Chapter 512: Braised Prawns and Mexican Shrimp

Hearing Ye Chui's words, everyone was stunned. In this super chef competition, in many eyes, it was actually a confrontation between Ye Chui and Manny. Both of them can undoubtedly stand on the final seat. That person, however, Ye Chui had to bet with Manny, betting Tuc and Jim to win or lose, Tucco won Ye Chui to withdraw from the game, Jim won Ye Chui to take the game.

Is this a bit too much?

Everyone looked at Ye Cui in surprise, thinking he was joking, but they couldn't see any joke on Ye Chui's face. He was calm and smiled slightly in the corner of his mouth.

Manny showed a nervous and hesitant expression, and he snorted a moment later: "Why should I bet with you? Huh!"

"It looks like you dare not?" Ye Chui laughed quietly, and then he said to Tuck, "It seems that your brother does not have any confidence in you and thinks that your game with Jim will definitely lose."

Took opened his eyes and looked at Manny.

Manny was anxious: "I don't have ..."

"Then we bet?" Ye Cui interrupted him.

Manny: "..."

Obviously, Manny refused to take risks. Even if he thought that Tucker might win Jim, he still refused to make this bet with Ye Chui.

The host here came to urge the two players to enter the field. Tucker looked a little ugly into the game. He has always been confident in his cooking. He thinks that only Manny is stronger than himself in this world, so He has never looked at other people. Manny refused to bet on Ye Chui, and it is not unreasonable. Who will participate in this crazy bet?

However. Thinking about it this way, Kotuk still had an uncontrolled idea in his heart: Manny didn't think he could win Jim!

Because of this idea, his original self-confidence was full, and suddenly reduced a lot, and he did not have much confidence in the dishes he was about to make ...

Is the opposite. Jim's heart is full of moving emotions. I didn't expect Ye Chui to be so solemn to him. In Ye Chui's eyes, he was so high in cooking. For Ye Chui's trust, he must have won this game. !

Manny watched the two of them on the field and gave Ye Chuang a cold look. He grunted in his mouth and walked to the side to stop talking.

Tang Shanshan dragged Ye Chuan's arm here: "Boss, you were so courageous just now! It turns out that Jim is so powerful in your eyes."

"No, I don't think Jim can really win that Tucker." Ye Chui shook his head, touching the eyes that everyone questioned. Ye Chui said with a smile, "That's why I deliberately did this, putting pressure on Tucker. That Tucker obviously admired Manny very much. If Manny dare not bet with me, it would indirectly prove that Manny There is no confidence in him, and this can also affect his own confidence. "

Everyone else looked at Ye Cui in surprise, but I didn't expect Ye Chui to bet with Manny in such a deep meaning. Dong Youyou couldn't help but ask: "What if Manny agreed to bet with you and Jim accidentally lost again?"

"In that case ..." Ye Chui shrugged, "I had no choice but to pay the bill, anyway, this bet is just a verbal talk. He can't let the Emperor's Enterprise prohibit me from participating because of this?"

Everyone: "..."

Well, I did not expect Ye Chui to have such a cunning side.

The cooking competition between Jim and Tuck began soon, Mexican kiwi shrimp vs braised prawns.

The scientific name of the gigantic prawn is called Penaeus lobata, also called unicornus prawn.

Tucker's base shrimps are freshly caught, choose medium size, first peeled and degummed. Boil in boiling water until half-cooked.

There are various practices around Kiwi shrimp around the world, and the practice in Mexico is the most special. It is to use lemon juice-use the good lime, directly squeeze the juice into the half-cooked base shrimp. It is best to make lemon juice drown over all shrimps. In addition, you need to add some tomato sauce, hot sauce, rosemary and other spices, and then gently rub your hands to marinate.

Marinated with lemon juice, even if the raw shrimp is marinated with lemon juice, it will become red and throbbing, just like it is cooked, and the unique flavor of Mexican Jiwei shrimp is the unique acid brought by marinating in lemon juice Refreshing.

While pickling the prawns, Tucker began to prepare a variety of side dishes. The side dishes include onions, tomatoes, cucumbers, and avocado diced. Mix these vegetables together and wait until the prawns are marinated to complete the meal. After serving, pour the seasoning and side dishes into the dish.

A plate full of seafood temptations. The Mexican-style shrimp surrounded by confusion was completed.

This recipe is not too difficult, but it requires meticulous techniques, and the whole process is full of a fresh and natural feeling.

And Jim's braised prawns are obviously another feeling.

Braised prawns with oil is a famous dish in China. It tastes tender and sweet, fleshy and easy to digest.

Prawns used in braised prawns can be ordinary grass shrimp or crayfish, but in fact the most authentic method is to use crayfish produced in Northeast China.

The most peculiar convenience of this kind of shrimp is the pair of huge pincer-shaped forelimbs. If you are caught in your hand, you may see blood directly.

To cook this kind of shrimp, in order to maintain the flavor, you do n’t need to cut off the double tongs, just peel off the gut, marinate it a little bit, then put oil in the pot, add a little oil to burn it, and add the ginger, then Add the shrimp and fry it on both sides with a small fire to make the shrimp color and fry out the red oil. At this time, the crawfish has become bright red, which can cause people's appetite-if it is not wild crayfish and It is artificially cultured crayfish, it is difficult to fry red oil at this time.

At this time, add cooking wine, salt, sugar, pour some water, and then simmer.

Braised prawns with oil can be said to be at this step.

It takes about one or two minutes to simmer, and finally put some starch in the water to thicken it. Of course, the most important point is that after the fire is removed, add a little more rice vinegar to the pot.

A plate of braised prawns is complete ~ EbookFREE.me ~ Pour into the plate, place the individual crayfish in a spiral shape, and the dish is done.

Mexican shrimps on the side of Tucker had also been completed. The two of them walked to the jury with the shrimp in their hands and put the two dishes on the table.

One of the three judges is Japanese, and the other two are Indian foodies with slightly dark skin.

The two Indian foodies have been talking in a low voice. The Japanese seem to be unable to talk to them. They look quite cold. Two delicious dishes are placed in front of them. The three foodies are quickly attracted attention. And began to taste it.

"Do you know Jim's braised prawns? Can you compare it with that Tucker's Mexican-based prawns?" The people around Ye Chui were a bit worried. It seemed that Jim's braised prawns were delicious, but this kind I don't know if the typical Chinese food can convince the three foodies. (To be continued)

Ps: This chapter is slightly shorter, sorry ~~~~