Chapter 523: Buddha Jumping Wall Marinade vs Fanqian Flavor

The chefs participating in the Super Chef Contest are all the top-level chefs in the world. It can be said that each one is one of ten, but there are many good and bad, and 540 people entered the island to participate in the semi-finals. In the fifth game, only forty people were left. Each of these forty people can be said to be a superb cook.

There are very few real names such as Sister Han, and most of the rest are super chefs with real talents.

At this time, Ye Chu also had to be serious.

So when facing that Walter, Ye Chui took out his own collection of Buddha jumping wall soup.

This soup is still the first time when the Lafayette of the Lin family took Lin Wei to the Majestic Temple to eat and pray for the Buddha. Ye Chui spent three days outside the temple to cook the pot of Buddha to save Lin Wei from the temple.

This pot of Buddha jumping over the wall made the monks of the whole monastery moved. If they did n’t want to read the Buddha, Ye Chui naturally achieved his purpose. Most of the bouncing Buddha walls were sold out at that time, but some of the remaining marinade was kept by Ye Chui. Down.

In order to maintain the activity of these marinades, Ye Chuo will cook and process these marinades every day to supplement the ingredients. In this way, this marinade has continued until now. Do n’t say that the marinade has a long storage time. In fact, it is completely It's nothing. The aged marinade has been preserved for decades. The longer it is preserved, the more mellow the taste of the marinade. The marinade from the leaf drop is actually not the most perfect.

Of course, this is compared with those long-time marinades. In fact, this bit of marinade in Ye Chui's hands is definitely a premium marinade.

The game time is on the second day, because each group only needs to play three games, so the ten groups are compared at the same time. The time of Ye Chui matches Qin January and Tian Xiaodu. Han Yuyan and everyone in the morning match Staggered.

So when Ye Chui entered the arena, three girls Han Yuyan, Chen Tian and Lin Wei stayed outside the arena. And because most of the chefs have been eliminated, there are many more people watching than usual. Ye Chui is the seed player of this culinary competition, and he is more interested in him. Of water leaks.

Ye Chuai and American chef Walter with their bald heads entered the arena.

Lin Wei, Han Yuyan, and Chen Tian both looked worried.

"Sister Chen Tian, ​​do you know this Walter?" Lin Wei asked Chen Tiandao, how much can Chen Tian be a famous chef in Chinatown, should he know this American chef?

"This Walter can be said to be a legend ..." Chen Tian said with a deep thought, "He is a chemist himself, a very powerful kind, originally opened a chemical company with others. The prospects are good, but because he is The partners were divided and parted ways and left the company. As a result, the company's market value has reached several billions. After a few years, Walter has been very lonely. After marriage and childbirth, the son is still a cerebral palsy patient, just after the vegetarian movement ended. A year later, he was compounded by cancer. "

Hearing these descriptions, Lin Wei and Han Yuyan were both moved: "This person is indeed unfortunate."

"At that time, he was just a high school chemistry teacher. His income was low, and his wife happened to be pregnant. Life was really an inexpressible excuse." Chen Tian continued to tell, "Just when he learned that he got cancer That day, he made a decision, for his wife, son and unborn child, he resolutely resigned, using his chemistry knowledge to start cooking research. Perfect combination of cooking and chemistry . "

Lin Wei and Han Yuyan froze: "So ... is it molecular cuisine?"

"Yes, Walter is the founder of molecular cuisine!" Chen Tian threw heavy news and paused. He continued, "He used molecular cuisine to open a chain restaurant, the famous Heisenberg. In just a few years, this chain has spread all over the United States, creating more than hundreds of millions of dollars in profits for Walter."

"Then his cancer?" Lin Wei was very concerned about this issue.

"He is now in advanced cancer, but ... three years ago he was already in advanced cancer. I don't know whether it is because of medical development or his tenaciousness. He insisted until now." Speaking of this, Chen Tian even admired it a little. Too.

This is indeed an admirable chef, although molecular cuisine is not admirable at all.

Han Yuyan looked at Chen Tian and couldn't help but ask: "Sister Chen Tian, ​​how do you know Walter so much?"

Chen Tian couldn't help but smiled: "His experiences have all been made into a TV series, called Desperate Chef, known as the best TV show in the United States, and now Walter has another nickname is Desperate Chef, because he always It is possible to hang it directly. I have a full set of Blu-ray discs over there. If you want to watch it, I can give it to you. "

"Well." Lin Wei and Han Yuyan nodded one after another. When Chen Tian said so, they were really interested.

On the arena, Chinese food Ye Chuai and desperate chef Walter have already started cooking their own dishes.

Palace braised beef vs herbs American steak.

What made everyone around me feel interesting was that after cooking the beef, both of them took out a small bottle at the same time. Ye Chuan looked at Walter, and Walter looked at Ye Chuan. Later Walter laughed and shook the vial in his hand: "Do you know what this is?" He asked in English.

Ye Cui looked at the vial with interest.

"This is Fanqian juice. I use a high-precision distillation machine to extract the essence from Fanqian. It has a stronger fragrance than perfume. The value of this bottle will reach 300,000." Walter laughed Then he looked at the vial in Ye Chui's hand.

Ye Chui smiled and introduced in some blunt English: "This is marinade. It comes from a soup made by the famous Chinese dish Buddha jumping over the wall. It has been boiled for more than a year. The aroma is mellow and has the highest fragrance. "

"No ..." Walter shook his head ~ EbookFREE.me ~ Even if the cooking time is too long, there will be many impurities in it that make the taste not authentic. "

"Cooking does not require pure quality, some of the impurities you call are not tasteful flavors." Ye Cui said with a smile.

Walter also smiled: "I heard that my apprentice Peng Song was defeated by you while in Chinatown. It seems that the honor of molecular cuisine depends on me to take it back."

"Peng Song?" Ye Chui smiled slightly, "That's fine, I also want to teach you about molecular cuisine."

The nature of this game has quietly changed, from the showdown of dishes to the showdown of authentic cooking and molecular cuisine.

Or rather, it was a showdown between the marinade of Buddha and the essence of Fan Qian. (To be continued ...)

ps: Those who have seen Breaking Poisonist should be familiar with Walter. Heisenberg, middle-aged cancer, cerebral palsy son, etc. This is the plot of Breaking Poisonist, I was added to the cook ~ wait for the book to end At the time, I think it was interesting to write a rumor of a desperate poisoner with ten thousand characters, should it be very interesting?