Nava previously, the three had already discussed it. Nava was at least 30 years old. An Xiaoxiao is just a little girl, it seems that she is not half as old as Nava, and such a little girl does not know how to get into the Super Chef Contest rematch, in fact. An Xiaoxiao can be said to be the smallest player to participate in the chef contest. They subconsciously think that An Xiaoxiao is inferior to the other party, but they really tasted two delicious dishes, but the views of the three people have been greatly improved, so that they understand The chef doesn't care about size. Cooking really depends on talent.
"This little Ann dish is better."
"This dish is very delicious, I think I already love this dish."
"Little girl, can you tell me what this dish is? How can you make such a delicious dish."
The three foodies soon said that they spoke English, and the host needed to translate English into Chinese.
Hearing the host ’s translation, An Xiaoxiao ’s eyes lighted up suddenly, and the original uneasy mood calmed down, and he sweetly smiled and said,
This dish is called spicy chicken, which my master taught me. It is a famous Chinese dish. "
The host translated An Xiaoxiao ’s words. The name of spicy chicken is difficult to translate. After all, English does not have the semantic meaning of Chinese, so the host directly translated into chili chicken.
The three foodies didn't think there was anything wrong with the name. They all laughed and praised it as chili chicken. This dish is really spicy, but also delicious.
This competition is over, An Xiaoxiao won the first round of the game.
As she came down from the field, the little girl cheered and hugged Ye Chui and others. Very happy.
This made Dong Youyou feel a bit unbalanced. The chefs of Han Yuyan An Xiaoxiao and the two half-hangers were all successfully promoted. How could her sister not be able to?
"Mainly because of your sister's bad luck in ancient times, she met her most powerful opponent at the beginning." Ye Cui knew what Dong Youyou was thinking. He comforted with a smile, "Little and heavy rain are just better luck, I guess they will brush off in the second round."
Ye Chui is not just talking nonsense, who in the second round of Han Yuyan's opponents may not be sure, but the fact that her sister will only scramble eggs is a headache, as for An Xiaoxiao. She will face the nine-point beauty Elliot in the next round, and there is basically no chance of winning.
Of course, his two apprentices can come to this step, Ye Chui is already very happy.
After leaving the field, everyone went back to the hotel where they stayed. Now it is the fifth day of the game. Tomorrow the sixth day will not have them. Jim is on the seventh day. After everyone has discussed it, it is absolutely second. Every day, I went to each examination room to see if there were any more powerful chefs.
At this time, Ye Chui naturally wants to be with Lin Wei. She was originally planning to let An Xiaoxiao follow her, but An Xiaoxiao did not want to be a light bulb. She actively asked to be with Han Yuyan, but Ye Chui did not want to. Let An Xiaoxiao possibly encounter dangerous things on the island to let others know, so he arranged Xing Sen and Qin Li to be with them both.
On the second day, Ye Chui and Lin Wei strolled in the entertainment town. By the way, Lin Wei said that he was planning to buy an island. When it was more than ten o'clock, the two came to an examination room. In addition, I found a lot of people gathered here.
The voice of the onlookers continued to spread.
"The dishes made by both of them are so simple, where is the chef competing."
"You don't understand this. The best cooks can turn decay into magic. Don't look at other people's simple dishes, but they are absolutely amazing."
These conversations were spoken in English, but Ye Chui and Lin Wei were barely able to understand them. After hearing the conversation between the two, Ye Cui and Lin Wei looked at each other and became very interested, so they were curious. Crowded into the crowd, wanting to see what kind of food the two are doing in the game.
The two chefs who are doing the chef competition, one of them is the Japanese chef Kobayashi, this is a forty-year-old man with a scar above his right eye. It is a chef from South Korea named Li Yanfu. This is a middle-aged uncle who looks very kind and slightly fat.
The two dishes they chose is rice.
I don't know if it's a good agreement. Both of them chose the simplest cooking method.
What Xiao Linxun does is a bowl of butter rice, and what Li Yanfu does is a bowl of soy sauce rice.
Among the ingredients used in soy sauce rice are fresh and good rice, soy sauce, some lettuce, as well as eggs and bacon, and butter bibimbap only requires rice soy sauce and butter.
While Ye Cui and Lin Wei were squeezing into the crowd, Li Yanfu was cooking this simple dish.
Eggs are directly smashed into the steaming steamed rice, and finely stirred with chopsticks, the rice is stained with a golden color. When the temperature of the rice is reached, the eggs will become three mature, cut the bacon into thin slices On the rice, stir it again carefully, then take a few lettuce leaves to cover the rice, wait for a few minutes, lettuce leaves are affected by the heat of the rice, and gradually become Microsoft. Remove the lettuce and drip into the soy sauce. Stir again, this time the temperature of the rice has become very suitable for people to enjoy, and it also brings a scent of bacon and salty taste, and a fragrance of soy sauce, and then bring a few pieces of lettuce to put On the rice, a soy sauce rice is completed.
It takes only five minutes before and after this meal.
Compared with him, Kobayashi's butter bibimbap is actually simpler. The simple method gives people a sense of playfulness. The beef method uses only three kinds of ingredients. The rice, butter and soy sauce, and the steamed rice , Put in a piece of solidified butter, wait for the heat of the rice to melt the butter, then add a few drops of soy sauce, stir a little, and a butter bibimbap is completed.
The two chefs only have five minutes to cook. When they put two seemingly simple rice dishes on the jury table, not only the onlookers couldn't help but noisy, even as the three judges The foodies all showed surprise expressions.
that's it?
This is the Super Chef Contest. Are the two chef masters acting like this?
This gave them all a sense of disrespect.
"Ye Chui, are there any mysteries about the dishes they make?" Lin Wei couldn't help but ask Ye Chui.
Ye Chui frowned straight. He knew all kinds of food, but he could n’t understand what kind of food this simple method can make. He shook his head and said,
I do n’t see what kind of delicious food it can do. All their white rice, soy sauce, etc. also seem to be very simple things ... "Ye Cui was puzzled, but suddenly he thought of something, so he laughed out:" It turns out this way. "
"What's wrong?" Lin Wei hurriedly looked at Ye Cui curiously.
"This game is a one-on-one game, that is to say, the competition between two people is more delicious ~ EbookFREE.me ~ One of the two people is bound to win the game." Ye Chui laughed. "So they didn't want to make delicious food from the beginning, but to make something more delicious than another person, and they probably also agreed on the way of the game. Their game is simple. on the basis of."
Lin Wei also suddenly realized: "It turns out that ... Ye Ye, who do you think has better food?"
"This is not easy to say ..." Ye Chui shook his head with a wry smile, "Butter Bibimbap, Soy Sauce Bibimbap, this has reached a simple extreme, I'm afraid this kind of rice can not be called gourmet, but ..." Ye Suddenly, he looked at Kobayashi, "However, I think this Japanese chef's bibimbap is very likely to be better." To be continued.
ps: I'm sorry this is even more late ... The butter rice is a delicacy in the late-night canteen. The practice is really that simple. It's similar to that cat rice. If you are interested, you can check out. The name of Japanese chef Kobayashi is also used The name of the protagonist of the late night canteen ~~~ In addition, the soy sauce rice is indeed such a rice, but the practice cannon has done a little self-play ... Do n’t follow the practice of soy sauce rice, you are likely to make dark dishes ... You can try the butter bibimbap
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